Sweet and Savory Pineapple Ham Bake

General Added: 10/6/2024
Sweet and Savory Pineapple Ham Bake
Indulge in the delightful combination of sweet and savory flavors with this Sweet and Savory Pineapple Ham Bake. This casserole features succulent slices of ham topped with a caramelized pineapple layer and fluffy Minute Rice, creating a luscious dish that's perfect for any weeknight dinner or family gathering. The simple yet flavorful blend of butter, dark brown sugar, and mustard adds an irresistible touch to the dish, making it an instant favorite. Ready in under an hour, this casserole is not only easy to prepare but also a feast for the eyes, making it a wonderful centerpiece for your dining table.
6
Servings
405
Calories
12
Ingredients
Sweet and Savory Pineapple Ham Bake instructions

Ingredients

Butter 3 tablespoons (softened)
Dark brown sugar 3 tablespoons (none)
Prepared mustard 1 teaspoon (none)
Sliced pineapple 1 (8 ounce) can (drained)
Flour 2.5 tablespoons (none)
Salt 1/2 teaspoon (none)
Pepper 1/8 teaspoon (none)
Minced onions 1.5 teaspoons (none)
Minute Rice 1 1/3 cups (none)
Milk 1 cup (none)
Water 1 cup (none)
Ham slices 4 slices (about 1/4 inch thick)

Instructions

1
Preheat your oven to 400°F (200°C).
2
In a 9X5X3 inch baking dish, combine the softened butter, dark brown sugar, and prepared mustard. Place the dish in the preheated oven and let it bake until the butter has melted, approximately 5 minutes.
3
Carefully remove the dish from the oven and stir the mixture until well blended. Arrange the drained pineapple slices over the melted butter mixture, then return the dish to the oven for an additional 5 minutes.
4
While the pineapple layer is baking, in a medium saucepan, combine the flour, salt, pepper, minced onions, Minute Rice, milk, and water. Bring the mixture to a boil over medium heat, then reduce the heat to low, cover, and simmer for 5 minutes, stirring occasionally.
5
Once the pineapple has caramelized slightly, remove the dish from the oven again and layer the ham slices on top of the pineapple.
6
Spread the prepared rice mixture evenly over the ham. Cover the dish with foil and bake in the oven for another 10 minutes.
7
After baking, remove the casserole from the oven and let it cool for 5 minutes. Carefully invert the casserole onto a serving platter, allowing the pineapple to shine on top.

Nutrition Information

12g
Fat
47g
Carbs
15g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Sweet and Savory Pineapple Ham Bake?
It is a flavorful casserole featuring ham slices topped with a caramelized pineapple layer and fluffy Minute Rice, seasoned with butter, dark brown sugar, and mustard.
How many servings does this recipe provide?
This recipe makes 6 servings.
What is the recommended oven temperature?
The oven should be preheated to 400°F (200°C).
How many calories are in a serving of this dish?
Each serving contains 405 calories.
What type of rice is used in this recipe?
The recipe calls for 1 1/3 cups of Minute Rice.
What size baking dish is needed?
You should use a 9X5X3 inch baking dish.
How long does it take to melt the butter and sugar mixture in the oven?
It takes approximately 5 minutes in the preheated oven.
What are the ingredients for the base caramel layer?
The base layer consists of softened butter, dark brown sugar, and prepared mustard.
Should the pineapple be drained before use?
Yes, one 8-ounce can of sliced pineapple should be drained before being arranged in the dish.
How long do you simmer the rice mixture on the stove?
The rice mixture should be simmered for 5 minutes after being brought to a boil.
What liquids are used to cook the rice?
The recipe uses 1 cup of milk and 1 cup of water.
How thick should the ham slices be?
The ham slices should be about 1/4 inch thick.
What seasonings are included in the rice mixture?
The rice mixture includes flour, salt, pepper, and minced onions.
Do I need to cover the dish while baking?
Yes, cover the dish with foil for the final 10 minutes of baking.
What is the final step before serving the dish?
After cooling for 5 minutes, carefully invert the casserole onto a serving platter so the pineapple is on top.
How much fat is in one serving?
There are 12 grams of fat per serving.
How many carbohydrates are in this recipe?
There are 47 grams of carbohydrates per serving.
How much protein does this dish provide?
This dish provides 15 grams of protein per serving.
Can I use light brown sugar instead of dark?
While the recipe specifies dark brown sugar for its rich flavor, light brown sugar can be used as a substitute.
Is this a quick dinner option?
Yes, the casserole is easy to prepare and ready in under an hour.
How many ingredients are required in total?
There are 12 ingredients in this recipe.
Does this recipe include onions?
Yes, it uses 1.5 teaspoons of minced onions.
What is the preparation for the butter?
The recipe requires 3 tablespoons of softened butter.
How long should the pineapple bake before adding the ham?
The pineapple should bake for 5 minutes after being placed over the butter mixture.
Is this dish suitable for a family gathering?
Yes, its visual appeal and sweet-savory profile make it a wonderful centerpiece for family meals.
What type of mustard is used?
The recipe calls for 1 teaspoon of prepared mustard.
How much pepper is added?
The recipe uses 1/8 teaspoon of pepper.
What tags are associated with this recipe?
Tags include casserole, ham, pineapple, quick dish, family meal, dinner, baking, and savory.
Does the recipe require any pre-cooking on the stove?
Yes, the rice mixture (flour, salt, pepper, onions, rice, milk, and water) must be boiled and simmered on the stove.
How much salt is needed for the recipe?
The recipe requires 1/2 teaspoon of salt.
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