Ultimate Coffee Concentrate
Transform your coffee experience with this rich and versatile Ultimate Coffee Concentrate. Perfected by culinary expert Lynne Rossetto Kasper, this recipe yields a robust concentrate that can be enjoyed both hot and iced. Whether you're in the mood for a soothing morning brew or a refreshing afternoon iced coffee, this concentrate delivers exceptional flavor. It's incredibly easy to make and can be kept in your fridge for weeks, ensuring you have ready-to-use coffee at your fingertips. Just mix, steep, and enjoy the endless possibilities!
N/A
Servings
N/A
Calories
2
Ingredients
Ingredients
medium-grind coffee
1 lb (dark roast preferred)
cold water
10-11 cups (none)
Instructions
1
In a large bowl or jar, combine 1 lb of medium-grind coffee with 10-11 cups of cold water. Stir gently to ensure all the coffee grounds are saturated with water.
2
Cover the mixture and let it sit at room temperature overnight, allowing the coffee to steep and develop its flavors.
3
The next morning, strain the coffee concentrate through a fine mesh strainer lined with cheesecloth to remove the grounds. Make sure to press down gently on the grounds to extract as much liquid as possible.
4
To prepare hot coffee, dilute the concentrate by mixing 1/4 cup of the Coffee Concentrate with hot water to taste. Adjust the strength as desired.
5
For iced coffee, combine 1/4 cup of the concentrate with 1/4 cup of cold water. Feel free to add milk and sugar according to your taste. Serve over ice for a refreshing treat.
6
Store the remaining coffee concentrate in an airtight container in the refrigerator for up to 2-3 weeks.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Coffee Concentrate?
It is a rich and versatile coffee base perfected by culinary expert Lynne Rossetto Kasper that can be used for both hot and iced drinks.
Who created this recipe?
The recipe was perfected by culinary expert Lynne Rossetto Kasper.
How many ingredients are needed for this recipe?
There are only 2 main ingredients required: medium-grind coffee and cold water.
What type of coffee grind is best for this concentrate?
A medium-grind coffee is recommended for this recipe.
Is there a preferred roast for the coffee?
Yes, a dark roast is preferred for the best flavor profile.
How much coffee do I need?
The recipe calls for 1 lb of medium-grind coffee.
How much water is required?
You will need 10 to 11 cups of cold water.
Should the water be hot or cold for steeping?
You should use cold water to combine with the coffee grounds.
How do I mix the coffee and water?
Combine them in a large bowl or jar and stir gently to ensure all the coffee grounds are saturated.
How long does the coffee need to steep?
The mixture should sit at room temperature overnight to properly develop its flavors.
Should the mixture be covered while it steeps?
Yes, you should cover the mixture while it sits at room temperature.
How do I strain the coffee concentrate?
Strain it through a fine mesh strainer lined with cheesecloth to remove the grounds.
Should I press on the grounds while straining?
Yes, press down gently on the grounds to extract as much liquid concentrate as possible.
How do I prepare a hot cup of coffee using this concentrate?
Dilute 1/4 cup of the Coffee Concentrate with hot water to your personal taste.
Can I adjust the strength of the hot coffee?
Yes, you can adjust the amount of hot water to reach your desired strength.
How do I make an iced coffee with this concentrate?
Combine 1/4 cup of the concentrate with 1/4 cup of cold water and serve over ice.
Can I add milk to the iced coffee?
Yes, you can add milk according to your personal taste.
Can I add sugar to the iced coffee?
Yes, feel free to add sugar to your iced coffee mixture as desired.
How should the leftover concentrate be stored?
Store the remaining concentrate in an airtight container in the refrigerator.
How long does the coffee concentrate last in the fridge?
The concentrate can be kept in the refrigerator for up to 2-3 weeks.
Is this recipe easy to make?
Yes, it is described as an easy recipe that involves simple mixing and steeping.
Can this recipe be made ahead of time?
Yes, it is a perfect make-ahead recipe that ensures you have ready-to-use coffee at your fingertips.
What size container should I use for steeping?
A large bowl or a jar is suitable for the volume of 1 lb of coffee and 11 cups of water.
What is the main benefit of using a concentrate?
It provides a robust flavor and the convenience of having coffee ready for various hot or cold preparations instantly.
Is this concentrate suitable for afternoon drinks?
Yes, it makes for a very refreshing afternoon iced coffee.
Can I use this for a morning brew?
Absolutely, it is designed for a soothing morning hot brew.
Is the coffee flavor robust?
Yes, the recipe yields a robust concentrate with exceptional flavor.
Does the recipe provide nutritional data?
The current recipe data does not include specific calorie or fat counts.
What equipment is needed for straining?
You will need a fine mesh strainer and cheesecloth.
Is this concentrate versatile?
Yes, it is very versatile and can be customized with various amounts of water, milk, and sugar.