Ultimate Chicken Parmigiana Bites
This innovative twist on the classic Chicken Parmigiana simplifies the cooking process by using ground chicken mixed with Parmesan cheese, creating flavorful and juicy patties. Each bite is packed with cheesy goodness, and they are perfect for making ahead of time. Just prepare the patties, freeze, and when you're ready to eat, bake them with your favorite spaghetti sauce and melted mozzarella on top. It's a quick and satisfying dish that the whole family will love, and you can easily customize it by adding chopped onions or even a mix of herbs for extra flavor.
N/A
Servings
N/A
Calories
7
Ingredients
Ingredients
Chopped boneless chicken
2 cups (Cut into strips for easy grinding)
Beaten eggs
2-3 (Whisked until smooth)
Parmesan cheese
1/2 cup (Grated)
Italian seasoned breadcrumbs
1/4 cup (Store-bought or homemade)
Butter
1-2 tablespoons (For frying patties)
Spaghetti sauce
as needed (Your choice, store-bought or homemade)
Mozzarella cheese
as needed (Shredded)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Using a food processor, grind the chicken into a fine texture.
3
In a large mixing bowl, combine the ground chicken with the beaten eggs, grated Parmesan cheese, and Italian seasoned breadcrumbs. Mix thoroughly until well combined.
4
Form the mixture into patties, making sure they are uniform in size for even cooking.
5
In a large skillet, melt the butter over medium heat. Once melted, add the patties and brown them on both sides, about 3-4 minutes per side.
6
Transfer the browned patties to a baking dish, arranging them in a single layer.
7
Top each patty with a generous spoonful of your choice of spaghetti sauce, followed by a sprinkling of shredded mozzarella cheese.
8
Bake in the preheated oven for 20-30 minutes, or until the cheese is bubbling and golden brown. Serve hot.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Ultimate Chicken Parmigiana Bites?
They are an innovative twist on classic Chicken Parmigiana that uses ground chicken mixed with Parmesan cheese to create flavorful, juicy patties topped with sauce and mozzarella.
What type of chicken should I use for this recipe?
The recipe calls for 2 cups of chopped boneless chicken, which is then ground into a fine texture.
What is the best way to grind the chicken?
Using a food processor is recommended to grind the chicken into a fine texture suitable for forming patties.
What temperature should the oven be set to?
Preheat your oven to 350°F (175°C) before baking the bites.
What ingredients are mixed into the chicken patties?
The ground chicken is combined with beaten eggs, grated Parmesan cheese, and Italian seasoned breadcrumbs.
How many eggs are needed for the mixture?
You will need 2 to 3 beaten eggs, whisked until smooth, to bind the mixture.
What kind of cheese goes inside the patties?
1/2 cup of grated Parmesan cheese is mixed directly into the chicken patties for added flavor.
How do I ensure the patties cook evenly?
Make sure the patties are uniform in size when forming them to ensure even cooking throughout.
How should I brown the chicken patties?
Melt 1-2 tablespoons of butter in a large skillet over medium heat and brown the patties for 3-4 minutes per side.
Can I prepare the chicken bites ahead of time?
Yes, you can prepare the patties and freeze them. When ready, simply bake them with sauce and cheese.
What type of breadcrumbs are best for this recipe?
The recipe suggests 1/4 cup of Italian seasoned breadcrumbs, which can be either store-bought or homemade.
How do I assemble the bites for baking?
Arrange the browned patties in a single layer in a baking dish, then top each with a spoonful of spaghetti sauce and shredded mozzarella.
How long do the Chicken Parmigiana Bites bake?
Bake them in the preheated oven for 20 to 30 minutes.
How do I know when the bites are finished cooking?
The dish is ready when the mozzarella cheese is bubbling and has turned golden brown.
Can I customize the flavor of the patties?
Yes, you can easily customize the flavor by adding chopped onions or a mix of herbs to the meat mixture.
What kind of sauce should I use?
You can use any spaghetti sauce of your choice, whether it is store-bought or a homemade recipe.
Is this a good meal for families?
Absolutely, it is described as a quick, satisfying, and kid-friendly dish that the whole family will love.
How many ingredients are in the recipe?
The recipe consists of 7 main ingredients: chicken, eggs, Parmesan, breadcrumbs, butter, spaghetti sauce, and mozzarella.
What is the role of butter in this recipe?
Butter is used in the skillet to fry and brown the patties before they are transferred to the oven.
How much Parmesan cheese is required?
You will need 1/2 cup of grated Parmesan cheese for the mixture.
Can I use mozzarella on the top?
Yes, shredded mozzarella is applied as the final topping before baking for a cheesy finish.
What type of cuisine is this recipe based on?
This recipe is an Italian-inspired comfort food dish.
Should the chicken be cooked before grinding?
No, you should start with raw chopped boneless chicken and grind it before mixing and browning.
How should the chicken be prepped for the food processor?
The chicken should be cut into strips for easy grinding in the processor.
What kind of texture should the meat mixture have?
The ground chicken should be mixed thoroughly with the other ingredients until well combined for a uniform texture.
Is the sauce added before or after browning?
The sauce is added after the patties have been browned in the skillet and moved to the baking dish.
Can I add fresh herbs?
Yes, adding a mix of fresh herbs is a recommended way to add extra flavor to the bites.
What tags are associated with this recipe?
Tags include chicken, parmigiana, easy recipe, ground chicken, Italian, family meal, baked, cheesy, and comfort food.
Is the mozzarella cheese grated or shredded?
The recipe calls for shredded mozzarella cheese to be used as needed.
How should the bites be served?
They should be served hot immediately after baking for the best taste and texture.