Ultimate Reuben-Style Hot Dogs
Elevate your hot dog game with our Ultimate Reuben-Style Hot Dogs! This delightful twist on a classic combines the smoky goodness of grilled beef hot dogs wrapped in savory pastrami, slathered with spicy brown mustard, and topped with melted Swiss cheese and tangy sauerkraut—nestled in perfectly toasted sourdough bread or French rolls. Perfect for lunch, snacks, or game day gatherings, these hot dogs are sure to make a memorable meal that your friends and family will request time and again.
N/A
Servings
300
Calories
7
Ingredients
Ingredients
beef hot dogs
4 (large)
spicy brown mustard
4 (teaspoons)
deli pastrami
12 (slices)
sourdough bread or French rolls
4 (halved horizontally and toasted)
Swiss cheese
4 (slices, cut in half diagonally)
prepared sauerkraut
1 (cup)
Thousand Island dressing
1 (to taste (for topping))
Instructions
1
Prepare the grill for direct cooking over medium heat. Oil the grate once it's ready to prevent sticking.
2
Spread each hot dog evenly on all sides with 1 teaspoon of spicy brown mustard.
3
Wrap three slices of deli pastrami around each mustard-coated hot dog, ensuring even coverage.
4
Place the pastrami-wrapped hot dogs on the hot oiled grill. Grill them for 12 to 16 minutes, turning frequently to ensure even cooking, until heated through and the pastrami is slightly crispy.
5
In the last few minutes of grilling, place the halved slices of Swiss cheese on top of each hot dog to melt.
6
Meanwhile, toast the sourdough bread or French rolls until golden brown.
7
Once the hot dogs are cooked and the cheese is melted, assemble your Reuben Dogs: place each hot dog into a toasted roll, top with a generous serving of sauerkraut, and drizzle with Thousand Island dressing.
8
Serve immediately and enjoy your delicious Ultimate Reuben-Style Hot Dogs!
Nutrition Information
17.5
Fat
17.5
Carbs
15
Protein
Frequently Asked Questions
Frequently Asked Questions
What defines an Ultimate Reuben-Style Hot Dog?
It is a grilled beef hot dog wrapped in pastrami, topped with Swiss cheese, sauerkraut, and Thousand Island dressing.
How many calories are in a serving?
There are 300 calories per serving.
What is the protein content?
Each serving provides 15 grams of protein.
How much fat does this recipe contain?
The recipe contains 17.5 grams of fat per serving.
What is the carbohydrate count?
There are 17.5 grams of carbohydrates per serving.
What type of hot dogs are used?
The recipe uses four large beef hot dogs.
How many slices of pastrami are needed per hot dog?
Each hot dog is wrapped in three slices of deli pastrami.
What kind of mustard is recommended?
Spicy brown mustard is used to coat the hot dogs.
What type of bread should I use?
Sourdough bread or French rolls that are halved and toasted are recommended.
What kind of cheese is used in this recipe?
The recipe calls for four slices of Swiss cheese, cut in half diagonally.
How much sauerkraut is needed for topping?
You will need 1 cup of prepared sauerkraut.
Which dressing is applied at the end?
Thousand Island dressing is drizzled over the hot dogs to taste.
How do I prepare the grill for this recipe?
Prepare the grill for direct cooking over medium heat and oil the grate to prevent sticking.
What is the first step in preparing the hot dogs?
Spread each hot dog evenly on all sides with 1 teaspoon of spicy brown mustard.
How long should the hot dogs be grilled?
Grill the wrapped hot dogs for 12 to 16 minutes.
How often should the hot dogs be turned on the grill?
They should be turned frequently to ensure even cooking and to help the pastrami become slightly crispy.
When should the cheese be added?
Place the halved slices of Swiss cheese on top of each hot dog in the last few minutes of grilling so they melt.
How should the rolls be finished?
The rolls should be toasted until they are golden brown.
How do I assemble the final Reuben Dog?
Place the hot dog in a toasted roll, add a generous serving of sauerkraut, and drizzle with dressing.
Is this recipe good for snacks?
Yes, it is listed as perfect for lunch, snacks, or game day gatherings.
How many total ingredients are required?
There are 7 main ingredients required for this recipe.
What is the suggested cooking heat?
The suggested heat is medium for direct grilling.
Can I use the oven instead?
The recipe instructions specifically detail the use of a grill, though toasting the bread is also mentioned.
What gives the pastrami its texture?
Grilling the pastrami-wrapped hot dogs for 12 to 16 minutes makes the meat slightly crispy.
Is sodium information available for this recipe?
No, the sodium content is not provided in the recipe details.
Does this recipe include fiber data?
No, the fiber information is listed as null.
Is sugar content listed?
The sugar content is not specified for this recipe.
What is the cholesterol level?
Cholesterol information is not available in the provided data.
Is this considered comfort food?
Yes, it is tagged as comfort food.
How should the dish be served?
It should be served immediately for the best flavor and texture.