Ultimate Aussie Burger Stack
Discover the flavors of Australia with this Ultimate Aussie Burger Stack recipe. Juicy beef patties are seasoned to perfection, topped with savory bacon, fried eggs, and sweet grilled onions, all layered between a soft bun. Add fresh lettuce, ripe tomatoes, tangy pickled beets, and juicy pineapple for an unforgettable combination of tastes and textures. Perfect for a hearty lunch or a fun backyard cookout, these burgers are sure to impress family and friends. Pair with an icy cold beer for the ultimate Australian experience!
N/A
Servings
N/A
Calories
19
Ingredients
Ingredients
lean ground beef
500 g (raw)
onion
1 (finely chopped)
egg
1 (beaten)
breadcrumbs
1/3 cup (dry)
ketchup
2 tablespoons (sauce)
steak seasoning
1 teaspoon (dry spice)
salt
to taste (seasoning)
pepper
to taste (seasoning)
butter
40 g (melted)
large onions
2 (cut into thin rings)
cheese slices
4 (sliced)
large eggs
4 (fried)
bacon
4 slices (rind removed)
large hamburger buns
4 (halved)
shredded lettuce
for serving (raw)
large tomatoes
1 (sliced)
pickled beets
4 slices (drained from tin)
pineapple rings
4 (drained)
ketchup
for serving (sauce)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Ultimate Aussie Burger Stack?
It is a hearty Australian-style burger featuring seasoned beef patties, savory bacon, fried eggs, grilled onions, pickled beets, and pineapple rings.
What ingredients are needed for the beef patties?
The patties consist of 500g lean ground beef, one finely chopped onion, one beaten egg, breadcrumbs, ketchup, and steak seasoning.
How much ground beef is required for this recipe?
This recipe requires 500 grams of lean ground beef.
Why are breadcrumbs used in the burger patty?
Breadcrumbs are used as a binder to help the beef patties hold their shape and stay juicy.
What seasonings are used for the meat?
The meat is seasoned with steak seasoning, salt, and pepper to taste.
How many eggs do I need in total?
You need 5 eggs in total: one beaten for the patty mixture and four to be fried and placed on top of the burgers.
Are onions used in more than one way?
Yes, one onion is finely chopped for the patty mixture, and two large onions are cut into thin rings for grilling as a topping.
What kind of bacon is used?
The recipe calls for four slices of bacon with the rind removed.
What makes this burger specifically 'Australian'?
The addition of pickled beets, pineapple rings, and a fried egg makes it a classic Australian-style burger.
Do I need to drain the beets?
Yes, the pickled beets should be drained from the tin before being added to the burger.
How many pineapple rings are used?
The recipe uses four drained pineapple rings, one for each burger stack.
What type of cheese is included?
The recipe calls for four slices of cheese to melt over the beef patties.
How many servings does this recipe provide?
This recipe is designed to make four large burger stacks.
What type of buns should I use?
Large, soft hamburger buns halved for toasting are recommended.
Is butter used in the recipe?
Yes, 40 grams of melted butter are used, likely for grilling the onions or toasting the buns.
What fresh vegetables are added to the stack?
The stack includes shredded lettuce and slices of a large tomato.
What sauce is recommended for serving?
Ketchup is used both in the patty mixture and as a topping for serving.
Is this recipe suitable for a backyard BBQ?
Yes, it is highly recommended for backyard cookouts and outdoor grilling.
What is a suggested drink pairing?
An icy cold beer is suggested as the perfect pairing for this Australian meal.
Can I prepare this for lunch?
Yes, it is tagged as a great option for a hearty lunch.
Is the steak seasoning used in the meat or as a topping?
The steak seasoning is mixed directly into the raw ground beef when forming the patties.
How should the eggs for the topping be cooked?
The four large eggs should be fried to your preference before being added to the burger stack.
Are the pineapple rings fresh or canned?
The recipe specifies using pineapple rings drained from a container.
How should the tomatoes be prepared?
One large tomato should be sliced into pieces for the layers.
Is the onion in the patty raw or cooked?
The finely chopped onion is mixed raw into the beef before the patties are grilled.
Does this recipe include salt and pepper?
Yes, both salt and pepper are included to season the beef to your personal taste.
What category of food does this fall into?
It is categorized as Australian cuisine and comfort food.
What is the preparation for the lettuce?
The lettuce should be shredded before serving.
How many slices of pickled beets are used?
The recipe uses four slices of pickled beets.
Is this burger stack considered a snack?
While it is a full meal, it is also tagged under snacks for those looking for a very filling option.