Tropical Pineapple Brown Rice Medley
This vibrant and flavorful Tropical Pineapple Brown Rice Medley is a delightful side dish that brings a burst of sunshine to your table. Inspired by Moosewood New Classics, this dish marries the nuttiness of brown rice with the sweetness of fresh pineapple, aromatic garlic, and zesty ginger. Infused with aromatic turmeric for its lovely golden color and health benefits, it pairs beautifully with spicy meat dishes and can elevate any meal. Incorporating fresh cilantro or scallions and crunchy cashews, this rice medley is not only visually appealing but also offers a perfect balance of flavors and textures.
N/A
Servings
N/A
Calories
10
Ingredients
Ingredients
brown rice
1 cup (uncooked)
oil
2 teaspoons (for sautéing)
garlic cloves
2 (minced)
fresh ginger
1 1/2 teaspoons (grated)
turmeric
1/2 teaspoon (ground)
salt
1/2 teaspoon
water
2 1/2 cups (for cooking)
pineapple chunks
1 cup (fresh or canned)
cilantro or scallions
1/4 cup (minced)
cashews
1/2 cup (chopped)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Tropical Pineapple Brown Rice Medley?
It is a vibrant and flavorful side dish that combines the nuttiness of brown rice with the sweetness of fresh pineapple, aromatic garlic, and zesty ginger.
What are the main ingredients in this recipe?
The main ingredients include brown rice, pineapple chunks, garlic, fresh ginger, turmeric, oil, salt, water, cilantro or scallions, and cashews.
Is this Tropical Pineapple Brown Rice Medley recipe vegetarian?
Yes, this recipe is specifically tagged as vegetarian and contains no meat products.
What type of rice is recommended for this dish?
This recipe calls for one cup of uncooked brown rice to provide a nutty flavor and hearty texture.
Can I use canned pineapple instead of fresh?
Yes, the recipe allows for the use of either fresh or canned pineapple chunks.
How much brown rice is needed?
The recipe requires 1 cup of uncooked brown rice.
What ingredient gives the rice its golden color?
Ground turmeric is used to infuse the rice with a lovely golden color and provide health benefits.
What aromatic ingredients are used in this medley?
The aromatic profile is created using minced garlic and grated fresh ginger.
Is this dish considered a side dish or a main course?
It is primarily categorized as a side dish that can elevate any meal.
What kind of dishes does this rice pair well with?
This pineapple rice medley pairs beautifully with spicy meat dishes.
Can I substitute the cashews?
While the recipe calls for chopped cashews for crunch, you could omit them or substitute with other nuts if preferred.
How many garlic cloves are required?
The recipe calls for 2 minced garlic cloves.
How much water is needed to cook the rice?
You will need 2 1/2 cups of water for cooking the rice.
What are the benefits of adding turmeric to this recipe?
Turmeric is added for its vibrant golden color and its associated health benefits.
How much fresh ginger should I use?
The recipe specifies 1 1/2 teaspoons of grated fresh ginger.
Can I use scallions instead of cilantro?
Yes, you can use either 1/4 cup of minced cilantro or scallions depending on your preference.
Is this recipe inspired by a specific source?
Yes, this dish is inspired by the Moosewood New Classics cookbook.
How much salt is included in the recipe?
The recipe includes 1/2 teaspoon of salt.
How much oil is used for sautéing?
The recipe uses 2 teaspoons of oil for the sautéing process.
How should the ginger be prepared?
The fresh ginger should be grated before being added to the dish.
Are the cashews used whole or chopped?
The recipe calls for 1/2 cup of chopped cashews to add a crunchy texture.
Is this dish gluten-free?
Based on the ingredients listed (rice, fruit, nuts, and spices), this recipe is naturally gluten-free.
Can I use white rice instead of brown?
While the recipe specifies brown rice for its nuttiness, white rice could be used, though cooking times and water ratios would need to be adjusted.
How many ingredients are in this recipe?
There are a total of 10 ingredients required for this recipe.
What is the preparation for the pineapple?
The pineapple should be cut into 1 cup of chunks.
What kind of texture does this rice medley have?
The dish offers a balance of textures, including nutty rice, soft pineapple, and crunchy cashews.
Can this dish be served cold?
While typically served warm as a side dish, its ingredients also make it suitable for a cold rice salad.
Is this a spicy dish?
No, it is aromatic and sweet, but it is designed to pair well with spicy main courses.
How much cilantro or scallions are needed?
The recipe requires 1/4 cup of minced cilantro or scallions.
How is the garlic prepared for this recipe?
The garlic should be finely minced before being sautéed in oil.