Toolie's Ultimate Fiesta Salsa
Experience the vibrant flavors of Toolie's Ultimate Fiesta Salsa, a celebration of fresh ingredients and bold tastes that can be tailored to suit any palate! This versatile salsa combines the garden-fresh taste of tomatoes, the creaminess of sour cream, and the savory goodness of a three-cheese blend, topped off with a medley of colorful peppers and herbs. Whether you prefer it smooth or chunky, mild or spicy, this salsa serves as the perfect accompaniment to tortilla chips, grilled meats, or even your favorite sandwiches. Enjoy it at parties, gatherings, or just as a delightful snack. Remember, the beauty of salsa lies in its adaptability—feel free to adjust the ingredients to create your own unique blend!
N/A
Servings
N/A
Calories
18
Ingredients
Ingredients
Roma tomatoes
10 (scalded, peeled, chopped)
Low-fat sour cream
500 ml (none)
Cheese mix (mozzarella, cheddar, Monterey Jack)
2 cups (shredded)
Refried beans
2 cups (heated)
Fresh garlic cloves
5 large (chopped fine)
Jalapeno peppers
10 (seeded, pith removed)
Red bell peppers
2 (seeded, pith removed, chopped fine)
Green bell peppers
2 (seeded, pith removed, chopped fine)
Yellow bell peppers
2 (seeded, pith removed, chopped fine)
Scallions
6 (chopped with greens)
Zucchini
1 medium (chopped fine)
Carrot
1 medium (shredded on medium holes)
Lime
1 (juice of)
Extra virgin olive oil
3-4 tablespoons (none)
Flat-leaf Italian parsley
1 cup (chopped)
Cilantro
1 bunch (chopped)
Salt and pepper
to taste (none)
Cayenne pepper
to taste (none)
Instructions
1
Begin by shredding the mozzarella, cheddar, and Monterey Jack cheeses. Blend them well and set aside.
2
Scald the roma tomatoes in boiling water for about 30 seconds, then place them in ice water. Remove the skins, chop, and add to a large mixing bowl.
3
Prepare the peppers by removing the seeds and pith. Chop the red, green, and yellow bell peppers into medium pieces, then add to the bowl.
4
Chop the garlic cloves and the scallions (including greens) finely, then add them to the tomato and pepper mixture in the bowl.
5
Use a medium grater to shred the carrot and add it to the mix.
6
Chop the flat-leaf Italian parsley and the cilantro (using the entire bunch of cilantro and half of the parsley) and add them to the bowl.
7
Season the mixture with salt, pepper, and cayenne pepper to taste.
8
Halve the jalapeño peppers lengthwise and remove the pith and seeds. Roast and peel five of them, chop them into strips, and add them to the bowl.
9
Cut the remaining raw jalapeño peppers into strips and chop medium; set aside.
10
Drizzle the olive oil and lime juice over the mixture in the bowl.
11
Gently combine all the ingredients, mixing them well to ensure uniform distribution.
12
Cover the bowl and refrigerate overnight to allow the flavors to meld together.
13
The next day, heat the refried beans according to package instructions or homemade recipe.
14
Serve the salsa in a large bowl, alongside bowls of shredded cheese, sour cream, raw jalapeño peppers, and warm refried beans.
15
Enjoy with tortilla chips or grilled pita bread cut into triangles for dipping!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Toolie's Ultimate Fiesta Salsa?
It is a vibrant salsa featuring fresh tomatoes, a three-cheese blend, sour cream, and a medley of peppers and herbs that can be served smooth or chunky.
How many Roma tomatoes are required for this recipe?
The recipe calls for 10 Roma tomatoes.
What are the three types of cheese used in the blend?
The cheese mix consists of mozzarella, cheddar, and Monterey Jack.
How do I prepare the Roma tomatoes?
Scald the tomatoes in boiling water for 30 seconds, place them in ice water, remove the skins, and then chop them.
What types of bell peppers are included?
The recipe uses 2 red bell peppers, 2 green bell peppers, and 2 yellow bell peppers.
How many garlic cloves should be used?
You should use 5 large fresh garlic cloves, chopped finely.
How do I prepare the jalapeno peppers?
Seed them and remove the pith. Roast and peel five of them, then chop the remaining raw ones into strips.
What is the total number of jalapeno peppers needed?
The recipe requires 10 jalapeno peppers.
How should the scallions be prepared?
Chop 6 scallions, including the green parts.
How do I incorporate the carrot into the salsa?
Shred one medium carrot using the medium holes of a grater.
What herbs are used in Toolie's Ultimate Fiesta Salsa?
The recipe uses a bunch of cilantro and a cup of chopped flat-leaf Italian parsley.
How much sour cream is needed?
You will need 500 ml of low-fat sour cream.
What kind of oil is used in the mixture?
The recipe uses 3-4 tablespoons of extra virgin olive oil.
How much lime juice should I add?
Add the juice of one fresh lime.
What spices are used for seasoning?
Season with salt, pepper, and cayenne pepper to taste.
How long should the salsa be refrigerated before serving?
Cover the bowl and refrigerate the mixture overnight to allow the flavors to meld.
How are the refried beans served?
Heat 2 cups of refried beans and serve them warm in a separate bowl alongside the salsa.
What are the recommended dipping options?
Serve the salsa with tortilla chips or grilled pita bread triangles.
Can this salsa be used for more than just dipping?
Yes, it is excellent as an accompaniment to grilled meats or as a sandwich topping.
How much cheese mix is required?
The recipe calls for 2 cups of shredded cheese mix.
What is the preparation method for the zucchini?
Chop one medium zucchini finely and add it to the mixture.
Should the cilantro be used in its entirety?
Yes, the recipe specifies using the entire bunch of cilantro, chopped.
How should the bell peppers be chopped?
After removing the seeds and pith, chop the bell peppers into medium pieces.
Can I adjust the spiciness of this salsa?
Yes, the recipe is versatile and allows you to adjust ingredients like cayenne and jalapenos to suit your palate.
What is the first step in the instructions?
The first step is to shred the mozzarella, cheddar, and Monterey Jack cheeses and blend them well.
Are there vegan options for this recipe?
Yes, the recipe is tagged as having vegan options, implying you can substitute the cheese and sour cream with plant-based alternatives.
How many ingredients are in the salsa?
There are 18 specific ingredients listed in this recipe.
Is this recipe suitable for a party?
Absolutely, it is specifically tagged as 'party food' and an 'appetizer'.
How do I handle the raw jalapenos?
Cut the raw jalapenos into strips and chop them medium to be served as a side topping.
What tags describe the flavor profile of this salsa?
Tags include 'spicy', 'fresh ingredients', 'mexican', and 'versatile recipe'.