Tropical Ham and Pineapple Delight Skewers
Elevate your grilling game with these delightful Tropical Ham and Pineapple Delight Skewers! Perfect for summer barbecues or family gatherings, these kebabs combine the savory richness of grilled ham with the sweet juiciness of pineapple and the vibrant burst of maraschino cherries. Marinated in a flavorful soy sauce blend with sherry, brown sugar, and ginger, these skewers will tantalize your taste buds. Simple to prepare and quick to grill, they make for a delicious appetizer or main dish that everyone will love!
4
Servings
120
Calories
7
Ingredients
Ingredients
Pineapple chunks
1 (8 ounce) can (drained)
Cooked ham
1 1/2 lbs (cut into 1 1/2 inch cubes)
Maraschino cherries
8 (stemmed)
Soy sauce
1/2 cup
Dry sherry
2 tablespoons
Brown sugar
1 tablespoon
Ground ginger
1/2 teaspoon
Instructions
1
Soak wooden skewers in water for at least 30 minutes prior to grilling to prevent burning.
2
Prepare your grill for medium-hot cooking by preheating it.
3
Skewer the pineapple chunks, ham cubes, and maraschino cherries onto the soaked skewers, alternating the ingredients to create a colorful display.
4
In a small mixing bowl, whisk together the soy sauce, dry sherry, brown sugar, and ground ginger until the sugar is dissolved and the mixture is well combined.
5
Generously brush the marinade over the assembled kebabs, ensuring the ham is well-coated for maximum flavor.
6
Place the skewers on the preheated grill and cook for about 5 minutes, turning occasionally, until the ham is heated through and slightly caramelized. Remove from the grill and serve immediately.
Nutrition Information
3g
Fat
17g
Carbs
9g
Protein
Frequently Asked Questions
Frequently Asked Questions
How long should I soak the wooden skewers?
You should soak wooden skewers in water for at least 30 minutes prior to grilling to prevent them from burning.
What temperature should the grill be set to?
The grill should be preheated for medium-hot cooking.
What are the main ingredients for the skewers?
The skewers consist of pineapple chunks, cooked ham cubes, and maraschino cherries.
What ingredients are in the marinade?
The marinade is a blend of soy sauce, dry sherry, brown sugar, and ground ginger.
How long do the skewers need to cook on the grill?
Cook the skewers for approximately 5 minutes, turning them occasionally.
How do I know when the skewers are ready to be removed from the grill?
They are ready when the ham is heated through and slightly caramelized.
Can I use fresh pineapple instead of canned?
Yes, you can use fresh pineapple chunks as a delicious alternative to canned ones.
What size should the ham cubes be?
The cooked ham should be cut into approximately 1 1/2 inch cubes.
How many servings does this recipe yield?
This recipe is designed to produce 4 servings.
What is the calorie count per serving?
Each serving contains approximately 120 calories.
How much protein is in one serving?
There are 9 grams of protein per serving.
Is there a lot of fat in this dish?
No, this recipe is relatively low in fat, with only 3 grams per serving.
What is the carbohydrate content?
Each serving contains 17 grams of carbohydrates.
Can I substitute the dry sherry?
If you do not have dry sherry, you can use apple cider or rice vinegar as a substitute in the marinade.
How many maraschino cherries are needed?
The recipe calls for 8 stemmed maraschino cherries.
Is the ham already cooked for this recipe?
Yes, the recipe specifies using 1 1/2 lbs of cooked ham.
What kind of ginger should I use?
The recipe calls for 1/2 teaspoon of ground ginger.
How much soy sauce is required?
You will need 1/2 cup of soy sauce for the marinade.
Can I prepare these skewers in advance?
Yes, you can assemble the skewers and prepare the marinade ahead of time, then grill them when ready to serve.
Should I drain the pineapple?
Yes, if using canned pineapple chunks, ensure they are drained before skewering.
What is the best way to apply the marinade?
Use a brush to generously coat the assembled kebabs, ensuring the ham is well-covered.
What is the flavor profile of this dish?
It is a sweet and savory tropical dish combining salty ham with sweet pineapple and a tangy soy-ginger glaze.
Is this recipe suitable for an appetizer?
Yes, these skewers make for an excellent appetizer or a light main dish.
Can I use metal skewers instead of wooden ones?
Yes, you can use metal skewers; if you do, you can skip the soaking step.
Does this recipe include fiber?
The provided nutritional information indicates that fiber content is negligible.
What category does this recipe belong to?
This recipe is categorized under Meat and is often served as a kebab or grilled skewer.
How much brown sugar is in the marinade?
The marinade contains 1 tablespoon of brown sugar.
Should the cherries have stems?
No, the maraschino cherries should be stemmed before being placed on the skewers.
How many ingredients are in this recipe total?
There are 7 ingredients in this recipe.
What makes this dish 'tropical'?
The combination of pineapple, ginger, and maraschino cherries gives the skewers their tropical flair.