Ultimate Barbecue Chicken Delight Pizza
Transform your pizza nights with this Ultimate Barbecue Chicken Delight Pizza! It's an easy-to-follow recipe that brings together tender shredded chicken, crispy bacon, and caramelized onions, all drizzled generously with sweet and tangy barbecue sauce. The combination of gooey mozzarella and sharp cheddar cheeses creates a heavenly topping that perfectly complements the rich flavors beneath. Whether you're a long-time BBQ chicken pizza lover or someone who's never been a fan, this recipe is sure to win you over! Serve it during family gatherings or game nights, and watch as it disappears in moments!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
garlic clove
1 (minced)
onion
1 (thinly sliced)
olive oil
2 tablespoons (for sautéing)
bacon
3 slices (precooked and crumbled)
barbecue sauce
1 1/2 cups (your favorite brand (e.g., Famous Dave's sweet and tangy))
mozzarella cheese
1 cup (shredded)
cheddar cheese
1 cup (shredded)
chicken breasts
2 (seasoned with salt, cooked and shredded)
pizza crusts
6 ounces (2 tandoori naan flatbreads work best)
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a skillet over medium heat, warm the olive oil. Add the minced garlic and thinly sliced onion, sautéing them until they're caramelized and fragrant, about 5-7 minutes.
3
On a baking sheet, place the naan flatbreads and spread a generous layer of barbecue sauce on each, leaving a small border around the edges.
4
Evenly distribute the shredded chicken and crumbled bacon over the naan. Top with the caramelized onion and garlic mixture.
5
Sprinkle mozzarella and cheddar cheese evenly over the toppings. If desired, drizzle a bit more barbecue sauce on top for extra flavor.
6
Bake in the preheated oven for 10-12 minutes, or until the cheese is fully melted and bubbling.
7
Once done, remove from the oven and allow to cool for a minute. Slice each naan into four pieces. Note that due to its moist toppings, it's best enjoyed with a fork and knife.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Barbecue Chicken Delight Pizza?
It is a flavorful pizza made on naan flatbread featuring tender shredded chicken, crispy bacon, caramelized onions, and a blend of mozzarella and cheddar cheeses with barbecue sauce.
What kind of crust should I use for this recipe?
The recipe specifically recommends using 2 tandoori naan flatbreads, which equal about 6 ounces total.
How do I prepare the chicken for the pizza?
Use 2 chicken breasts seasoned with salt, then cook and shred them before adding them to the pizza.
What type of cheese is used on this BBQ pizza?
A combination of 1 cup shredded mozzarella and 1 cup shredded cheddar cheese is used for a gooey and sharp flavor.
How long does it take to bake the pizza?
The pizza should be baked for 10-12 minutes in the oven.
What is the recommended oven temperature?
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
Can I use pre-cooked bacon?
Yes, the recipe calls for 3 slices of precooked and crumbled bacon.
How do I caramelize the onions and garlic?
Sauté 1 thinly sliced onion and 1 minced garlic clove in 2 tablespoons of olive oil for 5-7 minutes until fragrant and caramelized.
What kind of BBQ sauce should I use?
You can use 1.5 cups of your favorite brand; sweet and tangy styles like Famous Dave's are recommended.
Can I make this with a traditional pizza dough?
While naan works best for this specific recipe, you can substitute it with a standard 6-ounce pizza crust if preferred.
How many slices does each naan make?
Each naan flatbread should be sliced into four pieces, totaling eight slices for the recipe.
Is this recipe suitable for family gatherings?
Yes, it is specifically noted as a great meal for family gatherings and game nights.
Why is it recommended to eat this with a fork and knife?
Due to the generous amount of moist toppings and sauce, using utensils helps manage the pizza more easily.
Can I add extra barbecue sauce?
Yes, you can drizzle a bit more sauce on top of the cheese before baking for extra flavor.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and is designed to be simple and quick to assemble.
What makes this chicken pizza unique?
The combination of tandoori naan, caramelized onions, and both mozzarella and cheddar cheeses sets it apart from standard BBQ pizzas.
Can I use rotisserie chicken as a shortcut?
Absolutely, using shredded rotisserie chicken is a great way to save time on preparation.
Do I need to leave a border when spreading the sauce?
Yes, leave a small border around the edges of the naan to serve as the crust.
Can I make this pizza vegetarian?
To make it vegetarian, omit the chicken and bacon and replace them with vegetables like bell peppers or mushrooms.
Is this pizza spicy?
The spice level depends on the barbecue sauce you choose; a sweet and tangy sauce keeps it mild.
Should I use fresh or jarred garlic?
Fresh garlic cloves are recommended for the best flavor when sautéing with the onions.
How many ingredients are in this recipe?
There are 9 main ingredients in the Ultimate Barbecue Chicken Delight Pizza.
Can I use a different type of oil for sautéing?
While olive oil is recommended, you can use any neutral cooking oil for sautéing the onions and garlic.
Can I prepare the ingredients in advance?
Yes, you can cook and shred the chicken and crumble the bacon ahead of time for faster assembly.
How do I know when the pizza is finished baking?
The pizza is done when the cheese is fully melted and bubbling.
What size are the naan breads?
The recipe calls for two pieces of naan totaling 6 ounces, which is the standard size for most store-bought naan.
Can I add other toppings like pineapple?
Yes, BBQ chicken pizza often pairs well with pineapple if you enjoy a sweet and savory profile.
Is this recipe good for leftovers?
Yes, leftovers can be stored in the refrigerator and reheated, though the naan is best when fresh.
What should I serve with this pizza?
It pairs well with a side salad or coleslaw to balance the rich barbecue flavors.
How long should the pizza cool before slicing?
Let it cool for about a minute after removing it from the oven to allow the cheese to set slightly.