Sweet & Savory Slow Cooker Picnic Ham
Indulge in the exquisite flavors of this Sweet & Savory Slow Cooker Picnic Ham, a simple yet impressive dish perfect for any occasion. Made with only two ingredients—packed brown sugar and a succulent, bone-in picnic ham—this recipe is ideal for easy meal prep. As the ham simmers in the slow cooker, it absorbs the rich sweetness from the brown sugar, resulting in a tender, juicy, and mouthwatering centerpiece. Whether it's a festive gathering, a family dinner, or a delightful picnic, this hassle-free dish is sure to be a crowd-pleaser!
12
Servings
300
Calories
2
Ingredients
Ingredients
Brown Sugar
2 cups (packed)
Smoked Picnic Ham
8 lbs (bone-in)
Instructions
1
Begin by trimming off the thick skin and excess fat from the picnic ham to enhance its flavor and texture.
2
In the bottom of the slow cooker crock, evenly spread about 1 1/2 cups of packed brown sugar.
3
Carefully place the ham on top of the brown sugar, ensuring the flat side is facing down for even cooking.
4
Generously rub the remaining brown sugar over the top and sides of the ham to create a sweet crust.
5
Cover the slow cooker with its lid and cook the ham on the Low setting for 6 to 8 hours, or until the meat is tender and easily pulls apart.
6
Once cooked, remove the ham from the slow cooker and let it rest for a few minutes before slicing and serving.
Nutrition Information
50g
Carbs
16.7g
Protein
0g
Fiber
583mg
Sodium
29mg
Cholesterol
Frequently Asked Questions
Frequently Asked Questions
What is the Sweet & Savory Slow Cooker Picnic Ham?
It is a simple and impressive dish made with only two ingredients: packed brown sugar and a bone-in smoked picnic ham, cooked slowly to create a tender centerpiece.
How many ingredients are required for this recipe?
This recipe requires only two main ingredients: brown sugar and a bone-in smoked picnic ham.
What type of ham should I buy?
The recipe calls for an 8 lb bone-in Smoked Picnic Ham.
How much brown sugar is used?
You will need 2 cups of packed brown sugar in total.
How should I prepare the ham before cooking?
Begin by trimming off the thick skin and excess fat from the picnic ham to enhance the overall flavor and texture.
Where does the brown sugar go in the slow cooker?
You spread about 1.5 cups of the sugar in the bottom of the crock and rub the remaining amount over the top and sides of the ham.
What is the correct way to position the ham in the crock?
Place the ham on top of the sugar with the flat side facing down to ensure even cooking.
What is the recommended cooking setting?
The ham should be cooked on the Low setting for the best results.
How long does it take to cook the picnic ham?
It takes between 6 to 8 hours on the Low setting.
How do I know when the ham is done?
The ham is ready when the meat is tender and easily pulls apart.
Should I let the ham rest after it is finished cooking?
Yes, remove the ham from the slow cooker and let it rest for a few minutes before you begin slicing.
How many servings does this recipe provide?
This recipe makes approximately 12 servings.
What are the calories per serving?
Each serving contains approximately 300 calories.
How many carbohydrates are in a serving?
There are 50g of carbohydrates per serving.
What is the protein content of the ham?
Each serving provides about 16.7g of protein.
Is there any fiber in this dish?
No, this recipe contains 0g of fiber.
What is the sodium content per serving?
There is approximately 583mg of sodium per serving.
How much cholesterol is in one serving?
There is 29mg of cholesterol per serving.
Is this recipe suitable for meal prep?
Yes, its simple preparation and large yield make it ideal for easy meal prep.
Is this ham recipe good for large groups?
Yes, it is described as a crowd-pleaser perfect for festive gatherings, family dinners, or picnics.
Does the recipe require any added liquid?
No added liquid is required; the ham and brown sugar will create their own juices during the slow cooking process.
What kind of flavor does the brown sugar provide?
The brown sugar creates a sweet crust and a rich sweetness that balances the savory, smoked flavor of the ham.
Can I use this recipe for a party?
Absolutely, it is categorized as excellent party food and a hassle-free dish for entertaining.
What category of food does this fall into?
This recipe is categorized under Ham dishes.
Is this considered a comfort food?
Yes, it is tagged as comfort food and a family meal.
What season is this recipe particularly good for?
It is tagged as a great fall recipe, though it is suitable for any occasion.
How is the sugar prepared for the recipe?
The brown sugar should be packed when measured for accuracy.
Does the ham have a bone?
Yes, the recipe specifies using a bone-in smoked picnic ham.
Is this a difficult recipe to make?
No, it is a very easy recipe with only two ingredients and minimal preparation steps.
How should the ham be served?
Once rested, the ham should be sliced and served, ideally with the sweet glaze created in the slow cooker.