Ultimate Crock Pot Fruit Delight

Dessert Added: 10/6/2024
Ultimate Crock Pot Fruit Delight
This Ultimate Crock Pot Fruit Delight is a delightful twist on a classic dessert that combines ease and elegance. Perfect for busy families, this recipe transforms simple ingredients into a mouthwatering cobbler-like treat that can adapt to any season or taste. Featuring a buttery, crunchy topping made from a yellow cake mix, complemented by your choice of fruit filling and nuts, this dish results in a warm, comforting dessert that will impress guests and satisfy your sweet tooth. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for an indulgent finish.
8
Servings
N/A
Calories
4
Ingredients
Ultimate Crock Pot Fruit Delight instructions

Ingredients

yellow cake mix 18 ounces (Dry mix, no preparation needed)
butter 1/2 cup (Melted (one stick))
cherry pie filling 21 ounces (Canned, ready to use (consider using 2 cans for a fruitier flavor))
walnuts 1/3 cup (Chopped (more or less, as desired))

Instructions

1
Begin by melting the butter in a microwave-safe container until fully liquid. Allow it to cool slightly.
2
In a large mixing bowl, combine the melted butter with the yellow cake mix. Stir well until the mixture is crumbly and fully combined.
3
Open the can of cherry pie filling and pour it into the bottom of your crock pot, spreading it evenly to cover the base.
4
Carefully sprinkle the cake mixture evenly over the pie filling, covering it as thoroughly as possible.
5
Top the cobbler with chopped walnuts, either sprinkling them on top or mixing them into the cake mixture for more even distribution.
6
Customize the recipe by swapping out the cherry pie filling for alternatives such as peaches, apples, or berries, and experiment with different nuts like pecans or almonds.
7
Cover the crock pot with its lid and cook on HIGH for 2 hours or on LOW for 4 hours, until the top is golden brown and a toothpick inserted in the center comes out clean.
8
Serve warm, and elevate your dessert by adding whipped cream or a scoop of ice cream on top.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the Ultimate Crock Pot Fruit Delight?
It is a delightful cobbler-like dessert that transforms simple ingredients like cake mix and fruit filling into a warm, comforting treat using a slow cooker.
How many ingredients are required for this recipe?
This recipe requires only four main ingredients: yellow cake mix, butter, cherry pie filling, and chopped walnuts.
What type of cake mix should I use?
The recipe specifically calls for an 18-ounce package of yellow cake mix.
How should the butter be prepared?
You should melt 1/2 cup of butter (one stick) in the microwave and allow it to cool slightly before mixing.
What size of cherry pie filling is needed?
The recipe uses a 21-ounce can of cherry pie filling, though you can use two cans for a fruitier flavor.
How long does it take to cook on HIGH?
In a crock pot set to HIGH, the dessert takes approximately 2 hours to cook.
How long does it take to cook on LOW?
If you prefer a slower cook, set your crock pot to LOW for approximately 4 hours.
Can I substitute the cherry pie filling?
Yes, you can customize the filling by using peaches, apples, or berries instead of cherry.
What kind of nuts can be used in this cobbler?
While the recipe calls for walnuts, you can experiment with other nuts like pecans or almonds.
How do I check if the dessert is finished cooking?
The dessert is done when the top is golden brown and a toothpick inserted into the center comes out clean.
How many people does this recipe serve?
This recipe is designed to yield 8 servings.
What is the best way to serve this dessert?
It is best served warm and can be elevated with a dollop of whipped cream or a scoop of vanilla ice cream.
Do I need to mix the cake mix with the fruit?
No, you should pour the fruit filling into the bottom and then sprinkle the cake mixture evenly over the top without stirring them together.
How do I prepare the cake mix topping?
Combine the melted butter with the dry cake mix in a bowl and stir until the mixture becomes crumbly.
Is this recipe considered family-friendly?
Yes, it is described as a family-friendly comfort food that is perfect for busy families.
Can I add the nuts into the cake mix instead of on top?
Yes, you can either sprinkle the walnuts on top or mix them directly into the cake mixture for more even distribution.
What is the texture of the topping?
The topping is buttery and crunchy, providing a nice contrast to the soft fruit filling.
Is this a versatile recipe?
Yes, it is highly versatile as you can change the fruit fillings and the types of nuts used.
Should the butter be hot when mixing?
The instructions recommend allowing the melted butter to cool slightly before combining it with the cake mix.
Can I make this more fruity?
Yes, the recipe suggests considering 2 cans of pie filling if you prefer a fruitier flavor profile.
What category does this recipe fall under?
This recipe is categorized as a Dessert.
Is there any preparation needed for the cake mix?
No preparation is needed for the cake mix other than mixing it with the melted butter as a dry base.
What is the primary fruit mentioned in the base recipe?
The primary fruit used is cherry, specifically canned cherry pie filling.
How do I spread the pie filling?
Pour it into the bottom of the crock pot and spread it evenly to cover the entire base.
Can I use almonds instead of walnuts?
Yes, almonds are suggested as a great nut alternative for this cobbler.
Is this a good dessert for guests?
Yes, its combination of ease and elegance makes it an impressive dish for serving guests.
How much walnuts should I use?
The recipe suggests 1/3 cup of chopped walnuts, but you can use more or less as desired.
Does the recipe require eggs or milk?
No, this recipe only uses the dry cake mix combined with butter; no eggs or milk are required.
What should the consistency of the cake mix be after adding butter?
The mixture should be crumbly rather than a smooth batter.
Can I use apple pie filling?
Yes, apple pie filling is a recommended alternative for a different flavor profile.
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