Ultimate Cheesy Chicken Nacho Dip
Indulge in the flavors of our Ultimate Cheesy Chicken Nacho Dip, a perfect blend of tender chicken, creamy beans, zesty salsa, and melty cheddar cheese. This dip is not only a crowd-pleaser but also incredibly easy to make. Whether you're hosting a game day gathering, a movie night, or simply craving a delicious snack, this dip pairs perfectly with crispy tortilla chips. Share it with friends or enjoy it over a cozy night in—either way, it’s sure to be a hit!
4
Servings
400
Calories
6
Ingredients
Ingredients
cooked chicken breasts
2 1/2 cups (cubed)
refried beans
1 (16 ounce) can (no preparation needed)
salsa
1 cup (no preparation needed)
onion
3/4 cup (chopped)
cheddar cheese
2 cups (shredded)
tortilla chips
to serve (no preparation needed)
Instructions
1
In a medium saucepan over medium heat, combine the cubed cooked chicken, refried beans, chopped onion, and salsa. Stir well to mix the ingredients evenly.
2
Cook the mixture, stirring occasionally, for about 5-7 minutes or until heated through, ensuring that everything is well combined.
3
Once heated, transfer the chicken mixture to a serving bowl.
4
Sprinkle the shredded cheddar cheese generously over the top of the dip, allowing it to melt slightly before serving.
5
Serve the dip warm with a generous side of crunchy tortilla chips for dipping.
Nutrition Information
22.5
Fat
30
Carbs
25
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Cheesy Chicken Nacho Dip?
It is a savory and creamy dip made from tender cooked chicken, refried beans, salsa, onions, and melted cheddar cheese, typically served with tortilla chips.
How many servings does this recipe yield?
This recipe is designed to make approximately 4 servings.
What are the primary ingredients needed?
The main ingredients include 2 1/2 cups of cooked cubed chicken, 16 ounces of refried beans, 1 cup of salsa, 3/4 cup of chopped onion, and 2 cups of shredded cheddar cheese.
How do I prepare the chicken for this dip?
The chicken should be pre-cooked and then cut into small cubes before being added to the saucepan.
Can I use rotisserie chicken for this recipe?
Yes, rotisserie chicken is an excellent and convenient option for the cooked cubed chicken required.
What type of beans are used in this dip?
The recipe calls for one 16-ounce can of refried beans.
What kind of salsa works best?
You can use any salsa of your choice, whether it is mild, medium, or hot, depending on your spice preference.
How much onion is required?
You will need 3/4 cup of chopped onion.
What is the best cheese for this nacho dip?
Shredded cheddar cheese is recommended for its excellent melting properties and classic flavor.
Is this dip cooked in the oven?
No, this dip is prepared on the stovetop using a medium saucepan over medium heat.
How long does the cooking process take?
Once the ingredients are combined in the saucepan, it takes about 5-7 minutes to heat through.
How do I melt the cheese on top?
After transferring the hot mixture to a bowl, sprinkle the shredded cheese on top and let the residual heat melt it before serving.
What should I serve with this dip?
It is best served warm with a side of crunchy tortilla chips.
How many calories are in a serving?
Each serving contains approximately 400 calories.
What is the protein content per serving?
There are 25 grams of protein in each serving of this dip.
How much fat is in one serving?
There are 22.5 grams of fat per serving.
What is the carbohydrate count for this recipe?
Each serving contains 30 grams of carbohydrates.
Can I make this dip spicy?
Yes, you can increase the heat by using a hot salsa or adding chopped jalapeños to the mixture.
Is this recipe suitable for a party?
Absolutely, it is categorized as a party food and is perfect for game days or gatherings.
Can I use different types of cheese?
While cheddar is recommended, you can substitute it with Monterey Jack, Pepper Jack, or a Mexican cheese blend.
Can I add extra vegetables to the dip?
Yes, you can easily stir in diced bell peppers, corn, or black olives for added texture and flavor.
Is this dip gluten-free?
The main ingredients are generally gluten-free, but you should check the labels on your refried beans, salsa, and tortilla chips to be certain.
How should I store leftovers?
Leftovers should be stored in an airtight container in the refrigerator.
How do I reheat the dip?
You can reheat the dip in a saucepan over low heat or in the microwave, stirring occasionally until hot.
Can I prepare this in a slow cooker?
While the recipe uses a saucepan, you can combine the ingredients in a slow cooker on low for 1-2 hours until heated through.
Is the onion cooked or raw?
The onion is cooked in the saucepan with the chicken, beans, and salsa to soften it and blend flavors.
Can I use black beans instead of refried beans?
Yes, though the texture will be chunkier and less creamy than the original refried bean version.
Is this recipe kid-friendly?
Yes, the cheesy and mild nature of the dip makes it very popular with children.
Do I need to add extra salt or seasoning?
The salsa and cheese usually provide enough seasoning, but you can add salt or pepper to taste if desired.
What makes this the 'Ultimate' dip?
Its combination of high-protein chicken, filling beans, and a generous double-cup portion of melted cheddar cheese makes it exceptionally satisfying.