Tropical Frozen Mango Daiquiri
Indulge in the refreshing flavors of the tropics with this delightful Tropical Frozen Mango Daiquiri. This creamy, icy cocktail blends the sweetness of ripe frozen mangoes with the zesty brightness of fresh lime juice and the smooth richness of rum, creating a harmonious escape in a glass. Perfect for hot summer days or festive gatherings, this daiquiri will transport you to a sun-soaked beach paradise. Pro tip: For the best blend, always add your liquid ingredients first followed by the ice! Cheers!
2
Servings
N/A
Calories
6
Ingredients
Ingredients
rum
3 ounces (none)
frozen mangoes
1 1/2 cups (cubed)
fresh lime juice
3 tablespoons (freshly squeezed)
triple sec
1 ounce (none)
sugar
4 teaspoons (none)
ice cubes
2 cups (none)
Instructions
1
Start by adding the rum, triple sec, freshly squeezed lime juice, and sugar to the blender.
2
Next, add the frozen mangoes for a sweet, tropical flavor.
3
Finally, top it all off with ice cubes to achieve the desired slushy texture.
4
Blend all ingredients on high speed until smooth and creamy, ensuring there are no chunks of ice or mango.
5
Taste the mixture and adjust the sweetness if necessary by adding more sugar, then blend briefly again.
6
Pour the daiquiris into chilled glasses and garnish with a lime wedge or a piece of mango, if desired.
7
Serve immediately and enjoy the refreshing taste of this tropical delight!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Tropical Frozen Mango Daiquiri?
It is a creamy, icy cocktail that blends the sweetness of ripe frozen mangoes with lime juice and rum for a refreshing tropical treat.
How many servings does this recipe make?
This recipe is designed to make 2 servings.
What are the main ingredients for this mango daiquiri?
The main ingredients include rum, frozen mangoes, fresh lime juice, triple sec, sugar, and ice cubes.
How much rum is needed?
You will need 3 ounces of rum for this recipe.
Can I use fresh mango instead of frozen?
While you can use fresh mango, frozen mangoes are recommended to help achieve the ideal sweet, tropical, slushy texture.
How much frozen mango is required?
The recipe calls for 1 1/2 cups of cubed frozen mangoes.
What is the secret to a good blend?
Always add your liquid ingredients to the blender first, followed by the frozen fruit and ice, to ensure a smooth blend.
How much lime juice should I use?
Use 3 tablespoons of freshly squeezed lime juice for the best zesty brightness.
Is there any other alcohol besides rum in this drink?
Yes, the recipe includes 1 ounce of triple sec.
How much sugar is added to the daiquiri?
The recipe uses 4 teaspoons of sugar, though you can adjust this to your taste.
How much ice is needed for the slushy texture?
You should add 2 cups of ice cubes to the blender.
What speed should I use for blending?
Blend all ingredients on high speed until the mixture is completely smooth and creamy.
Can I adjust the sweetness after blending?
Yes, you can taste the mixture and add more sugar if necessary, then blend briefly again to incorporate it.
How should I garnish this cocktail?
You can garnish the glasses with a lime wedge or a piece of mango for a professional touch.
Should the glasses be chilled?
Yes, pouring the daiquiris into chilled glasses helps keep the frozen drink cold longer.
Is this drink suitable for summer?
Absolutely, it is specifically described as perfect for hot summer days or festive gatherings.
What is the texture of this mango daiquiri?
The texture is slushy, smooth, and creamy with no chunks of ice or mango.
Does this recipe contain dairy?
No, this cocktail is dairy-free, getting its creaminess from the blended mango.
Can I make this alcohol-free?
While the recipe includes rum and triple sec, you could replace them with a splash of orange juice and extra lime for a virgin version.
How many ingredients are in this recipe?
There are a total of 6 ingredients.
What type of lime juice is best?
Freshly squeezed lime juice is best for providing a zesty and bright flavor.
Can I use dark rum?
The recipe suggests rum for a smooth richness; while silver rum is common for daiquiris, you can use your preferred variety.
How long does it take to prepare?
Preparation is quick as it only requires measuring ingredients and blending until smooth.
What should I do if the blend has ice chunks?
Continue blending on high speed until all ice and mango chunks are fully processed into a smooth liquid.
Is the triple sec necessary?
Triple sec adds a nice citrus depth and sweetness, but the drink will still be delicious if omitted.
When should I serve the drink?
You should serve it immediately after blending to enjoy the frozen consistency.
Can I add other fruits?
Yes, though mango is the star, you could experiment with adding small amounts of pineapple or strawberries.
Does the recipe provide nutritional information?
The current data does not specify calories, fat, or other nutritional metrics.
What is the preparation for the mangoes?
The mangoes should be cubed before being frozen.
Why is it called a 'Tropical' daiquiri?
It is named tropical due to the combination of mango and rum, which are flavors traditionally associated with beach paradises.