Ultimate Backyard Grilled Hamburger Patties
These Ultimate Backyard Grilled Hamburger Patties are a must-try for any cookout enthusiast. Adapted from a beloved family recipe, these juicy, flavorful patties are perfect for grilling season. Enhanced with a mix of savory seasonings, including fresh onion, Worcestershire sauce, and a hint of horseradish, they are sure to impress your friends and family. Whether you’re flipping burgers on the grill or frying them up in a skillet, these patties deliver on taste and texture, ensuring a delightful dining experience. Serve with your favorite toppings and sides for a complete meal everyone will love!
4
Servings
200
Calories
8
Ingredients
Ingredients
lean ground beef
1 lb (raw)
small onion
1 (chopped)
bread
1 slice (cubed (optional))
catsup
2 tablespoons (as needed for mixing and brushing)
salt
1/2 teaspoon (none)
prepared mustard
1 1/2 teaspoons (none)
Worcestershire sauce
1 teaspoon (none)
prepared horseradish
1 teaspoon (none)
Instructions
1
In a large mixing bowl, combine the lean ground beef, chopped onion, cubed bread (if using), catsup, salt, prepared mustard, Worcestershire sauce, and horseradish.
2
Mix all ingredients gently but thoroughly, being careful not to overwork the meat to maintain tenderness.
3
Divide the mixture into four equal portions and shape each portion into a round patty approximately 3 1/2 inches in diameter.
4
Place the shaped patties in an 8x8 inch square baking dish. If desired, brush the top of each patty with additional catsup for a sweet, tangy glaze.
5
Cover the dish loosely with microwave-safe wrap and microwave on high for 5 minutes. Rotate the dish one-quarter turn.
6
Continue microwaving the patties for an additional 2 to 3 minutes, or until fully cooked according to your desired level of doneness.
7
Alternatively, for a traditional cookout experience, preheat your grill to medium-high heat and cook the patties for about 4-5 minutes per side, or until they reach your preferred doneness.
8
Let the patties rest for a few minutes before serving on buns with your choice of toppings and condiments.
Nutrition Information
13g
Fat
5g
Carbs
15g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Ultimate Backyard Grilled Hamburger Patties?
They are juicy, flavorful beef patties enhanced with savory seasonings like onion and Worcestershire sauce, perfect for grilling or skillet cooking.
What type of meat is used in this recipe?
The recipe calls for one pound of lean ground beef.
How many patties does this recipe make?
This recipe yields four equal-sized hamburger patties.
What is the calorie count for one hamburger patty?
Each serving contains 200 calories.
How much protein is in each patty?
There are 15 grams of protein per serving.
What is the fat content of these burgers?
Each patty contains 13 grams of fat.
How many carbohydrates are in these patties?
There are 5 grams of carbohydrates per serving.
What are the key seasoning ingredients?
The seasonings include chopped onion, catsup, salt, prepared mustard, Worcestershire sauce, and prepared horseradish.
Is there an optional ingredient for the patty mixture?
Yes, one slice of cubed bread is optional to include in the mixture.
How much onion is required for the recipe?
One small onion, finely chopped, is used.
How much Worcestershire sauce is added?
The recipe requires one teaspoon of Worcestershire sauce.
What kind of mustard should I use?
The recipe calls for one and a half teaspoons of prepared mustard.
How much horseradish is needed?
One teaspoon of prepared horseradish is used for a hint of extra flavor.
What is the best way to mix the hamburger ingredients?
Mix all ingredients gently but thoroughly in a large bowl, being careful not to overwork the meat.
Why shouldn't I overwork the meat when mixing?
Mixing gently helps maintain the tenderness and texture of the patties.
What is the recommended size for each patty?
Each portion should be shaped into a round patty approximately 3 1/2 inches in diameter.
Can I cook these hamburger patties in the microwave?
Yes, you can microwave them in a baking dish on high for about 7 to 8 minutes total.
How do I grill these patties for a traditional cookout?
Preheat the grill to medium-high and cook for 4-5 minutes per side until your desired level of doneness is reached.
How do I add a glaze to the patties?
You can brush the top of each patty with additional catsup for a sweet and tangy glaze before cooking.
Should the patties rest after cooking?
Yes, let the patties rest for a few minutes before serving to ensure they stay juicy.
What size baking dish should be used for microwave cooking?
An 8x8 inch square baking dish is recommended.
How many ingredients are in this recipe?
There are 8 total ingredients used to make these patties.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe suitable for any cookout enthusiast.
Can these patties be prepared in a skillet?
Yes, they can be fried up in a skillet as an alternative to grilling.
What are the recommended servings for this recipe?
The recipe is designed to serve 4 people.
What are some common tags for this recipe?
Tags include hamburger, grilled, cookout, beef, summer recipes, and barbecue.
How much catsup is used in the mix?
Two tablespoons of catsup are used for mixing and brushing.
What is the sodium content of the patties?
The specific sodium content is not listed, but 1/2 teaspoon of salt is included in the ingredients.
How do I ensure the patties cook evenly in the microwave?
Rotate the dish one-quarter turn halfway through the microwave cooking process.
How should these burgers be served?
Serve them on buns with your favorite toppings and condiments like lettuce, tomato, or extra mustard.