Ultimate Creamy Microwave Mac and Cheese
Indulge in this Ultimate Creamy Microwave Mac and Cheese recipe that delivers a comforting bowl of creamy goodness in just minutes! Perfect for a quick weeknight dinner or a satisfying snack, this dish combines perfectly cooked elbow macaroni with a rich and velvety cheese sauce. With minimal ingredients and easy-to-follow steps, you'll have a homemade mac and cheese that's sure to impress the whole family. Add some breadcrumbs on top for an extra crunchy texture, or mix in your favorite toppings for a personal touch. Enjoy this classic comfort food right from your microwave!
4
Servings
300
Calories
8
Ingredients
Ingredients
water
4 cups (none)
elbow macaroni
1 cup (uncooked)
butter
2 tablespoons (none)
flour
3 tablespoons (none)
salt
1/2 teaspoon (none)
low-fat milk
1 cup (none)
cheddar cheese
1 cup (grated)
breadcrumbs
to taste (optional for topping)
Instructions
1
In a medium saucepan, bring 4 cups of water to a boil over medium heat. Once boiling, add 1 cup of uncooked elbow macaroni and cook for 8 minutes. Drain and set aside.
2
In a large microwave-safe dish, melt 2 tablespoons of butter in the microwave for about 30 seconds until fully melted. Make sure to use a dish that's large enough to accommodate all ingredients.
3
Whisk in 3 tablespoons of flour and 1/2 teaspoon of salt until well blended and free of lumps.
4
Slowly stir in 1 cup of low-fat milk, mixing until the mixture is smooth.
5
Microwave the mixture on high for 2 minutes, stirring with a fork after 1 minute, until the sauce has thickened.
6
Add 1 cup of grated cheddar cheese to the sauce, stirring until the cheese is completely melted and incorporated.
7
Carefully fold in the well-drained macaroni, mixing until all the pasta is coated with the creamy cheese sauce.
8
Microwave the entire dish on medium-high heat for an additional 3 minutes, checking intermittently to prevent overflow.
9
If desired, sprinkle the top with breadcrumbs for a crunchy finish before serving.
Nutrition Information
11.25g
Fat
37.5g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Ultimate Creamy Microwave Mac and Cheese.
How many servings does this mac and cheese recipe make?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains 300 calories.
How much fat is in one serving?
There are 11.25g of fat per serving.
How many carbohydrates are in a serving?
There are 37.5g of carbohydrates per serving.
How much protein does this dish provide per serving?
Each serving provides 10g of protein.
What type of pasta is used in this recipe?
The recipe uses elbow macaroni.
How much water is needed to boil the macaroni?
You will need 4 cups of water.
How long should I cook the macaroni on the stove?
Cook the macaroni for 8 minutes in boiling water.
How much butter is required for the sauce?
The recipe requires 2 tablespoons of butter.
How long should the butter be melted in the microwave?
Melt the butter for about 30 seconds.
How much flour is needed for the cheese sauce?
You will need 3 tablespoons of flour.
What is the recommended amount of salt?
The recipe calls for 1/2 teaspoon of salt.
What kind of milk should be used?
The recipe specifies 1 cup of low-fat milk.
How much cheddar cheese is used in the sauce?
Use 1 cup of grated cheddar cheese.
Are breadcrumbs mandatory for this recipe?
No, breadcrumbs are optional and used as a topping to taste.
How many ingredients are in this recipe?
There are 8 ingredients in total.
What category of meal is this recipe?
It is categorized as a One Dish Meal.
How long do I microwave the milk and flour mixture to thicken it?
Microwave the mixture on high for 2 minutes.
Should I stir the sauce while it is in the microwave?
Yes, stir the sauce with a fork after 1 minute of microwaving.
When do I add the cheese to the sauce?
Add the cheese after the milk and flour mixture has thickened.
What is the final microwave cooking time for the combined dish?
Microwave the entire dish on medium-high heat for an additional 3 minutes.
Why should I check the dish intermittently during the final microwave step?
Checking intermittently helps prevent the mixture from overflowing.
Can I add other toppings to this mac and cheese?
Yes, you can mix in your favorite toppings for a personal touch.
What type of dish should I use for microwaving?
Use a large microwave-safe dish that can accommodate all the ingredients.
What are the common tags for this recipe?
Tags include mac and cheese, microwave meal, easy recipe, comfort food, and quick dinner.
Is this recipe considered kid-friendly?
Yes, it is tagged as a kid-friendly recipe.
How do I ensure the sauce is not lumpy?
Whisk the flour and salt into the melted butter until the mixture is well blended and free of lumps.
What should I do with the macaroni once it is boiled?
Drain the macaroni and set it aside until the sauce is ready.
What is the final optional step before serving?
Sprinkle the top with breadcrumbs for an extra crunchy texture.