Tropical Mango-Pineapple Delight Jam
This Tropical Mango-Pineapple Delight Jam is a sweet, tangy treat that captures the essence of summer in every jar. Combining the vibrant flavors of ripe mangoes and juicy pineapples, this jam is perfect for spreading on toast, using as a topping for desserts, or even gifting to friends and family. The addition of zesty lime juice enhances the tropical flavors, making each bite a burst of sunshine. Prepare this delightful jam with our easy-to-follow recipe, and enjoy the taste of paradise all year round!
48
Servings
N/A
Calories
4
Ingredients
Ingredients
Ripe mangoes
2 cups (Cut into small pieces)
Crushed pineapple
1 cup (Canned or freshly crushed)
Lime juice
1/3 cup (Freshly squeezed or bottled)
Granulated sugar
2 cups (None)
Instructions
1
Begin by peeling the mangoes and cutting them into small pieces.
2
Using a potato masher, mash the pieces to release the juicy pulp.
3
In a large saucepan, combine the mashed mangoes and cook over medium heat for 5 minutes, stirring frequently.
4
Add the crushed pineapple, lime juice, and sugar to the mixture, and stir until well combined.
5
Increase the heat and bring the mixture to a vigorous boil.
6
Allow the jam to boil rapidly, stirring often, for 15 to 20 minutes, or until the mixture thickens to your desired consistency.
7
Once thickened, remove the saucepan from heat and carefully pour the hot jam into small sterilized jars, leaving about 1/4 inch of space at the top.
8
Seal the jars with lids and let them cool to room temperature.
9
Store the sealed jars in a cool, dark place for optimal freshness.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Tropical Mango-Pineapple Delight Jam?
It is a sweet and tangy jam that combines ripe mangoes and juicy pineapples to capture the essence of summer.
What are the primary fruit ingredients in this jam?
The primary fruits are ripe mangoes and crushed pineapple.
How many servings does this recipe make?
This recipe makes 48 servings.
How much mango is required for the recipe?
The recipe requires 2 cups of ripe mangoes cut into small pieces.
What type of pineapple should be used?
You can use either canned or freshly crushed pineapple.
How much sugar is added to the mixture?
The recipe calls for 2 cups of granulated sugar.
What is the purpose of adding lime juice?
Lime juice enhances the tropical flavors and adds a zesty burst of sunshine to each bite.
Can I use bottled lime juice for this recipe?
Yes, you can use either freshly squeezed or bottled lime juice.
How do I prepare the mangoes before cooking?
Peel the mangoes, cut them into small pieces, and use a potato masher to release the juicy pulp.
How long should the mashed mangoes cook initially?
Cook the mashed mangoes over medium heat for 5 minutes, stirring frequently.
At what point do I add the sugar?
Add the sugar after the initial 5 minutes of cooking the mangoes, along with the pineapple and lime juice.
How long does the mixture need to boil?
The jam should boil rapidly for 15 to 20 minutes, or until it reaches your desired consistency.
Should the jam be stirred during the boiling process?
Yes, the mixture should be stirred often while it boils rapidly.
How do I know when the jam is finished cooking?
It is finished when the mixture thickens to your preferred consistency.
What kind of jars should be used for storage?
Use small sterilized jars for storing the jam.
How much headspace should be left in the jars?
Leave about 1/4 inch of space at the top of the jars.
How should the jars be cooled?
Seal the jars with lids and let them cool naturally to room temperature.
What is the best way to store the finished jam?
Store the sealed jars in a cool, dark place for optimal freshness.
What are some serving suggestions for this jam?
It is perfect for toast, as a dessert topping, or as a gift for friends and family.
What is the total ingredient count for this recipe?
There are 4 main ingredients: mangoes, crushed pineapple, lime juice, and granulated sugar.
Is this recipe considered easy?
Yes, the recipe is described as an easy-to-follow process.
What tags are associated with this recipe?
Tags include jam, mango, pineapple, tropical, preserves, sweet spread, canning, and homemade.
What is the recipe category?
The category for this recipe is Pineapple.
How much crushed pineapple is needed?
The recipe requires 1 cup of crushed pineapple.
How much lime juice is required?
The recipe calls for 1/3 cup of lime juice.
Do I need to mash the mangoes?
Yes, a potato masher is used to release the pulp from the cut mango pieces.
Does the recipe require high heat?
Yes, you must increase the heat to bring the mixture to a vigorous boil.
Can I give this jam as a gift?
Yes, it is specifically mentioned as a great gift option.
What is the main flavor profile of this jam?
It is sweet and tangy with vibrant tropical fruit flavors.
How long does the entire boiling stage take?
The boiling stage takes between 15 and 20 minutes.