Sweet Honey Butter Glazed Peas
Elevate your vegetable side dishes with this delicious Sweet Honey Butter Glazed Peas recipe. This dish combines the natural sweetness of honey with rich, creamy margarine to create a tasty glaze that perfectly complements tender, vibrant green peas. Ideal for family dinners, holiday gatherings, or any occasion that calls for a little sweetness. Not only is this recipe quick and easy to prepare, but it also brings a delightful touch of color and flavor to your meal, making it a hit with both kids and adults alike.
4
Servings
55
Calories
3
Ingredients
Ingredients
frozen green peas
10 ounces (frozen)
honey
1/4 cup (liquid)
margarine
1/4 cup (softened)
Instructions
1
Start by bringing a pot of water to a boil. Add the frozen green peas and cook according to the package directions until tender, usually about 3-5 minutes.
2
While the peas are cooking, in a small bowl, combine the honey and margarine. Beat the mixture with a whisk or electric mixer until it becomes light and fluffy.
3
Once the peas are cooked, drain them thoroughly and return them to the pot or a serving bowl.
4
Pour the honey butter mixture over the warm peas and gently toss to coat evenly.
5
Serve immediately for the best flavor and texture. Enjoy with your favorite main dishes!
Nutrition Information
2.25g
Fat
9.5g
Carbs
1.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Sweet Honey Butter Glazed Peas?
Sweet Honey Butter Glazed Peas is a vegetable side dish that combines tender green peas with a sweet and creamy glaze made from honey and margarine.
What ingredients are required for this recipe?
The recipe requires 10 ounces of frozen green peas, 1/4 cup of liquid honey, and 1/4 cup of softened margarine.
Can I use fresh peas instead of frozen peas?
Yes, fresh peas can be used, though you may need to adjust the boiling time until they reach your desired level of tenderness.
How do I make the honey butter glaze?
Combine the honey and margarine in a small bowl and beat them with a whisk or electric mixer until the mixture is light and fluffy.
How long should I cook the frozen peas?
Frozen peas typically take about 3 to 5 minutes in boiling water, or you can follow the specific instructions on the package.
Can I substitute butter for margarine?
Yes, butter can be used as a direct substitute for margarine if you prefer a richer dairy flavor.
Is this recipe kid-friendly?
Yes, the natural sweetness of the honey and the mild flavor of the peas make this a popular choice for children.
How many servings does this recipe provide?
This recipe is designed to yield approximately 4 servings.
What is the calorie count per serving?
Each serving contains approximately 55 calories.
Can this recipe be made vegan?
To make it vegan, replace the honey with maple syrup or agave and use a plant-based vegan butter substitute.
Can I use canned peas for this dish?
Canned peas can be used, but frozen peas are recommended for their superior color and texture.
When should I serve the glazed peas?
They should be served immediately after tossing with the glaze for the best flavor and texture.
Can the honey butter glaze be prepared in advance?
Yes, the glaze can be mixed in advance and kept at room temperature until you are ready to toss it with the hot peas.
Is this dish gluten-free?
The main ingredients are gluten-free, but always check the label on your margarine to ensure it meets your dietary needs.
What main courses pair well with honey butter peas?
They pair beautifully with roasted chicken, baked fish, holiday ham, or any savory main dish.
Can I add salt or pepper to the peas?
Yes, a pinch of salt or pepper can be added to balance the sweetness of the honey glaze.
How do I achieve a fluffy texture for the glaze?
Beating the softened margarine and honey together with an electric mixer or whisk incorporates air, making it fluffy.
What type of honey should I use?
Liquid honey is best for this recipe as it blends easily with the softened margarine.
Can I use maple syrup instead of honey?
Yes, maple syrup is a great alternative that provides a different but equally delicious sweet profile.
How much protein is in one serving?
There is approximately 1.25g of protein per serving.
What is the fat content of this recipe?
Each serving contains approximately 2.25g of fat.
How many carbohydrates are in each serving?
There are 9.5g of carbohydrates per serving.
Is this a quick recipe to prepare?
Yes, it is very fast, taking less than 10 minutes from start to finish.
Should the peas be drained before glazing?
Yes, ensure the peas are thoroughly drained so the honey butter glaze adheres properly and doesn't become watery.
What is the consistency of the glaze?
The glaze is light, creamy, and designed to coat the warm peas evenly.
Is an electric mixer necessary?
While a whisk works well, an electric mixer is more efficient at making the glaze exceptionally light and fluffy.
Can I reheat leftover honey butter peas?
Yes, they can be reheated gently in the microwave or in a pan over low heat.
Is this dish suitable for holiday meals?
Absolutely, its vibrant color and sweet glaze make it a great addition to holiday tables like Thanksgiving or Easter.
Why are frozen peas recommended?
Frozen peas retain a bright green color and a firm snap that complements the sweet glaze better than canned alternatives.
Can I double the recipe for a larger group?
Yes, the recipe can easily be doubled or tripled; just ensure you use a large enough pot to boil the peas.