Ultimate Cold Brew Coffee
Discover the smooth and rich flavor of Ultimate Cold Brew Coffee, a versatile beverage perfect for your morning routine. This recipe, gifted by a friend, offers an easy and fuss-free way to enjoy delicious coffee without the hassle of traditional brewing methods. Simply mix the coffee grounds with water and let it steep overnight; the result is a concentrated coffee that can be enjoyed hot or iced. While it's particularly delightful when served cold over ice during warm days, it also makes a wonderfully comforting hot drink in colder weather. With its low acidity and robust flavor, this cold brew is sure to become a staple in your home!
2
Servings
N/A
Calories
2
Ingredients
Ingredients
Ground coffee
1/3 cup (Coarse ground preferred for cold brewing)
Water
1 1/2 cups (Filtered or fresh water)
Instructions
1
In a mixing bowl or container, combine the ground coffee and water, stirring well to ensure all the coffee is soaked.
2
Cover the mixture with a lid or plastic wrap and let it steep at room temperature or in the fridge overnight, ideally for 12 to 24 hours.
3
After steeping, strain the mixture through a cheesecloth or fine mesh strainer into a clean container to separate the coffee concentrate from the grounds. For a clearer brew, strain 2 to 3 times to eliminate any remaining grounds and silt.
4
To enjoy your cold brew coffee, dilute the concentrate. Mix equal parts coffee concentrate and water (for instance, 1/2 cup coffee concentrate with 1/2 cup water). Adjust the ratios to suit your taste preferences.
5
For serving hot coffee, heat the coffee mixture in the microwave for 1-2 minutes until desired temperature is reached.
6
For iced coffee, pour the diluted coffee over ice and enjoy.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Ultimate Cold Brew Coffee?
Ultimate Cold Brew Coffee is a smooth, rich, and versatile beverage that is easy to prepare and features low acidity.
What ingredients are needed for this recipe?
You only need 1/3 cup of ground coffee and 1 1/2 cups of filtered or fresh water.
What type of coffee grounds should I use?
Coarse ground coffee is preferred for this cold brewing method.
How long does the coffee need to steep?
The coffee should steep for ideally 12 to 24 hours.
Should I steep the coffee in the fridge or at room temperature?
You can steep the coffee at either room temperature or in the refrigerator overnight.
How do I prepare the initial coffee mixture?
In a mixing bowl or container, combine the ground coffee and water, stirring well to ensure all grounds are soaked.
How do I strain the cold brew?
Strain the mixture through a cheesecloth or fine mesh strainer into a clean container to separate the concentrate from the grounds.
Why should I strain the coffee multiple times?
Straining 2 to 3 times helps eliminate any remaining grounds and silt for a clearer brew.
What is coffee concentrate?
Coffee concentrate is the strong liquid resulting from the long steeping process which must be diluted before drinking.
How do I dilute the coffee concentrate?
Mix equal parts coffee concentrate and water, such as 1/2 cup of each, and adjust to your taste.
How can I make hot coffee using this recipe?
Heat the diluted coffee mixture in the microwave for 1 to 2 minutes until it reaches your desired temperature.
How do I prepare iced coffee?
Simply pour the diluted coffee concentrate over ice and enjoy.
How many servings does this recipe provide?
This recipe makes approximately 2 servings.
Is this recipe suitable for beginners?
Yes, it is described as an easy and fuss-free way to enjoy delicious coffee without traditional brewing methods.
What are the benefits of cold brew coffee?
Cold brew coffee offers a robust flavor with low acidity and can be served either hot or cold.
What is the recommended ratio for dilution?
A 1:1 ratio of coffee concentrate to water is recommended, though you can adjust this to your preference.
Can I use tap water for this recipe?
While tap water can be used, filtered or fresh water is recommended for the best flavor.
What should I use to cover the mixture while it steeps?
You can use a lid or plastic wrap to cover the container during the steeping process.
Is this coffee good for people with sensitive stomachs?
The low acidity of this cold brew makes it a gentler option for many coffee drinkers.
Can I enjoy this coffee in the winter?
Yes, it makes a wonderfully comforting hot drink when heated during colder weather.
Does this recipe require any special equipment?
No special equipment is needed other than a container, a stirrer, and a strainer or cheesecloth.
What kind of flavor does this cold brew have?
The result is a coffee with a smooth, rich, and robust flavor profile.
How many ingredients are in this recipe?
There are only 2 main ingredients: ground coffee and water.
Is this recipe intended to be made ahead of time?
Yes, it is an overnight recipe that requires several hours of steeping before serving.
Can I adjust the strength of the coffee?
Yes, you can adjust the ratio of concentrate to water to suit your personal taste preferences.
What tags are associated with this recipe?
Tags include cold brew, iced coffee, hot coffee, coffee concentrate, and morning beverage.
Who provided this coffee recipe?
The recipe was gifted by a friend of the author.
What category of recipe is this?
This recipe falls under the Beverages category.
Is the coffee concentrate served straight?
No, the instructions recommend diluting the concentrate with water before consumption.
Can I use this recipe for a morning routine?
Yes, it is considered a perfect staple for a morning routine due to its ease of preparation.