Ultimate Chili Sauce: Perfect for Hot Dogs, Fries, and More
This Ultimate Chili Sauce is a versatile and flavor-packed condiment that elevates your favorite dishes. Whether you're topping off hot dogs, brats, or hamburgers, or even drenching crispy fries, this sauce is sure to satisfy your chili cravings. It's a fantastic choice for family gatherings or game day, offering a rich blend of spices that bring warmth and depth to your meals. Best of all, this sauce freezes beautifully, allowing you to make a large batch and enjoy it for up to 6 months whenever the craving strikes. With easy preparation and a unique combination of ingredients, this sauce is a must-have in your culinary repertoire. Serve it over spaghetti for a delightful twist on a classic dish.
N/A
Servings
100
Calories
12
Ingredients
Ingredients
lean hamburger
1 lb (raw, crumbled)
water
4 cups (liquid)
chicken stock
2 (6 ounce) cans (or beef stock, liquid)
tomato paste
1 (4 ounce) can (plain)
dried onion
1 tablespoon (dry)
chili powder
1 tablespoon (dry)
kosher salt
1 teaspoon (dry)
garlic powder
1 teaspoon (dry)
cinnamon
1 teaspoon (dry)
dried parsley
1 teaspoon (dry)
cayenne pepper
1/2 teaspoon (dry)
black pepper
to taste (dry)
Instructions
1
In a large pot, combine 4 cups of water, 2 cans of chicken stock (or beef stock), and 1 can of plain tomato paste.
2
Add the raw hamburger to the pot. Using your hands, break the meat into small pieces, ensuring there are no chunks.
3
Incorporate the dried onion, chili powder, kosher salt, garlic powder, cinnamon, dried parsley, cayenne pepper, and black pepper. Mix everything well until evenly combined.
4
Bring the mixture to a boil over medium heat, then reduce the heat to low and let it simmer uncovered for about 2 hours. Stir often to prevent sticking and burning at the bottom.
5
As the sauce simmers, taste it occasionally to adjust the seasoning and spice level to your liking.
6
Once the sauce has thickened to a rich, viscous consistency, remove it from heat and allow it to cool.
7
Transfer the cooled chili sauce into airtight containers, placing a piece of plastic wrap directly on top of the sauce before sealing. Store in the freezer for up to 6 months.
Nutrition Information
6.7g
Fat
2.9g
Carbs
5.8g
Protein
0.4g
Fiber
0.7g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Chili Sauce?
The Ultimate Chili Sauce is a versatile and flavor-packed condiment perfect for topping hot dogs, fries, and more.
What dishes can I use this chili sauce on?
It is ideal for hot dogs, brats, hamburgers, crispy fries, and even served over spaghetti.
How long can the chili sauce be stored in the freezer?
This sauce freezes beautifully and can be stored for up to 6 months.
Do I need to cook the hamburger before adding it to the pot?
No, the recipe calls for adding raw lean hamburger directly into the liquid mixture.
How do I ensure the meat has no chunks?
You should use your hands to break the raw meat into small pieces while adding it to the pot.
What is the cooking time for this sauce?
The sauce needs to simmer uncovered for approximately 2 hours.
Should the pot be covered while simmering?
No, the sauce should simmer uncovered to allow it to thicken to a rich consistency.
Can I use beef stock instead of chicken stock?
Yes, the recipe allows for either 2 cans of chicken stock or beef stock.
What type of tomato product is required?
The recipe uses one 4-ounce can of plain tomato paste.
Is cinnamon used in this chili sauce?
Yes, one teaspoon of cinnamon is added to provide warmth and depth to the flavor profile.
How much chili powder is in the recipe?
The recipe calls for one tablespoon of chili powder.
Is this chili sauce spicy?
It contains cayenne pepper and chili powder, but you can adjust the seasoning to your preferred spice level.
How do I prevent the sauce from burning?
You should stir the sauce often while it simmers to prevent sticking and burning at the bottom of the pot.
What is the best way to store the sauce for freezing?
Transfer cooled sauce to airtight containers and place a piece of plastic wrap directly on top of the sauce before sealing.
How many calories are in a serving?
There are approximately 100 calories per serving.
What kind of salt should I use?
The recipe specifies using one teaspoon of kosher salt.
How much meat is needed for one batch?
One pound of lean hamburger is required for this recipe.
Does the recipe use fresh or dried onions?
The recipe uses one tablespoon of dried onion.
What is the total number of ingredients?
The sauce is made using 12 different ingredients including spices.
How much water is added to the base?
The recipe starts with 4 cups of water.
Can I adjust the seasoning?
Yes, it is recommended to taste the sauce occasionally as it simmers to adjust the seasoning.
What is the fat content of the sauce?
Each serving contains approximately 6.7g of fat.
Is this sauce good for game day?
Yes, it is a fantastic choice for family gatherings or game day events.
What is the protein content?
Each serving contains approximately 5.8g of protein.
Does it contain garlic?
Yes, the recipe includes one teaspoon of garlic powder.
How much cayenne pepper is used?
The recipe uses 1/2 teaspoon of cayenne pepper.
What should the consistency be when finished?
The sauce should be simmered until it reaches a rich, viscous consistency.
Are there any herbs in the sauce?
Yes, one teaspoon of dried parsley is included in the spice mix.
Is there any sugar in this sauce?
The sauce contains a small amount of sugar, approximately 0.7g per serving.
What size stock cans are used?
The recipe calls for two 6-ounce cans of chicken or beef stock.