Tropical Glazed Chicken Drumsticks
Delight your taste buds with these Tropical Glazed Chicken Drumsticks, a vibrant dish that combines the tangy goodness of apricot preserves with the savory depth of A.1. Original Sauce. Perfect for family gatherings or summer barbecues, these drumsticks are easy to make and are sure to impress. Serve them with a side of grilled vegetables or a refreshing salad for a complete meal. Get ready to savor every bite of this sunny, flavorful chicken!
12
Servings
240
Calories
4
Ingredients
Ingredients
A.1. Original Sauce
1/2 cup (none)
Ketchup
1/4 cup (none)
Apricot Preserves
1/4 cup (none)
Chicken Drumsticks
12 (cleaned and trimmed)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a small bowl, use a wire whisk to blend together the A.1. Original Sauce, ketchup, and apricot preserves until the mixture is smooth and well combined.
3
Place the chicken drumsticks in a large baking dish and brush them generously with the glaze mixture.
4
Bake in the preheated oven for 35 minutes, or until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
5
For an extra touch, broil the drumsticks for 2–3 minutes after baking to achieve a caramelized finish. Serve warm and enjoy!
Nutrition Information
11.5g
Fat
15g
Carbs
18g
Protein
6.8g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Tropical Glazed Chicken Drumsticks?
Tropical Glazed Chicken Drumsticks are a vibrant dish featuring chicken legs coated in a sweet and savory glaze made from apricot preserves, A.1. Original Sauce, and ketchup.
What are the main ingredients for this recipe?
The recipe requires 1/2 cup A.1. Original Sauce, 1/4 cup ketchup, 1/4 cup apricot preserves, and 12 chicken drumsticks.
How many servings does this recipe provide?
This recipe is designed to serve 12 people.
What is the calorie count per serving?
Each serving contains approximately 240 calories.
How do I prepare the glaze?
In a small bowl, use a wire whisk to blend the A.1. Original Sauce, ketchup, and apricot preserves until smooth.
At what temperature should the oven be set?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How long do the drumsticks need to bake?
Bake the chicken in the preheated oven for about 35 minutes.
What is the safe internal temperature for the chicken?
The chicken is fully cooked when it reaches an internal temperature of 165 degrees Fahrenheit (75 degrees Celsius).
Can I get a caramelized finish on the chicken?
Yes, you can broil the drumsticks for 2 to 3 minutes after baking to achieve a caramelized finish.
Is this recipe easy to make?
Yes, with only 4 ingredients and a simple baking process, it is categorized as an easy recipe.
What is the protein content per serving?
Each serving provides about 18 grams of protein.
How much sugar is in these drumsticks?
There are 6.8 grams of sugar per serving.
What is the total fat content?
Each serving contains 11.5 grams of fat.
How many carbohydrates are in a serving?
There are 15 grams of carbohydrates per serving.
Can I use a different type of preserve?
While the recipe calls for apricot preserves for a tropical flavor, you could experiment with peach or orange marmalade for similar results.
What side dishes pair well with this chicken?
It is recommended to serve these with grilled vegetables or a refreshing salad.
Do I need to trim the chicken before cooking?
The recipe suggests using chicken drumsticks that have been cleaned and trimmed.
Can I cook this on a grill?
While the instructions are for baking, the tropical glaze and drumsticks are excellent for grilling.
Is there fiber in this recipe?
Based on the nutritional data provided, the fiber content is negligible or not listed.
What kind of sauce is used for the glaze?
The recipe specifically uses A.1. Original Sauce combined with ketchup and preserves.
Is this recipe suitable for family gatherings?
Yes, it is a great choice for family meals or summer barbecues due to its crowd-pleasing flavor.
How should I apply the glaze?
Place the drumsticks in a large baking dish and brush them generously with the whisked glaze mixture before baking.
Can I use chicken thighs instead?
Yes, you can substitute thighs, though cooking times may vary slightly based on the size of the pieces.
Is this a spicy dish?
No, this dish is more sweet and savory; it is not inherently spicy unless you add hot sauce to the glaze.
How many ingredients are required in total?
There are a total of 4 simple ingredients required.
Is this recipe considered tropical?
Yes, the use of apricot preserves gives it a bright, fruity, tropical flavor profile.
Can I prepare the glaze in advance?
Yes, the glaze can be whisked together ahead of time and stored in the refrigerator until ready to use.
Should I cover the chicken while baking?
The instructions do not mention covering the chicken, which helps the glaze thicken and adhere to the meat.
What tools do I need?
You will need a small bowl, a wire whisk, a large baking dish, and a basting brush.
How do I serve the drumsticks?
Serve the drumsticks warm immediately after baking or broiling for the best flavor.