Taffy Apple Delight Salad
This Taffy Apple Delight Salad is a nostalgic treat that brings together the flavors of crunchy apples and sweet, creamy taffy in a deliciously unique salad. Originating from a cherished recipe shared by a beloved colleague, this salad requires an overnight chill, allowing all the flavors to meld perfectly. Whether you're serving it at a family gathering, picnic, or potluck, this dish is sure to impress with its delightful textures and tastes, reminiscent of your favorite fairground treat. The combination of pineapple, fresh apples, and whipped topping creates a decadent dessert-salad hybrid that everyone will love!
10
Servings
180
Calories
9
Ingredients
Ingredients
Crushed pineapple
1 (20 ounce) can (drained, juice reserved)
Sugar
1/2 cup (none)
Egg
1 (beaten)
Cool Whip
1 (8 ounce) container (none)
Chopped peanuts
1 1/2 cups (none)
Miniature marshmallows
2 cups (none)
Flour
1 1/2 tablespoons (none)
Vinegar
1 1/2 tablespoons (none)
Apples
2 cups (peeled and chopped)
Instructions
1
Begin by draining the crushed pineapple, reserving the juice for the next steps.
2
In a saucepan, combine the sugar, reserved pineapple juice, flour, beaten egg, and vinegar.
3
Cook over medium heat, stirring continuously with a wire whisk until the mixture thickens to a pudding-like consistency.
4
Remove from heat and let the mixture cool slightly before folding in the drained pineapple and miniature marshmallows.
5
Cover and refrigerate the pineapple mixture overnight to enhance the flavors.
6
The next day, gently fold the chilled pineapple mixture into the Cool Whip until thoroughly combined.
7
Finally, add in the chopped apples and chopped peanuts, mixing gently until everything is well incorporated.
8
Chill for an additional hour or two before serving to allow the flavors to meld even further.
9
Serve cold, and enjoy the delightful taffy apple taste!
Nutrition Information
9g
Fat
21g
Carbs
2.5g
Protein
0.8g
Fiber
12g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Taffy Apple Delight Salad?
Taffy Apple Delight Salad is a nostalgic dessert-salad hybrid that combines crunchy apples, sweet pineapple, and a creamy taffy-like dressing.
How many servings does this recipe provide?
This recipe yields approximately 10 servings.
What is the primary flavor profile of this dish?
It features a combination of sweet, creamy, and tart flavors with a delightful crunch from fresh apples and peanuts.
Can I prepare this salad quickly for a last-minute event?
No, this recipe requires an overnight chill for the pineapple mixture to allow the flavors to meld properly.
How many calories are in one serving?
Each serving contains 180 calories.
Is Taffy Apple Delight Salad vegetarian?
Yes, this recipe is classified as vegetarian.
What ingredients are needed for the cooked dressing base?
The dressing base is made from sugar, reserved pineapple juice, flour, a beaten egg, and vinegar.
Do I need to cook any part of this salad?
Yes, the pineapple juice mixture must be cooked over medium heat until it reaches a pudding-like consistency.
What type of pineapple is used?
The recipe calls for one 20-ounce can of crushed pineapple.
Should I discard the pineapple juice?
No, you must reserve the juice from the can to use as the liquid base for the cooked dressing.
When do I add the marshmallows?
Fold the miniature marshmallows into the cooked pineapple mixture after it has cooled slightly but before the overnight refrigeration.
How long should the pineapple mixture refrigerate?
The pineapple mixture should be covered and refrigerated overnight.
What kind of whipped topping is recommended?
The recipe specifically calls for one 8-ounce container of Cool Whip.
When should the apples and peanuts be added?
They should be gently mixed in on the second day, after the pineapple mixture has been combined with the Cool Whip.
How many peanuts are used in the salad?
The recipe uses 1.5 cups of chopped peanuts.
Should the apples be peeled?
Yes, the recipe specifies using peeled and chopped apples.
How much sugar is in a single serving?
There are 12 grams of sugar per serving.
What is the fat content per serving?
Each serving contains 9 grams of fat.
Is there any fiber in this salad?
Yes, each serving provides 0.8 grams of fiber.
How much protein is in the recipe?
There are 2.5 grams of protein per serving.
What role does the vinegar play in the recipe?
The vinegar helps create the signature 'taffy' flavor by balancing the sweetness of the sugar and fruit.
Can I use different nuts instead of peanuts?
While peanuts provide the traditional flavor, you can substitute other nuts, though the taste profile will change.
How many cups of apples are needed?
You will need 2 cups of peeled and chopped apples.
What is the carbohydrate count for this salad?
Each serving contains 21 grams of carbohydrates.
Should this salad be served cold?
Yes, it should be served cold for the best texture and taste.
Does the recipe contain eggs?
Yes, it uses one beaten egg in the cooked portion of the dressing.
How much flour is required for the thickening process?
The recipe uses 1.5 tablespoons of flour.
Is this a good dish for a potluck?
Yes, it is highly recommended for potlucks and family gatherings as it serves many people.
What kind of marshmallows are best for this recipe?
Miniature marshmallows are best as they blend easily into the creamy mixture.
What is the final step before serving the salad?
After all ingredients are combined, chill the salad for an additional hour or two before serving.