Ultimate Aussie Cheese Fries
Indulge in the ultimate comfort food with these decadent Ultimate Aussie Cheese Fries! Inspired by the popular Australian dish, this recipe features crispy, golden fries made from fresh russet potatoes, generously topped with a delicious blend of melted Monterey Jack and cheddar cheese, crunchy bacon bits, and paired with a rich ranch dressing. Perfect for game days or as a tasty appetizer, these fries will be the star of any gathering. Follow this easy step-by-step guide to create a restaurant-quality dish right in your kitchen. Your friends and family will be asking for seconds!
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
russet potatoes
2 medium (washed and sliced into fry shapes)
vegetable oil or shortening
6 cups (for frying)
salt
1 tablespoon
garlic powder
1 teaspoon
black pepper
3/4 teaspoon (freshly ground)
onion powder
1/2 teaspoon
ground thyme
1/8 teaspoon
Monterey Jack cheese
1 cup (shredded)
cheddar cheese
1 cup (shredded)
bacon
1 slice (cooked and crumbled)
ranch dressing
to taste (for serving)
Instructions
1
Preheat your deep fryer to 375 degrees F (190 degrees C).
2
Wash and scrub the russet potatoes. Cut them into uniform french fry shapes using a vegetable slicer or mandolin for even cooking.
3
Place the sliced potatoes into a large bowl filled with cold water. Let them soak for about 30 minutes to remove excess starch.
4
In a small bowl, mix together salt, garlic powder, black pepper, onion powder, and thyme. Set this seasoning blend aside.
5
After soaking, drain the potato slices and pat them dry thoroughly with a clean kitchen towel.
6
Carefully fry the potato slices in the hot oil for 8 to 12 minutes, or until they are light golden brown and crispy. Drain the fried potatoes on a wire rack or paper towels and immediately sprinkle with the seasoning mix to enhance flavor.
7
For the Aussie Cheese Fries: Once the fries are ready, take an oven-safe plate and arrange the hot fries in a single layer.
8
Preheat your oven to 400 degrees F (200 degrees C).
9
In a separate bowl, combine the shredded Monterey Jack and cheddar cheese. Generously sprinkle the cheese mixture over the fries.
10
Crumble the cooked bacon and distribute it evenly over the cheese-covered fries.
11
Bake in the preheated oven for 4 to 5 minutes until the cheese is bubbly and melted.
12
Serve your Ultimate Aussie Cheese Fries hot, with ranch dressing on the side for dipping. Enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Ultimate Aussie Cheese Fries?
They are a decadent comfort food featuring crispy russet potato fries topped with melted Monterey Jack, cheddar cheese, and bacon bits.
What type of potatoes are best for this recipe?
Russet potatoes are recommended for their starch content, which results in a crispier fry.
How many potatoes do I need?
The recipe calls for 2 medium russet potatoes.
What temperature should the deep fryer be set to?
Preheat your deep fryer to 375 degrees F (190 degrees C).
How should I cut the potatoes for even cooking?
Use a vegetable slicer or mandolin to cut them into uniform french fry shapes.
Why should I soak the potato slices in water?
Soaking the potatoes in cold water for 30 minutes helps remove excess starch for a better texture.
What ingredients are in the seasoning blend?
The blend includes salt, garlic powder, black pepper, onion powder, and ground thyme.
How much salt is used in the seasoning?
The recipe requires 1 tablespoon of salt.
How much oil is needed for frying?
You will need 6 cups of vegetable oil or shortening for frying.
How long do the fries need to be in the deep fryer?
Fry the potato slices for 8 to 12 minutes until they are light golden brown.
When should I apply the seasoning?
Immediately after frying and draining the potatoes, sprinkle them with the seasoning mix.
What is the first step for the Aussie Cheese Fries assembly?
Arrange the hot, seasoned fries in a single layer on an oven-safe plate.
What temperature should the oven be for melting the cheese?
Preheat your oven to 400 degrees F (200 degrees C).
Which cheeses are used in this Aussie style recipe?
The recipe uses a combination of shredded Monterey Jack and cheddar cheese.
How much cheese is required?
You need 1 cup of Monterey Jack and 1 cup of cheddar cheese.
How is the bacon prepared for the fries?
The bacon should be cooked and crumbled before being distributed over the cheese.
How long should the fries bake in the oven?
Bake them for 4 to 5 minutes until the cheese is melted and bubbly.
What is the recommended dipping sauce?
Serve the fries with ranch dressing on the side for dipping.
Is this recipe suitable for parties?
Yes, it is described as a perfect appetizer for game days or gatherings.
How many ingredients are in this recipe?
There are 11 total ingredients required for this dish.
Can I use shortening instead of oil?
Yes, the recipe suggests using either vegetable oil or shortening for frying.
What should I do after soaking the potatoes?
Drain the slices and pat them dry thoroughly with a clean kitchen towel before frying.
How much garlic powder is used?
The seasoning includes 1 teaspoon of garlic powder.
How much onion powder is included?
The recipe uses 1/2 teaspoon of onion powder.
Is black pepper used in the seasoning?
Yes, 3/4 teaspoon of freshly ground black pepper is added to the mix.
What type of thyme is used?
The recipe calls for 1/8 teaspoon of ground thyme.
Should the fries be overlapping when baking?
The instructions recommend arranging them in a single layer for the best results.
Is the cheese shredded or sliced?
The cheese should be shredded for even melting.
How many slices of bacon are used?
The recipe uses 1 slice of cooked and crumbled bacon.
How should the fries be served?
They should be served hot immediately after the cheese has melted.