Ultimate BBQ Beef Melted Sandwich
Indulge in the Ultimate BBQ Beef Melted Sandwich, a satisfying treat perfect for lunch or a snack! This recipe features tender deli roast beef smothered in zesty barbecue sauce, layered with a rich slice of mild cheddar cheese, and perfectly toasted between slices of buttery mayonnaise-coated bread. Not only is it incredibly flavorful, but it’s also quick to prepare and is sure to impress family and friends. Serve it warm with your favorite sides for an ultimate comfort meal experience.
N/A
Servings
400
Calories
6
Ingredients
Ingredients
Mayonnaise
1/4 cup (Spread on one side of each slice of bread.)
Bread
8 slices (Use your choice of bread, preferably hearty like sourdough or whole grain.)
Barbecue Sauce
1/4 cup (Spread evenly over the bottom layers of sandwich.)
Deli Roast Beef
16 slices (Layer on top of barbecue sauce.)
Mild Cheddar Cheese
4 slices (Place on top of roast beef.)
Red Onion
1 small, sliced (Layer on top of the roast beef before adding cheese.)
Instructions
1
Preheat your oven to 425°F (220°C).
2
Spread mayonnaise evenly on one side of each slice of bread. This will create a crispy, golden crust.
3
On a greased baking sheet, lay out 4 slices of bread, mayonnaise-side down.
4
Spread barbecue sauce generously over the slices of bread on the baking sheet.
5
Layer the deli roast beef evenly over the barbecue sauce followed by the sliced red onions.
6
Add a slice of mild cheddar cheese on top of the beef and onions.
7
Top with the remaining slices of bread, mayonnaise-side up.
8
Bake in the oven for about 6 minutes or until the bottom is golden brown.
9
Carefully flip the sandwiches and bake for an additional 6 to 7 minutes until the other side is also golden brown and the cheese is melted.
10
Remove from oven, let cool for a minute, then slice and serve warm.
Nutrition Information
20g
Fat
40g
Carbs
20g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the primary protein in the Ultimate BBQ Beef Melted Sandwich?
The primary protein used in this recipe is deli roast beef, with 16 slices recommended for the full batch.
What oven temperature is required for this recipe?
The oven should be preheated to 425°F (220°C) before baking the sandwiches.
Why is mayonnaise spread on the outside of the bread?
Spreading mayonnaise on the outside of the bread helps create a crispy, golden-brown crust during the baking process.
How many sandwiches does this recipe yield?
Based on the use of 8 slices of bread, this recipe yields 4 complete sandwiches.
What type of cheese is recommended for this BBQ beef sandwich?
The recipe calls for 4 slices of mild cheddar cheese to be layered over the beef and onions.
How long should the sandwiches bake in total?
The sandwiches bake for approximately 12 to 13 minutes in total: 6 minutes on the first side and an additional 6 to 7 minutes after flipping.
What kind of bread works best for this sandwich?
A hearty bread like sourdough or whole grain is preferred to hold up to the ingredients and heat.
How much barbecue sauce is used in the recipe?
The recipe requires 1/4 cup of barbecue sauce spread generously over the bread slices.
Are there onions in the Ultimate BBQ Beef Melted Sandwich?
Yes, the recipe includes one small red onion, sliced and layered on top of the roast beef.
Do I need to grease the baking sheet?
Yes, the instructions specify using a greased baking sheet to prevent the sandwiches from sticking.
What is the calorie count for this sandwich?
Each serving contains approximately 400 calories.
How much protein is in one serving?
There are 20 grams of protein per serving in this recipe.
What is the fat content of the Ultimate BBQ Beef Melted Sandwich?
Each serving contains 20 grams of fat.
How many carbohydrates are in this recipe?
There are 40 grams of carbohydrates per serving.
Should I flip the sandwiches while baking?
Yes, you should carefully flip the sandwiches after the first 6 minutes to ensure both sides are golden brown.
Can this be served as a snack?
Yes, it is tagged as both a lunch item and a satisfying snack or comfort food.
Is the BBQ Beef Melted Sandwich considered an easy recipe?
Yes, it is categorized as an easy recipe with straightforward preparation and common ingredients.
What is the first step of the preparation?
The first step is to preheat your oven to 425°F (220°C).
How much mayonnaise do I need?
You will need 1/4 cup of mayonnaise to spread on the bread slices.
When do I add the cheese?
The cheese should be added on top of the beef and onions before placing the top slice of bread.
How should the sandwiches be served?
They should be sliced and served warm after cooling for about a minute.
What are the suggested tags for this recipe?
Tags include bbq, beef sandwich, toasted sandwich, lunch, snack, comfort food, and easy recipe.
Can I use a different type of cheese?
While mild cheddar is recommended, you can substitute it with your favorite melting cheese like provolone or pepper jack.
Is there any sugar or fiber information available?
The provided nutritional data does not list specific values for sugar or fiber.
How many slices of roast beef go on each sandwich?
Since there are 16 slices for 4 sandwiches, you should layer 4 slices of deli roast beef per sandwich.
Does the recipe include instructions for a toaster oven?
The recipe is written for a standard oven, but it can be adapted for a toaster oven using the same temperature and monitoring for doneness.
Is this sandwich spicy?
The spiciness depends on the type of barbecue sauce you choose; a zesty sauce will add more heat.
Can I prepare this without red onions?
Yes, if you prefer not to use onions, you can simply omit them from the layering step.
What makes the sandwich 'Ultimate'?
The combination of tender deli beef, zesty BBQ sauce, melted cheddar, and a mayo-toasted crispy crust gives it its 'ultimate' status.
Is this recipe suitable for meal prep?
While best served fresh and warm, you can prep the ingredients in advance and bake the sandwiches right before serving.