Ultimate Breakfast Nacho Bake
Indulge in the Ultimate Breakfast Nacho Bake, a mouthwatering creation by my husband that combines all your favorite breakfast flavors into a deliciously loaded nacho dish. Born out of a friendly football rivalry, this recipe takes traditional breakfast components like scrambled eggs, crispy bacon, and savory sausage, and transforms them into a shareable feast that's perfect for sleepy Sunday mornings or a fun brunch with friends. With layers of crunchy tortilla chips topped with melty cheese and a medley of optional toppings, this dish is guaranteed to brighten up any breakfast table and satisfy even the heartiest appetites!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Precooked sausage patties
6 (Warmed and chopped)
Mexican blend cheese
4 ounces (Shredded)
Eggs
8 (Scrambled)
Tortilla chips
5-6 ounces (N/A)
Salsa
4 ounces (N/A)
Bacon
6 slices (Crispy and chopped)
Jalapeño
to taste (Sliced (optional))
Onion
to taste (Chopped (optional))
Tomatoes
to taste (Chopped (optional))
Instructions
1
Preheat your broiler to high. While it's heating, scramble the eggs in a large skillet over medium heat until fully cooked, fluffy, and set. Stir occasionally to ensure even cooking.
2
In the meantime, use the microwave to warm the precooked sausage patties according to package instructions. Cook the bacon side by side until crispy, following the package directions as well.
3
Once everything is cooked, chop the bacon and sausage into bite-sized pieces and fold them into the scrambled eggs until well combined.
4
Prepare your serving plates or a large cookie sheet by dividing the tortilla chips among them. Evenly sprinkle 2 ounces of the Mexican blend cheese over the chips.
5
Place the chips under the broiler for about 1-2 minutes, just until the cheese begins to melt.
6
Spoon the egg, bacon, and sausage mixture generously over the cheesy nachos. Top with the remaining 2 ounces of cheese.
7
Return the nachos to the broiler, watching closely, and cook until the cheese is completely melted and bubbly, about 2-3 minutes.
8
Remove from the oven and finish with a drizzle of your favorite salsa and any additional toppings like jalapeños, onions, or tomatoes to elevate the flavor. Serve immediately and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Breakfast Nacho Bake?
The Ultimate Breakfast Nacho Bake is a loaded breakfast dish that combines scrambled eggs, crispy bacon, and savory sausage on a bed of tortilla chips with melted cheese.
What are the main protein sources in this recipe?
The primary proteins used in this recipe are eggs, precooked sausage patties, and bacon slices.
How many eggs are required for this breakfast bake?
The recipe calls for 8 large eggs, which should be scrambled until they are fully cooked and fluffy.
What kind of cheese works best for these nachos?
A Mexican blend cheese is recommended for its melting properties and flavor profile.
How much cheese is used in total?
The recipe uses 4 ounces of shredded Mexican blend cheese, divided into two separate layering steps.
How should the sausage be prepared?
Warm 6 precooked sausage patties according to the package instructions, then chop them into bite-sized pieces.
What type of chips should I use?
Standard tortilla chips are used as the base, requiring approximately 5 to 6 ounces.
How is the bacon prepared for this dish?
Cook 6 slices of bacon until crispy, then chop them into small pieces to be folded into the egg mixture.
What is the recommended cooking temperature?
This recipe uses the broiler set to high for melting the cheese and finishing the nachos.
Can I prepare the meat in the microwave?
Yes, the instructions specifically suggest using the microwave to warm the precooked sausage patties for speed.
How long do the chips need to be under the broiler initially?
The chips with the first layer of cheese should be broiled for about 1-2 minutes until the cheese just begins to melt.
How long is the final broiling time?
The final broil, after adding the egg and meat mixture, takes approximately 2-3 minutes until the cheese is bubbly.
What are the recommended vegetable toppings?
Optional toppings include sliced jalape!os, chopped onions, and chopped tomatoes to taste.
How much salsa should I add?
The recipe suggests drizzling about 4 ounces of your favorite salsa over the finished nachos.
Is this recipe suitable for a crowd?
Yes, it is designed as a shareable feast, perfect for brunch or a football party.
Can I make this on a single large tray?
Yes, you can use a large cookie sheet to prepare the entire batch at once for easy serving.
When should I add the salsa?
Salsa should be drizzled over the nachos immediately after they are removed from the oven for the final time.
Are the jalape!os fresh or pickled?
The recipe lists jalape!os as optional and to taste; you can use either fresh sliced or pickled depending on your preference.
What inspired this recipe?
This dish was born out of a friendly football rivalry and designed to be a comforting, hearty game-day breakfast.
Is this an easy recipe to make?
Yes, it is tagged as an 'easy recipe' because it uses simple components like precooked sausage and basic scrambling techniques.
Can I serve this on individual plates?
Yes, the instructions allow for dividing the chips and toppings among separate serving plates before broiling.
How should the eggs be stirred?
Stir the eggs occasionally while cooking over medium heat to ensure they are fluffy and evenly set.
Should the meat be mixed with the eggs?
Yes, the chopped bacon and sausage should be folded into the scrambled eggs until well combined before topping the nachos.
What category does this recipe fall into?
It is categorized as comfort food and brunch, suitable for a hearty weekend meal.
Can I substitute the sausage?
While the recipe calls for sausage patties, you could likely substitute with sausage crumbles or links as long as they are cooked and chopped.
Is the onion cooked or raw?
The recipe lists chopped onion as a finishing topping, implying it is added raw for crunch and flavor.
How do I ensure the chips don't burn?
When broiling, watch the nachos closely as they only need a few minutes and can burn quickly under high heat.
Is this recipe gluten-free?
Most corn tortilla chips and basic breakfast meats are gluten-free, but you should check the packaging on the sausage and chips to be certain.
Can I use different types of salsa?
Yes, you can use mild, medium, or hot salsa, or even salsa verde, depending on your spice preference.
How should this be served?
It should be served immediately while the chips are crunchy and the cheese is still hot and melted.