Sweet and Spicy Grape BBQ Sauce
Elevate your grilling game with this Sweet and Spicy Grape BBQ Sauce that perfectly combines the rich flavors of grape jelly with tangy barbecue sauce. Infused with a hint of hot sauce and fresh garlic, this versatile sauce adds a delightful sweet-spicy kick to grilled pork chops, tender chicken, or savory meatballs. Whether you're hosting a summer barbecue or simply looking to spice up a weeknight dinner, this easy-to-make sauce will become a staple in your kitchen. Share it with friends and family for a delicious twist on traditional barbecue sauce!
8
Servings
12.5
Calories
9
Ingredients
Ingredients
grape jelly
1/2 cup (none)
barbecue sauce
1/4 cup (none)
ketchup
1 tablespoon (none)
hot sauce
1 tablespoon (none)
lemon juice
1 teaspoon (freshly squeezed)
garlic clove
1 (minced)
rosemary
1/2 teaspoon (dried or fresh, finely chopped)
salt
1/2 teaspoon (none)
black pepper
1/2 teaspoon (ground)
Instructions
1
In a medium saucepan over low heat, combine the grape jelly and barbecue sauce. Stir continuously until the grape jelly is fully melted and the mixture is smooth.
2
Add the ketchup, hot sauce, lemon juice, and minced garlic to the saucepan. Stir well to incorporate all the ingredients.
3
Sprinkle in the dried rosemary, salt, and black pepper. Stir the sauce until all the spices are fully blended in.
4
Allow the sauce to simmer for 5-10 minutes, stirring occasionally, to let the flavors meld. Adjust seasoning as desired.
5
Remove from heat and let cool slightly before serving. This sweet and spicy sauce can be brushed onto grilled meats or served alongside as a dipping sauce.
Nutrition Information
0g
Fat
3g
Carbs
0g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Sweet and Spicy Grape BBQ Sauce?
This is a versatile sauce that combines grape jelly and barbecue sauce with a hint of hot sauce and fresh garlic for a unique sweet and spicy flavor.
What are the primary ingredients in this recipe?
The main ingredients include grape jelly, barbecue sauce, ketchup, hot sauce, lemon juice, garlic, rosemary, salt, and black pepper.
How do you prepare the base of the sauce?
Start by combining 1/2 cup of grape jelly and 1/4 cup of barbecue sauce in a medium saucepan over low heat until the jelly is fully melted.
How long does the sauce need to simmer?
The sauce should simmer for 5 to 10 minutes to allow the flavors to meld properly.
What meats pair well with this grape BBQ sauce?
It is perfect for grilled pork chops, tender chicken, or savory meatballs.
Is this sauce spicy?
Yes, it contains one tablespoon of hot sauce which provides a delightful spicy kick to balance the sweetness.
Can I use fresh rosemary instead of dried?
Yes, you can use 1/2 teaspoon of either dried rosemary or finely chopped fresh rosemary.
How many calories are in one serving?
Each serving contains approximately 12.5 calories.
Is there any fat in this BBQ sauce?
No, this recipe contains 0g of fat per serving.
How many servings does this recipe make?
This recipe yields 8 servings.
Does this sauce contain any protein?
No, this recipe has 0g of protein.
How much garlic is required for this recipe?
The recipe calls for one minced garlic clove.
What is the carbohydrate content per serving?
There are 3g of carbohydrates in each serving.
Can I use this as a dipping sauce?
Yes, it can be served alongside meat as a dipping sauce or brushed on while grilling.
What type of lemon juice should I use?
The recipe recommends using one teaspoon of freshly squeezed lemon juice.
Is this recipe considered easy to make?
Yes, it is classified as an easy recipe that is perfect for weeknight dinners or summer barbecues.
Should the sauce be served hot or cold?
It is best to let the sauce cool slightly after simmering before serving.
How much salt and pepper is added?
The recipe uses 1/2 teaspoon of salt and 1/2 teaspoon of ground black pepper.
What equipment is needed to make the sauce?
You will need a medium saucepan and a stirring utensil.
Does this sauce contain any cholesterol?
No, this sauce is cholesterol-free.
Can I adjust the seasoning levels?
Yes, you can adjust the seasoning as desired after the simmering process is complete.
How much ketchup is in the sauce?
The recipe includes one tablespoon of ketchup.
What category does this recipe fall under?
This recipe is categorized under Sauces.
What is the main flavor profile?
It is a sweet and tangy sauce with a spicy undertone from the hot sauce and garlic.
Is there any fiber in the sauce?
No, this recipe does not contain any fiber.
How much barbecue sauce is used?
The recipe calls for 1/4 cup of your preferred barbecue sauce.
Can I double the recipe for a larger party?
Yes, the ingredients can easily be doubled to make 16 servings instead of 8.
How do I ensure the jelly is smooth?
Stir continuously while heating over low heat until the grape jelly is fully melted and incorporated.
When should the herbs and spices be added?
Sprinkle in the rosemary, salt, and black pepper after combining the liquid ingredients and the garlic.
Is this sauce suitable for a vegetarian diet?
Yes, based on the ingredients listed, this sauce is vegetarian-friendly.