Sweet & Spicy Chipotle-Glazed Salmon
Indulge in the rich, sumptuous flavors of this Sweet & Spicy Chipotle-Glazed Salmon. Slow roasting at a low temperature ensures that the salmon remains delectably tender, allowing the fat to mingle with the fish rather than drip away. The honeyed notes of brown sugar blend beautifully with the smoky, spicy kick of chipotle, creating a mouthwatering glaze that coats the juicy salmon fillets. Enhanced with fresh ginger and zesty lime, this dish offers a perfect balance of sweetness and heat. Serve over a bed of fluffy rice, and drizzle with a velvety sauce for an elegant yet straightforward meal that will impress anyone at your dinner table.
4
Servings
220
Calories
10
Ingredients
Ingredients
Salmon fillets
4 (no skin, about 6 oz each)
Adobo sauce
3 tablespoons (from a can of chipotle chiles in adobo)
Brown sugar
3 tablespoons (packed)
Kosher salt
1 teaspoon
Dry white wine
1 cup
Sugar
2 tablespoons
Fresh ginger
2 tablespoons (grated)
Fresh lime juice
2 tablespoons (freshly squeezed)
Butter
2 tablespoons (softened)
Cornstarch
1 teaspoon
Instructions
Nutrition Information
10.5g
Fat
11.75g
Carbs
18g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Sweet & Spicy Chipotle-Glazed Salmon?
It is a savory seafood dish featuring tender salmon fillets coated in a smoky chipotle and brown sugar glaze, enhanced with ginger and lime.
How is the salmon cooked in this recipe?
The salmon is slow-roasted at a low temperature to ensure it remains delectably tender and juicy.
What are the primary flavors of the glaze?
The glaze features honeyed notes from brown sugar, a smoky and spicy kick from chipotle adobo sauce, fresh ginger, and zesty lime.
How many servings does this recipe provide?
This recipe is designed to serve 4 people.
What is the calorie count per serving?
Each serving contains approximately 220 calories.
How much protein is in the Sweet & Spicy Chipotle-Glazed Salmon?
Each serving provides 18 grams of protein.
What type of salmon fillets should I use?
The recipe calls for 4 salmon fillets, about 6 oz each, with the skin removed.
What is adobo sauce in this recipe?
The adobo sauce is sourced from a can of chipotle chiles in adobo, providing the smoky heat for the glaze.
Does the recipe use fresh ginger?
Yes, it requires 2 tablespoons of freshly grated ginger.
Is there any alcohol in the ingredients?
Yes, the recipe uses 1 cup of dry white wine as part of the ingredient list.
What provides the acidity in this dish?
Freshly squeezed lime juice provides the zesty acidity to balance the sweetness.
How is the sauce thickened?
The sauce is thickened using 1 teaspoon of cornstarch and enriched with 2 tablespoons of softened butter.
What should I serve with this salmon?
It is recommended to serve this salmon over a bed of fluffy rice.
How much fat is in a single serving?
There are 10.5 grams of fat per serving.
What is the carbohydrate content?
There are 11.75 grams of carbohydrates per serving.
Is this recipe considered spicy?
Yes, the chipotle and adobo sauce give it a spicy kick, which is balanced by brown sugar.
What kind of salt is used?
The recipe specifies 1 teaspoon of Kosher salt.
How many ingredients are required in total?
There are 10 main ingredients required for this recipe.
Is this recipe difficult to prepare?
No, it is tagged as an easy recipe and described as an elegant yet straightforward meal.
What are the common tags for this recipe?
Common tags include salmon, chipotle, slow roasted, easy recipe, spicy, glazed, dinner, gourmet, seafood, and healthy.
Why is slow roasting at a low temperature beneficial?
It keeps the salmon tender by allowing the fat to mingle with the fish rather than dripping away.
Does the recipe contain added sugar?
Yes, it contains both 3 tablespoons of packed brown sugar and 2 tablespoons of white sugar.
Is the salmon skin-on or skinless?
The recipe specifically calls for salmon fillets with no skin.
What category does this recipe fall into?
It is categorized as a Savory dish.
How much adobo sauce should I use?
You should use 3 tablespoons of adobo sauce.
Is there a specific serving size mentioned?
The serving size is not specified by weight, but the recipe makes 4 servings from 4 fillets.
How much butter is needed?
The recipe calls for 2 tablespoons of softened butter.
Does this recipe contain fiber information?
Fiber information is not provided for this specific recipe data.
Can this dish be served at an elegant dinner?
Yes, the description notes it is an elegant meal that will impress anyone at your dinner table.
What is the primary protein source?
Salmon fillets are the primary protein source for this recipe.