Ultimate English Breakfast Feast
Indulge in the heartiness of a classic English breakfast with this delightful recipe inspired by the culinary elements in the novel 'Food To Die For'. This Ultimate English Breakfast Feast features crispy, thick-cut bacon, succulent breakfast sausages, and perfectly cooked eggs, complemented by sautéed mushrooms and juicy plum tomatoes. Served with golden-brown French bread, this dish promises a satisfying start to your day, providing a rich palette of flavors that will surely bring comfort and a smile to your face. While it steers away from kosher guidelines, it's a breakfast experience you won't want to miss!
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
Butter
1 tablespoon (Melted)
Small white mushrooms
1 cup (Trimmed)
Thick-cut bacon
4 slices (Raw)
Breakfast sausage links
2 links (Raw)
Plum tomatoes
2 (Halved)
Extra large eggs
4 (Cracked)
French bread
2 slices (Halved diagonally)
Instructions
1
Begin by melting the butter in a large skillet over medium-high heat. Add the trimmed white mushrooms and sauté for about 3 minutes, or until they are beautifully browned. Once cooked, transfer the mushrooms to a plate and keep them warm.
2
In the same skillet, add the thick-cut bacon slices and fry them for approximately 5 minutes until they reach a delightful crispiness. Once done, carefully transfer the bacon to a plate lined with paper towels to absorb excess fat.
3
Pour off the drippings, then introduce the breakfast sausages to the pan. Cook the sausages over medium heat for around 8 minutes or until they are fully cooked through, before transferring them to a plate to drain.
4
Now, pour the remaining fat into a separate dish, but return about 1 teaspoon of the bacon fat to the skillet. Use this to fry the halved plum tomatoes for about 3 minutes on each side, achieving a nice char. Arrange the tomatoes decoratively on two breakfast plates.
5
Next, take 1 tablespoon of the bacon fat and add it to the skillet. Crack the extra-large eggs gently into the pan, cooking them over medium-low heat to your desired level of doneness. Once ready, carefully divide the eggs between the two plates.
6
Finally, in the same skillet, quickly fry the diagonal slices of French bread for about 1-2 minutes until they are golden brown, adding more bacon fat if necessary. Once toasted, arrange the hot bread slices alongside the bacon, sausages, mushrooms, and eggs on the plates. Serve immediately while it’s hot and enjoy a truly nourishing breakfast.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate English Breakfast Feast?
The Ultimate English Breakfast Feast is a hearty, classic morning meal inspired by the novel 'Food To Die For', featuring bacon, sausages, eggs, mushrooms, tomatoes, and toasted French bread.
What are the main ingredients in this recipe?
The key ingredients include butter, small white mushrooms, thick-cut bacon, breakfast sausage links, plum tomatoes, extra-large eggs, and French bread.
How do you cook the mushrooms?
Melt butter in a large skillet over medium-high heat, add trimmed white mushrooms, and sauté for about 3 minutes until browned.
What is the best way to cook the bacon for this feast?
Fry thick-cut bacon in a skillet for approximately 5 minutes until it reaches a delightful crispiness, then drain on paper towels.
How long should the breakfast sausages be cooked?
Sausages should be cooked over medium heat for around 8 minutes or until they are fully cooked through.
How are the plum tomatoes prepared?
The tomatoes are halved and fried in a teaspoon of bacon fat for about 3 minutes on each side until they achieve a nice char.
What heat level is used for cooking the eggs?
The extra-large eggs should be cooked over medium-low heat to your desired level of doneness.
How is the French bread prepared in this recipe?
Diagonal slices of French bread are fried in the skillet for 1-2 minutes using bacon fat until they are golden brown.
Is this English Breakfast recipe kosher?
No, this recipe includes pork products like bacon and sausages, so it does not follow kosher guidelines.
What type of bread is recommended?
The recipe calls for two slices of French bread, halved diagonally, to be fried until golden.
What is the benefit of using bacon fat for cooking the other components?
Using the remaining bacon fat to fry the tomatoes, eggs, and bread adds a rich, savory palette of flavors to the entire dish.
How many eggs are used in this recipe?
The recipe uses 4 extra-large eggs, typically divided between two plates.
What kind of mushrooms are best for this dish?
Small white mushrooms are recommended; ensure they are trimmed before sautéing.
Which novel inspired this breakfast recipe?
This recipe was inspired by the culinary elements found in the novel 'Food To Die For'.
How many servings does this recipe provide?
The instructions describe arranging the ingredients on two breakfast plates, suggesting it serves two people.
How do I keep the mushrooms warm while cooking the rest of the meal?
After sautéing, transfer the mushrooms to a separate plate and keep them in a warm place while you finish the bacon and sausages.
Can I use regular bacon instead of thick-cut?
Yes, but thick-cut bacon is recommended for its heartiness and ability to render enough fat for the subsequent steps.
What is the total number of ingredients needed?
There are 7 main ingredients required: butter, mushrooms, bacon, sausages, tomatoes, eggs, and French bread.
What order should I cook the components in?
Start with mushrooms, then bacon, followed by sausages, then tomatoes, then eggs, and finally the bread.
Is this dish suitable for brunch?
Absolutely, it is tagged as a brunch recipe and provides a very satisfying and filling start to the day.
What should the texture of the bread be?
The bread should be fried until it is golden brown and crispy on the outside.
How should the tomatoes be arranged?
Once they have a nice char, arrange the halved tomatoes decoratively on the breakfast plates.
How do you prepare the mushrooms before cooking?
The mushrooms should be trimmed before being sautéed in melted butter.
Can I substitute the butter for oil?
While you can use oil, butter is recommended for the mushrooms to achieve the desired browning and flavor.
Is this a traditional English breakfast?
Yes, it contains the traditional elements of a classic English breakfast, categorized as comfort food.
Should the food be served hot?
Yes, for the best experience, serve the meal immediately while everything is still hot.
What kind of skillet is best?
A large skillet is best to ensure there is enough room to cook the various components efficiently.
How do I avoid the food being too greasy?
Transfer the bacon to a plate lined with paper towels to absorb excess fat and pour off extra drippings before cooking sausages.
What tags describe this recipe?
Tags include English breakfast, bacon and eggs, comfort food, hearty meal, and traditional.
Can I use different types of sausages?
The recipe calls for breakfast sausage links, but you can use your favorite variety as long as they are fully cooked through.