Traditional Irish Boxty Cakes
Boxty, a cherished Irish dish, is more than just a pancake; it's a tasty symbol of Irish culinary tradition. This delightful recipe combines the earthy flavor of raw grated potatoes with the creamy richness of mashed potatoes to create light and fluffy griddle cakes. Often accompanied by a tangy apple sauce or featured in a hearty Ulster Fry, these cakes are perfect for breakfast or as a savory snack. Pair them with crispy bacon, sausages, eggs, or even rich black pudding for a truly indulgent experience. Legend has it that mastering this dish could help you win a partner's heart - so roll up your sleeves and dive into this beloved recipe!
8
Servings
200
Calories
7
Ingredients
Ingredients
raw potatoes
1/2 lb (peeled and grated)
mashed potatoes
1/2 lb (cooked and mashed)
plain flour
1/2 lb (sifted)
milk
1 tablespoon (more as needed)
egg
1 (beaten)
salt
to taste
pepper
to taste
Instructions
1
Start by peeling the raw potatoes and grating them using a box grater or food processor. In a separate bowl, mash the cooked potatoes until smooth.
2
Combine the grated raw potatoes with the mashed potatoes in a mixing bowl, ensuring they are well-blended.
3
Season the mixture with a pinch of salt and pepper to taste, then gradually add the plain flour, mixing until fully incorporated.
4
In a small bowl, beat the egg and then mix it into the potato blend. Gradually add milk, just enough to achieve a batter consistency that will drop from a spoon, but is not too runny.
5
Heat a griddle or frying pan over medium heat and add a little baking drippings or oil to prevent sticking.
6
Using a tablespoon, drop spoonfuls of the batter onto the hot surface, taking care not to overcrowd the pan.
7
Cook each boxty for about 3 to 4 minutes on each side or until they are golden brown and cooked through.
8
Remove from the pan and keep warm while you cook the remaining batter.
Nutrition Information
0.6g
Fat
42.5g
Carbs
2.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Traditional Irish Boxty Cakes?
Boxty is a traditional Irish dish that combines grated raw potatoes and mashed potatoes to create light and fluffy griddle cakes.
How many servings does this recipe make?
This recipe makes 8 servings.
Is Boxty vegetarian?
Yes, this traditional Boxty recipe is suitable for vegetarians.
What are the primary ingredients in Boxty?
The main ingredients include raw potatoes, mashed potatoes, plain flour, milk, and an egg.
How many calories are in a serving of Irish Boxty?
There are approximately 200 calories in each serving.
What should I serve with Boxty cakes?
They are delicious with tangy apple sauce, crispy bacon, sausages, eggs, or black pudding.
How do I prepare the raw potatoes for this recipe?
The raw potatoes should be peeled and then grated using a box grater or a food processor.
What is the fat content in a serving of Boxty?
Each serving contains about 0.6g of fat.
How do I prepare the cooked potatoes?
The cooked potatoes should be mashed until smooth before being mixed with the other ingredients.
How much flour is required for Boxty?
You will need 1/2 lb of sifted plain flour for this recipe.
How long should I cook each Boxty cake?
Cook each cake for about 3 to 4 minutes per side until golden brown.
What is the correct consistency for the batter?
The batter should be thick enough to drop from a spoon but not too runny; you can adjust this by adding milk.
What kind of pan should I use to fry Boxty?
A griddle or a frying pan heated over medium heat is recommended.
Should I use oil or butter for frying?
The recipe suggests using baking drippings or oil to prevent the cakes from sticking.
What is the protein content of one Boxty cake?
Each serving contains approximately 2.5g of protein.
How many carbohydrates are in a serving?
There are 42.5g of carbohydrates per serving.
Is Boxty considered a breakfast food?
Yes, it is often featured in a hearty Ulster Fry or served as a savory breakfast snack.
What seasonings are used in this recipe?
The mixture is seasoned with salt and pepper to taste.
How many eggs are in the Boxty recipe?
The recipe uses one beaten egg to help bind the potato mixture.
Can I use a food processor for the grating?
Yes, a food processor is a great alternative to a box grater for grating the raw potatoes.
What does the term 'Boxty' refer to?
Boxty is a traditional Irish potato pancake and a symbol of Irish culinary heritage.
What color should the Boxty be when finished?
The cakes should be cooked until they are golden brown on both sides.
How much milk is used in the recipe?
Start with 1 tablespoon of milk and add more as needed to reach the desired consistency.
Is Boxty considered comfort food?
Yes, it is widely considered a traditional Irish comfort food.
What is the ratio of raw to mashed potatoes?
The recipe calls for equal parts by weight: 1/2 lb of raw potatoes and 1/2 lb of mashed potatoes.
What is the legend surrounding Boxty?
Legend says that mastering the Boxty recipe could help you win a partner's heart.
Can I serve Boxty as a snack?
Yes, Boxty cakes make for an excellent savory snack.
Are the potatoes peeled for this recipe?
Yes, the raw potatoes must be peeled before they are grated.
What is an Ulster Fry?
An Ulster Fry is a traditional cooked breakfast from Northern Ireland that frequently includes Boxty.
Should I keep the cakes warm while cooking the rest?
Yes, the instructions recommend removing them from the pan and keeping them warm until the remaining batter is cooked.