Tropical Pecan Cheese Delight
Elevate your party platter with this delightful Tropical Pecan Cheese Spread. This spread balances a sweet and savory profile, with a satisfying crunch from the pecans and a mild kick from green chilies. Perfect for any gathering, it pairs wonderfully with fresh vegetables and a selection of crackers. Inspired by a classic recipe from the 2007 edition of Simple & Delicious, this spread is a testament to vibrant flavors and culinary nostalgia. Customize the heat to your liking by adding some fresh jalapeño peppers.
4
Servings
800
Calories
7
Ingredients
Ingredients
cream cheese
16 ounces (softened)
shredded cheddar cheese
1 1/2 cups (none)
chopped pecans
1 cup (divided)
crushed pineapple
3/4 cup (drained)
chopped green chilies
1 (4 ounce) can (drained)
chopped roasted red peppers
2 tablespoons (none)
garlic powder
1/2 teaspoon (none)
Instructions
1
Place the softened cream cheese in a large mixing bowl and beat until velvety and smooth.
2
Incorporate the shredded cheddar cheese, 3/4 cup of the chopped pecans, crushed pineapple, drained chilies, chopped roasted red peppers, and garlic powder into the cream cheese. Mix thoroughly until all ingredients are evenly distributed.
3
Transfer the blended mixture into a serving dish of your choice. Cover the dish with plastic wrap or an airtight lid and refrigerate for at least 1 hour to allow the flavors to meld together.
4
Right before serving, garnish the spread with the remaining 1/4 cup of chopped pecans for an extra touch of crunch and visual appeal.
5
Serve this vibrant spread with an array of fresh vegetables or an assortment of your favorite crackers for a delightful dipping experience.
Nutrition Information
75g
Fat
10g
Carbs
17g
Protein
1.25g
Fiber
5g
Sugar
375mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is Tropical Pecan Cheese Delight?
It is a sweet and savory party spread made with cream cheese, cheddar, pecans, pineapple, and green chilies, inspired by a classic 2007 recipe from Simple & Delicious.
How many servings does this recipe provide?
This recipe is designed to yield 4 servings.
What are the primary ingredients for this spread?
The main ingredients include 16 ounces of cream cheese, shredded cheddar, chopped pecans, crushed pineapple, green chilies, roasted red peppers, and garlic powder.
How should the cream cheese be prepared?
The cream cheese should be softened and then beaten until it reaches a velvety and smooth consistency.
How are the pecans used in the recipe?
One cup of chopped pecans is used in total: 3/4 cup is mixed into the spread, and the remaining 1/4 cup is used as a garnish.
Do I need to drain the crushed pineapple?
Yes, it is important to drain the 3/4 cup of crushed pineapple before adding it to the mixture.
Are the green chilies used in a specific way?
Yes, you should use one 4-ounce can of chopped green chilies and ensure they are well-drained.
How long does the spread need to be refrigerated?
The spread should be refrigerated for at least 1 hour to allow the various flavors to meld together properly.
What are the best items to serve with this delight?
It pairs wonderfully with an array of fresh vegetables and a selection of your favorite crackers.
Can I make this recipe spicier?
Yes, you can customize the heat level by adding fresh jalapeño peppers to the mixture.
How many calories are in one serving?
Each serving contains approximately 800 calories.
What is the fat content per serving?
There are approximately 75 grams of fat per serving.
How many carbohydrates are in this spread?
Each serving contains about 10 grams of carbohydrates.
How much protein is in the Tropical Pecan Cheese Delight?
The recipe provides 17 grams of protein per serving.
Is there much sugar in this recipe?
There are 5 grams of sugar per serving, primarily from the crushed pineapple.
What is the sodium content per serving?
Each serving contains approximately 375mg of sodium.
Does this recipe contain fiber?
Yes, it contains about 1.25 grams of fiber per serving.
How do I ensure the ingredients are evenly distributed?
After beating the cream cheese, mix in all other ingredients (except the garnish pecans) thoroughly in a large mixing bowl.
When should I add the garnish?
The remaining 1/4 cup of chopped pecans should be added right before serving for visual appeal and maximum crunch.
Is any special equipment needed?
You will need a large mixing bowl and a serving dish, along with plastic wrap or an airtight lid for refrigeration.
What kind of roasted red peppers should I use?
The recipe calls for 2 tablespoons of chopped roasted red peppers.
Can I use different types of cheese?
While shredded cheddar is recommended, you can experiment with other shredded cheeses to vary the flavor profile.
Is this a good appetizer for parties?
Absolutely, it is specifically described as a delightful party platter spread and party spread.
How much garlic powder is included?
The recipe requires 1/2 teaspoon of garlic powder.
Can I use fresh pineapple instead of crushed?
The recipe specifies crushed pineapple for the correct texture, but finely chopped fresh pineapple could be used if well-drained.
What is the serving size?
The specific serving size in weight is not provided, but the recipe is divided into 4 equal portions.
What tags are associated with this recipe?
Tags include cheese spread, pecan, party spread, tropical, appetizer, savory snack, and easy recipe.
Is cholesterol information available?
No, the cholesterol information for this recipe is not provided.
How do I store the spread?
Store the spread in an airtight container or cover your serving dish with plastic wrap in the refrigerator.
What is the total ingredient count?
There are 7 primary ingredients used in this recipe.