Tropical Coconut Mandarin Delight Parfaits
Indulge in a refreshing tropical escape with these Coconut Mandarin Delight Parfaits! Combining the luscious flavor of coconut cream pudding with juicy mandarin oranges and a sprinkle of shredded coconut, each parfait is a delightful treat that transports you straight to a sun-kissed island. Perfect for summer gatherings or as a light dessert after dinner, this recipe is easily customizable—feel free to swap the mandarin oranges for your favorite fruits such as bananas or pineapple. With a smooth and creamy texture balanced by the brightness of citrus, this dessert promises to be a hit with family and friends. Make it your own and enjoy the tropical flavors in every spoonful!
N/A
Servings
112.5
Calories
5
Ingredients
Ingredients
Cold nonfat milk
2 cups (Chilled)
Jello fat-free coconut cream instant pudding mix
3.5 ounces (Dry mix)
Mandarin oranges
1 (11 ounce) can (Drained and sliced)
Shredded coconut
1/2 cup (Unsweetened, for garnish)
Whipped cream
As needed (For garnish)
Instructions
1
In a medium bowl, pour the cold nonfat milk and add the dry coconut cream pudding mix.
2
Using a wire whisk, beat the mixture for about 2 minutes until it’s well combined and begins to thicken.
3
Spoon half of the pudding mixture evenly into 4 dessert glasses.
4
Add a few mandarin orange slices to the pudding layer in each glass.
5
Allow the pudding to set for 5-10 minutes in the refrigerator for the best texture.
6
Once set, top each glass with a few more mandarin slices, positioning them along the edge for a beautiful presentation.
7
Sprinkle a spoonful of shredded coconut on top of the mandarin slices.
8
Carefully pour the remaining pudding on top of the coconut, smoothing it out as necessary.
9
Finish each parfait with the remaining shredded coconut for added texture and flavor.
10
Feel free to be creative with your layers, and divide the ingredients evenly to serve four luscious parfaits!
Nutrition Information
2.5g
Fat
20.75g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Tropical Coconut Mandarin Delight Parfait?
It is a refreshing tropical dessert combining coconut cream pudding, juicy mandarin oranges, and shredded coconut for a creamy, island-inspired treat.
How many servings does this recipe provide?
The recipe is designed to serve four luscious parfaits when ingredients are divided evenly.
How much cold milk is required?
You will need 2 cups of cold nonfat milk.
What kind of pudding mix is used in this recipe?
The recipe uses one 3.5-ounce package of Jello fat-free coconut cream instant pudding mix.
How long should I whisk the pudding and milk mixture?
You should beat the mixture with a wire whisk for about 2 minutes until it is well combined and begins to thicken.
When do I add the mandarin oranges?
Add a few slices after the first pudding layer and then more on top after the pudding has set in the refrigerator.
How long does the pudding need to set?
Allow the pudding to set for 5-10 minutes in the refrigerator to achieve the best texture.
What is used for the garnish?
The parfaits are garnished with shredded coconut and whipped cream as needed.
Can I substitute mandarin oranges with other fruits?
Yes, you can easily swap mandarin oranges for your favorite fruits such as bananas or pineapple.
How many calories are in one serving?
Each serving contains 112.5 calories.
What is the fat content per serving?
There are 2.5g of fat per serving.
How many carbohydrates are in this dessert?
Each serving contains 20.75g of carbohydrates.
What is the protein content of the parfait?
Each parfait contains 4g of protein.
How much shredded coconut is needed?
The recipe calls for 1/2 cup of unsweetened shredded coconut.
Is the milk used in this recipe nonfat?
Yes, the recipe specifically calls for cold nonfat milk.
What kind of texture does this dessert have?
It features a smooth and creamy pudding texture balanced by the brightness of citrus and the texture of shredded coconut.
Is this recipe suitable for summer?
Yes, it is considered a perfect summer treat due to its light and refreshing tropical flavors.
How should I prepare the mandarin oranges?
The mandarin oranges should be drained and sliced before being added to the parfaits.
How many main ingredients are required?
There are 5 main ingredients: milk, pudding mix, mandarin oranges, shredded coconut, and whipped cream.
Do I need to bake anything for this recipe?
No, this is a no-bake dessert that uses instant pudding mix.
How many layers of pudding are in each glass?
The pudding is divided into two layers, with fruit and coconut placed in between.
Is the shredded coconut sweetened?
The recipe specifies using unsweetened shredded coconut for the garnish.
Can I be creative with the layering?
Yes, you are encouraged to be creative with your layers and divide the ingredients evenly.
What equipment is needed?
You will need a medium bowl, a wire whisk, and 4 dessert glasses.
Is this a light dessert option?
Yes, it is categorized as a light dessert and uses fat-free pudding and nonfat milk.
What flavor is the pudding?
The recipe uses coconut cream flavored instant pudding.
How should the final layer be finished?
Finish each parfait with a final sprinkle of shredded coconut for added texture and flavor.
How long is the total preparation time for setting?
The pudding requires 5-10 minutes of refrigeration to set.
Is this recipe easy to make?
Yes, it is tagged as an easy recipe suitable for quick preparation.
What makes this dessert tropical?
The combination of coconut cream, shredded coconut, and mandarin oranges provides its signature tropical flavor profile.