Sweet & Spicy Buttery Pecans
These Sweet & Spicy Buttery Pecans are a delightful addition to any gathering, combining the rich nuttiness of pecans with a hint of sweetness and a touch of spice. Quickly prepared in just a few minutes, these toasted nuts provide the perfect crunchy snack to accompany cocktails or can be served as a sophisticated party nibble. Ideal for holiday festivities, game day celebrations, or simply enjoying as a tasty treat at home, these pecans are sure to impress your guests and leave them wanting more.
8
Servings
N/A
Calories
4
Ingredients
Ingredients
butter
3 tablespoons (Melted)
pecan halves
3 cups (Raw)
cajun seasoning
2 teaspoons (None)
sugar
3 teaspoons (Granulated)
Instructions
1
In a medium frying pan, melt the butter over medium heat, being careful not to let it burn.
2
Once the butter has melted, add the pecan halves to the pan, stirring well to coat them in the butter.
3
Sauté the pecans for about 1 minute, allowing them to lightly toast and absorb the buttery flavor.
4
Sprinkle the Cajun seasoning and sugar over the pecans, stirring continuously to combine and ensure even coating.
5
Cook for an additional 2 minutes, stirring frequently, until the sugar has melted and the nuts are nicely glazed.
6
Remove the pecans from heat and transfer them onto a serving plate to cool slightly.
7
Before serving, taste the pecans and add a pinch of salt if desired for extra flavor.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Sweet & Spicy Buttery Pecans?
They are a delightful snack combining rich nuttiness with a hint of sweetness and a touch of spice.
How many ingredients are in this recipe?
There are 4 main ingredients: butter, pecan halves, Cajun seasoning, and sugar.
How much butter is required?
You will need 3 tablespoons of butter.
How many pecans should I use?
The recipe calls for 3 cups of pecan halves.
What seasoning provides the spice?
Cajun seasoning is used to provide the spicy flavor.
How much Cajun seasoning is needed?
You should use 2 teaspoons of Cajun seasoning.
What type of sugar is used?
The recipe uses granulated sugar.
How much sugar is required?
You will need 3 teaspoons of granulated sugar.
How do I start the cooking process?
Start by melting the butter in a medium frying pan over medium heat.
What heat setting should I use?
The recipe specifies using medium heat.
How long do I sauté the pecans initially?
Sauté the pecans for about 1 minute to allow them to lightly toast.
When do I add the sugar and seasoning?
Sprinkle the Cajun seasoning and sugar over the pecans after they have sautéed for 1 minute.
How long do I cook the pecans after adding the seasoning?
Cook for an additional 2 minutes, stirring frequently.
How do I know when the glazed pecans are finished?
They are done when the sugar has melted and the nuts are nicely glazed.
Should I stir the pecans while cooking?
Yes, stir continuously to ensure an even coating and to prevent burning.
What is the first thing to do after removing them from heat?
Transfer the pecans onto a serving plate to cool slightly.
Can I add extra salt?
Yes, you can add a pinch of salt before serving if you desire extra flavor.
How many servings does this recipe provide?
This recipe makes 8 servings.
What is the category for this recipe?
The category is Lunch/Snacks.
Are these pecans good for holiday festivities?
Yes, they are ideal for holiday festivities and sophisticated party nibbles.
Can I serve these with cocktails?
Absolutely, they provide the perfect crunchy snack to accompany cocktails.
Is this recipe suitable for game day?
Yes, it is a great snack for game day celebrations.
What preparation is needed for the pecans?
The pecans should be raw halves.
How do I prevent the butter from burning?
Be careful when melting the butter over medium heat to avoid burning.
Is this a quick recipe to make?
Yes, it can be prepared quickly in just a few minutes.
What is the preparation for the butter?
The butter is melted in the pan during the cooking process.
What is the preparation for the sugar?
The sugar should be granulated.
What is the texture of these pecans?
They are crunchy and glazed with a buttery finish.
Can I store these as a tasty treat at home?
Yes, they are perfect for enjoying as a snack at home.
What are the tags associated with this recipe?
Tags include snacks, party food, pecans, toasted nuts, sweet, spicy, buttery, appetizers, and holiday treats.