Ultimate Cheesy Turkey Burgers
Indulge in the mouthwatering goodness of these Ultimate Cheesy Turkey Burgers, where lean ground turkey meets a delightful blend of spices and melty cheese. The addition of Worcestershire sauce infuses a rich umami flavor, while the breadcrumbs ensure a perfect balance of texture. These burgers are versatile, customizable, and ideal for any BBQ or family dinner. Served with your choice of Veganaise or mayo, they promise to tantalize your taste buds and keep you coming back for more. Experience a guilt-free yet satisfyingly cheesy meal that's perfect for both weeknight dinners and weekend gatherings!
6
Servings
176
Calories
10
Ingredients
Ingredients
ground turkey
1 lb (raw)
garlic powder
1/2 teaspoon (none)
onion powder
1/2 teaspoon (none)
celery seed
1/4 teaspoon (none)
oregano
1/4 teaspoon (none)
Worcestershire sauce
2 tablespoons (none)
breadcrumbs
1/4 cup (none)
shredded cheddar cheese
1/4 cup (none)
salt
to taste (none)
pepper
to taste (none)
Instructions
1
In a large mixing bowl, combine the ground turkey, garlic powder, onion powder, celery seed, oregano, Worcestershire sauce, breadcrumbs, and shredded cheddar cheese. Mix thoroughly until combined.
2
If the mixture feels too moist, gradually add more breadcrumbs until it reaches a firm consistency that holds its shape. Season with salt and pepper to taste.
3
Divide the mixture into six equal portions and shape each portion into a thick burger patty, ensuring they are not too thin.
4
Preheat your grill, broiler, or skillet over medium heat. Cook the patties for approximately 5 minutes on each side, or until they are evenly browned and reach an internal temperature of 165°F (74°C).
5
Serve the burgers hot, with your choice of condiments like Veganaise or mayo, and enjoy!
Nutrition Information
10g
Fat
6g
Carbs
18g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are the main ingredients in the Ultimate Cheesy Turkey Burgers?
The main ingredients include ground turkey, garlic powder, onion powder, celery seed, oregano, Worcestershire sauce, breadcrumbs, and shredded cheddar cheese.
How many servings does this turkey burger recipe yield?
This recipe yields 6 servings.
What is the calorie count per serving?
Each serving contains approximately 176 calories.
How much protein is in each burger?
Each burger contains 18g of protein.
What is the fat content of these burgers?
Each serving has 10g of fat.
How many carbohydrates are in one patty?
There are 6g of carbohydrates per serving.
What should the internal temperature of the turkey burgers be when finished?
The burgers should reach an internal temperature of 165°F (74°C).
How long do I need to cook the patties on each side?
Cook the patties for approximately 5 minutes on each side.
What type of cheese is used in this recipe?
The recipe calls for 1/4 cup of shredded cheddar cheese.
How do I prevent the burger mixture from being too moist?
If the mixture is too moist, gradually add more breadcrumbs until it reaches a firm consistency.
What cooking methods can be used for these burgers?
You can use a grill, broiler, or skillet over medium heat.
What gives these turkey burgers an umami flavor?
The addition of Worcestershire sauce provides a rich umami flavor.
What condiments are recommended for serving?
The recipe suggests serving with Veganaise or mayo.
How many patties should the mixture be divided into?
The mixture should be divided into six equal portions.
What spices are used to season the meat?
The spices include garlic powder, onion powder, celery seed, and oregano.
How much ground turkey is required?
The recipe requires 1 lb of ground turkey.
Are these burgers suitable for a BBQ?
Yes, they are ideal for BBQs and family dinners.
How much Worcestershire sauce is needed?
The recipe uses 2 tablespoons of Worcestershire sauce.
What is the purpose of the breadcrumbs?
Breadcrumbs ensure a perfect balance of texture and help the patties hold their shape.
Is there any fiber in this recipe?
The nutritional data indicates the fiber content is null.
How much garlic powder should I add?
Use 1/2 teaspoon of garlic powder.
How much onion powder is required?
Use 1/2 teaspoon of onion powder.
What is the amount of celery seed used?
The recipe calls for 1/4 teaspoon of celery seed.
How much oregano is in the mix?
The recipe uses 1/4 teaspoon of oregano.
Should I season the meat with salt and pepper?
Yes, season with salt and pepper to taste.
Is the ground turkey used raw or cooked in the mix?
The ground turkey should be raw when mixing with other ingredients.
What is the total number of ingredients in this recipe?
There are 10 ingredients in total.
How should the patties be shaped?
Shape them into thick burger patties, ensuring they are not too thin.
Are these burgers considered a healthier option?
Yes, they are tagged as a 'healthier burger' using lean ground turkey.
Can I use a broiler for this recipe?
Yes, a broiler is a suggested cooking method.