Tropical Fruit Delight Salad
Dive into the vibrant flavors of the tropics with this refreshing Tropical Fruit Delight Salad. Perfect for a sunny day or as an invigorating side dish, this salad combines juicy mandarin oranges, sweet pineapple chunks, and rich coconut for a taste of paradise. With the creaminess of sour cream and a delightful crunch from the nuts, this salad checks all the boxes for a quick and easy fruit-filled treat. Ideal for family gatherings, picnics, or as a light dessert, it can be prepared ahead of time, making it an effortless addition to any meal. Chill it in the fridge and let the flavors meld together, bringing you a burst of tropical goodness in every bite!
6-8
Servings
162.5
Calories
6
Ingredients
Ingredients
Mandarin Oranges
1 cup (drained)
Pineapple Chunks
1 cup (drained)
Angel Flake Coconut
1 cup (none)
Sour Cream
1 cup (none)
Chopped Nuts
1 cup (none)
Miniature Marshmallows
1 cup (none)
Instructions
1
In a large mixing bowl, combine the drained mandarin oranges, pineapple chunks, angel flake coconut, sour cream, chopped nuts, and miniature marshmallows.
2
Gently fold the ingredients together until well combined, ensuring that the fruit and the creaminess of the sour cream are evenly distributed.
3
For an indulgent twist, you may cover the salad with whipped cream or cool whip before serving. This is optional but adds an extra layer of sweetness.
4
Cover the bowl with plastic wrap or a lid and refrigerate for at least 4 hours, or overnight for the best flavor development.
5
Before serving, give the salad a gentle stir to incorporate any settled ingredients and enjoy the refreshing tropical flavors!
Nutrition Information
10g
Fat
17.5g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Tropical Fruit Delight Salad?
Tropical Fruit Delight Salad is a refreshing dish that combines mandarin oranges, pineapple chunks, coconut, sour cream, nuts, and marshmallows for a taste of paradise.
What are the primary fruit ingredients in this salad?
The primary fruits used are one cup of drained mandarin oranges and one cup of drained pineapple chunks.
Does the fruit need any special preparation?
Yes, both the mandarin oranges and the pineapple chunks should be thoroughly drained before being added to the mixture.
What kind of coconut should I use?
The recipe specifically calls for one cup of angel flake coconut.
What is the creamy base of this fruit salad?
The creamy base is made using one cup of sour cream.
Are there marshmallows in this recipe?
Yes, the recipe includes one cup of miniature marshmallows.
Does the salad have a crunch?
Yes, one cup of chopped nuts is added to provide a delightful crunchy texture.
How many ingredients are required in total?
There are 6 main ingredients: mandarin oranges, pineapple, coconut, sour cream, nuts, and marshmallows.
How do I mix the ingredients together?
In a large mixing bowl, you should gently fold all the ingredients together until they are well combined and the sour cream is evenly distributed.
Can I add a topping to this salad?
For an indulgent twist, you can optionally cover the salad with whipped cream or Cool Whip before serving.
How long does the salad need to refrigerate?
The salad should be covered and refrigerated for at least 4 hours, though overnight is recommended for the best flavor development.
What should I do right before serving the salad?
Before serving, give the salad a gentle stir to re-incorporate any ingredients that may have settled.
How many people does this recipe serve?
This recipe makes approximately 6 to 8 servings.
What is the calorie count per serving?
Each serving contains approximately 162.5 calories.
How much fat is in one serving?
There are 10 grams of fat per serving.
What is the carbohydrate content?
Each serving contains about 17.5 grams of carbohydrates.
How much protein does this salad provide?
The salad provides 2.5 grams of protein per serving.
Is this recipe considered difficult to make?
No, it is described as a quick and easy fruit-filled treat that is effortless to prepare.
What occasions is this salad best for?
It is ideal for family gatherings, picnics, sunny days, or as an invigorating side dish.
Can I prepare this salad in advance?
Yes, it is perfect for preparing ahead of time as the flavors meld together while it chills in the fridge.
Is this served as a side dish or a dessert?
It can be served as either an invigorating side dish or a light dessert.
What type of nuts should I use?
The recipe calls for chopped nuts, so you can use your preference such as walnuts or pecans.
What is the texture of the salad?
The texture is a combination of juicy fruit, creamy sour cream, soft marshmallows, and crunchy nuts.
How should I cover the salad while it's in the fridge?
Cover the mixing bowl with plastic wrap or a secure lid.
What tags are associated with this recipe?
The recipe is tagged as fruit salad, tropical salad, refreshing dessert, easy recipe, summer dish, and picnic food.
Is there any added sugar?
While the recipe doesn't list granulated sugar, sweetness comes from the fruit, marshmallows, and angel flake coconut.
Can I use fresh pineapple instead of canned?
The recipe calls for pineapple chunks, which are typically canned, but fresh chunks can be used if they are properly drained.
Is the coconut sweetened or unsweetened?
Angel flake coconut is generally a sweetened, shredded variety of coconut.
What is the total preparation time?
Preparation is quick (mixing takes minutes), but it requires a minimum of 4 hours for chilling.
Does this salad contain fiber?
Fiber information is not provided for this specific recipe data.