Ultimate Creamy Crockpot Mashed Potatoes

General Added: 10/6/2024
Ultimate Creamy Crockpot Mashed Potatoes
Indulge in the creamiest, dreamiest mashed potatoes you've ever tasted! Our Ultimate Creamy Crockpot Mashed Potatoes are a game-changer for your dinner table, offering a rich and velvety texture that will leave everyone asking for seconds. Perfect for meal prep, these delightful mashers can be prepared a day in advance, saving you precious time on busy weeknights or holidays. With a harmonious blend of sour cream, cream cheese, and fragrant chives, every bite is a heavenly experience that elevates any meal. Whether youโ€™re serving them alongside roasted meats or transforming them into twice-baked potatoes, these mashed potatoes are bound to be a hit. Plus, they cook effortlessly in the crockpot, making them a go-to recipe for any gathering. Don't be surprised if they're the star of your next feast!
10
Servings
180
Calories
14
Ingredients
Ultimate Creamy Crockpot Mashed Potatoes instructions

Ingredients

medium potatoes 8 (peeled and chopped)
sour cream 1 cup (none)
cream cheese 8 ounces (softened)
butter 4 tablespoons (dotted on top and softened)
chives 1/4 cup (chopped)
salt 1 1/2 teaspoons (none)
pepper 1/2 teaspoon (none)
garlic cloves 2 (minced)
onion powder 1 1/2 teaspoons (none)
marjoram 1 pinch (optional)
thinly sliced green onions 1/2-1 cup (sliced)
bacon bits or 2 slices (cooked and crumpled)
milk to taste (none)
paprika to taste (for sprinkling)

Instructions

1
Peel and chop the medium potatoes into evenly sized chunks and add them to a large pot of salted water.
2
Bring the pot to a boil and cook until the potatoes are fork-tender, about 15-20 minutes. Drain and set aside.
3
In a mixing bowl, combine the softened cream cheese and sour cream, and beat until smooth.
4
Add the hot, drained potatoes to the mixing bowl and beat until the mixture is creamy. If needed, gradually add small amounts of milk for your desired consistency.
5
Incorporate the butter, chives, salt, pepper, and onion powder, beating until well-combined.
6
Gently fold in the minced garlic, green onions, and optional marjoram until evenly distributed.
7
Transfer the mashed potato mixture into a crockpot or casserole dish, smoothing the top.
8
Dot the top with additional butter and sprinkle with paprika for extra flavor and color.
9
If using a crockpot, cover and cook on low for 2-3 hours. If baking, place in a preheated 350ยฐF oven for 25 minutes.
10
Just before serving, stir in a few drops of butter if cooked in the crockpot, and top with crispy bacon bits or crumpled bacon.

Nutrition Information

7g
Fat
26g
Carbs
2.4g
Protein
2g
Fiber

Frequently Asked Questions

Frequently Asked Questions

What is the recipe for Ultimate Creamy Crockpot Mashed Potatoes?
This recipe features a rich and velvety blend of medium potatoes, sour cream, cream cheese, and butter, seasoned with chives, garlic, and onion powder.
How many servings does this recipe yield?
This recipe makes 10 servings.
What are the nutritional values per serving?
Each serving contains approximately 180 calories, 7g of fat, 26g of carbohydrates, 2.4g of protein, and 2g of fiber.
How many potatoes are needed?
You will need 8 medium potatoes, which should be peeled and chopped.
How long should I boil the potatoes?
Boil the potatoes in salted water for 15-20 minutes or until they are fork-tender.
What dairy products are required for this recipe?
The recipe calls for 1 cup of sour cream, 8 ounces of softened cream cheese, 4 tablespoons of butter, and milk to taste.
Can I make these mashed potatoes in advance?
Yes, these are perfect for meal prep and can be prepared a day in advance to save time.
How long do the potatoes cook in the crockpot?
If using a crockpot, cover and cook the mixture on low for 2-3 hours.
Can I bake these potatoes instead of using a crockpot?
Yes, you can bake them in a preheated 350ยฐF oven for 25 minutes.
How do I achieve the desired consistency?
If the mixture is too thick, gradually add small amounts of milk until you reach your preferred creamy texture.
What type of onions are used?
The recipe uses 1/4 cup of chopped chives and 1/2 to 1 cup of thinly sliced green onions.
Is garlic included in the ingredients?
Yes, the recipe includes 2 minced garlic cloves.
What seasonings are recommended?
The recipe uses 1 1/2 teaspoons of salt, 1/2 teaspoon of pepper, 1 1/2 teaspoons of onion powder, and a pinch of optional marjoram.
Is bacon used as a topping?
Yes, you can top the potatoes with bacon bits or 2 slices of cooked and crumbled bacon just before serving.
How much butter is used for the topping?
4 tablespoons of butter are used total, some of which is dotted on top before slow cooking or baking.
Why is paprika added to the recipe?
Paprika is sprinkled on top to provide extra flavor and color.
What is the first step in the instructions?
Peel and chop the potatoes into evenly sized chunks and add them to a pot of salted water.
How do I mix the cream cheese and sour cream?
Combine the softened cream cheese and sour cream in a mixing bowl and beat them until smooth before adding the potatoes.
Should the cream cheese be softened?
Yes, using 8 ounces of softened cream cheese ensures a smooth and creamy texture.
What is the total ingredient count?
There are 14 ingredients in this recipe.
Can I use a mixer for the potatoes?
Yes, the instructions suggest beating the potatoes with the cream cheese mixture until creamy.
Is marjoram mandatory?
No, marjoram is listed as an optional ingredient.
When do I add the chives?
Incorporate the chives along with the butter, salt, pepper, and onion powder after the potatoes are beaten.
How much onion powder is required?
The recipe calls for 1 1/2 teaspoons of onion powder.
What should I do just before serving?
Stir in a few drops of butter (if using a crockpot) and top with crispy bacon bits.
Can these potatoes be served with roasted meats?
Yes, they are highly recommended as a side dish for roasted meats.
Are these potatoes considered comfort food?
Yes, they are tagged as a classic comfort food recipe.
What is the fat content of this dish?
There are 7 grams of fat per serving.
How much salt is needed?
The recipe requires 1 1/2 teaspoons of salt.
Is there any sugar in this recipe?
According to the nutrition data, there is no sugar recorded for this recipe.
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