Tropical Ham & Pineapple Toast
The Tropical Ham & Pineapple Toast is a delightful open-faced sandwich that embodies the essence of comfort food. Heavily favored in German cuisine, it's akin to the American grilled cheese but with a unique twist that highlights the sweet and savory combination of ham and pineapple. Whether you're enjoying this as a quick snack or an easy dinner option, it's versatile enough to stand alone or be dressed up with your favorite toppings. This dish is not just universally loved, it's super simple to prepare and sure to please both kids and adults alike. With a crispy bread base, a layer of succulent ham, juicy pineapple, and melted cheese, this recipe offers a burst of flavors that will take your taste buds on a delightful journey. Serve it with a fresh salad or a fried egg for a satisfying meal that is as nutritious as it is delicious.
1
Servings
350
Calories
6
Ingredients
Ingredients
White or Wheat Bread
1 slice (Choose your favorite type, lightly buttered on both sides)
Butter
to taste (For spreading on bread)
Low-Sodium Deli Ham
1-2 slices (Layered on top of the bread)
Pineapple
1 slice (Drained if canned or fresh)
Dried Marjoram
1 pinch (optional) (Sprinkled on top of pineapple)
Gruyere or Emmentaler Cheese
1-2 slices (To cover the sandwich)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Take a slice of bread and spread butter lightly on both sides, ensuring an even coating.
3
Place the prepared bread on a baking sheet or cookie sheet.
4
Layer 1-2 slices of low-sodium deli ham evenly over the bread.
5
Add a slice of pineapple on top of the ham, ensuring it is well-drained if canned.
6
If desired, sprinkle a pinch of dried marjoram over the pineapple for added flavor.
7
Cover the entire open-faced sandwich generously with 1-2 slices of Gruyere or Emmentaler cheese.
8
Transfer the baking sheet to the preheated oven and bake for 7 to 12 minutes, or until the cheese is bubbling and melted, and the sandwich is heated through.
9
Remove from oven and let it cool slightly before serving hot.
10
Enjoy your Tropical Ham & Pineapple Toast with a knife and fork, as the Germans do, or get creative with dips like mayonnaise, 1000 Island, or Ranch dressing on the side.
Nutrition Information
20
Fat
30
Carbs
15
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Tropical Ham & Pineapple Toast?
It is a delightful open-faced sandwich that combines sweet and savory flavors, heavily favored in German cuisine.
What temperature should the oven be for this recipe?
Preheat your oven to 350 degrees Fahrenheit or 175 degrees Celsius.
How many servings does this recipe make?
This specific recipe is designed to make 1 serving.
What type of bread should I use?
You can use either white or wheat bread based on your preference.
Should I butter the bread for Tropical Ham & Pineapple Toast?
Yes, spread butter lightly on both sides of the bread for an even coating.
What kind of ham is recommended?
Low-sodium deli ham is recommended for this recipe.
How many slices of ham should be layered on the bread?
You should layer 1 to 2 slices of ham evenly over the bread.
Can I use canned pineapple for this recipe?
Yes, you can use canned pineapple, but ensure it is well-drained before adding it to the toast.
Is there an optional spice I can add?
Yes, you can sprinkle a pinch of dried marjoram over the pineapple for added flavor if desired.
Which cheeses are best for this toast?
Gruyere or Emmentaler cheese are the recommended choices to cover the sandwich.
How long does the sandwich need to bake?
The toast should bake for 7 to 12 minutes.
How do I know when the toast is done?
It is ready when the cheese is bubbling and melted, and the sandwich is heated through.
How do people in Germany traditionally eat this toast?
In Germany, it is traditionally enjoyed using a knife and fork.
What dipping sauces pair well with this sandwich?
Mayonnaise, 1000 Island, or Ranch dressing are excellent side dip options.
What can I serve with this toast for a full meal?
A fresh salad or a fried egg makes it a more satisfying and nutritious meal.
Is this recipe suitable for children?
Yes, it is super simple to prepare and sure to please both kids and adults.
How many calories are in one serving of Tropical Ham & Pineapple Toast?
One serving contains approximately 350 calories.
What is the fat content of this recipe?
This recipe contains 20 grams of fat per serving.
How many carbohydrates are in this toast?
There are 30 grams of carbohydrates in one serving.
How much protein does this recipe provide?
This recipe provides 15 grams of protein per serving.
Is this dish similar to any American classics?
It is similar to an American grilled cheese but features a unique sweet and savory twist.
Is this considered a quick meal option?
Yes, it is a quick snack or easy dinner option that is simple to prepare.
What is the common German name for this dish?
This dish is commonly known as Toast Hawaii.
Can I use fresh pineapple instead of canned?
Yes, fresh pineapple slices work perfectly for this recipe.
What kind of baking pan should I use?
Place the bread on a baking sheet or a cookie sheet for baking.
What is the flavor profile of this recipe?
The recipe offers a burst of sweet and savory flavors from the combination of ham, pineapple, and melted cheese.
Is marjoram a mandatory ingredient?
No, dried marjoram is an optional addition for extra flavor.
How many slices of cheese should I use?
The recipe suggests using 1 to 2 slices of cheese to cover the sandwich generously.
Where is this cuisine style most popular?
This style of toast is heavily favored in German cuisine.
Can I substitute the recommended cheeses?
While Gruyere and Emmentaler are traditional, you can use your favorite melting cheese as a substitute.