Swedish Pickled Cucumber Salad
Indulge in the refreshing taste of Swedish Pickled Cucumber Salad, a delightful dish that showcases the crispness of cucumbers combined with a perfect balance of sweetness and tanginess. This simple yet flavorful salad is a great accompaniment to any meal, offering a unique twist to your standard side dishes. It is particularly popular during the warmer months, making it an ideal choice for picnics and barbecues. Enjoy the crunchy texture and bright flavors, and feel free to share this recipe with friends and family for a taste of Sweden!
5
Servings
24
Calories
4
Ingredients
Ingredients
Cucumbers
2 large (Firm, washed, ends removed, scored, and sliced thinly)
Salt
1 teaspoon (N/A)
Sugar
6 tablespoons (N/A)
White vinegar or Cider vinegar
2/3 cup (N/A)
Instructions
1
Choose firm, non-waxed cucumbers for the best flavor and texture. Wash them thoroughly and dry them off.
2
Remove the ends of the cucumbers before scoring the skin. Use the tines of a fork to create shallow grooves along the length of each cucumber for added visual appeal.
3
Carefully slice the cucumbers as thinly as possible to maximize their crunchy texture.
4
In a mixing bowl, combine the sliced cucumbers with salt and sugar, tossing gently to coat evenly.
5
Pour in the vinegar, then press the cucumber mixture lightly with the back of a spoon to release some of the juices.
6
Cover the bowl with plastic wrap or transfer the mixture to a covered jar and refrigerate overnight to allow the flavors to meld.
7
The pickled cucumbers can be served as a refreshing side dish, and they keep well in the refrigerator for several days.
Nutrition Information
0g
Fat
6g
Carbs
0.2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Swedish Pickled Cucumber Salad?
Swedish Pickled Cucumber Salad is a refreshing side dish that balances the crispness of cucumbers with sweet and tangy flavors.
How many cucumbers do I need for this recipe?
You will need 2 large, firm cucumbers for this recipe.
What type of cucumbers should I choose?
It is best to choose firm, non-waxed cucumbers for the highest quality flavor and texture.
Should I peel the cucumbers?
Instead of peeling, the recipe suggests scoring the skin with the tines of a fork to create shallow grooves for visual appeal.
How should the cucumbers be sliced?
The cucumbers should be sliced as thinly as possible to maximize their crunchy texture.
What kind of vinegar is recommended?
You can use either white vinegar or cider vinegar for this recipe.
How much sugar is required?
The recipe calls for 6 tablespoons of sugar to achieve the desired sweetness.
How much salt is used?
You should use 1 teaspoon of salt to coat the cucumbers.
What is the first step in the instructions?
The first step is to wash and thoroughly dry firm, non-waxed cucumbers.
Why do I press the cucumbers with a spoon?
Pressing the mixture lightly with the back of a spoon helps release the natural juices from the cucumbers.
How long does the salad need to refrigerate?
The salad should be refrigerated overnight to allow the flavors to meld properly.
How many servings does this recipe yield?
This recipe makes 5 servings.
How many calories are in one serving?
There are approximately 24 calories per serving.
Is there any fat in this Swedish cucumber salad?
No, this recipe contains 0g of fat.
What is the carbohydrate content per serving?
Each serving contains approximately 6g of carbohydrates.
Does this salad contain protein?
Yes, it contains a small amount of protein, approximately 0.2g per serving.
Is this recipe suitable for summer events?
Yes, it is an ideal choice for summer picnics and barbecues due to its refreshing nature.
How should I store the leftovers?
Store any leftovers in a covered jar or bowl in the refrigerator.
How long will the pickled cucumbers stay fresh?
The pickled cucumbers keep well in the refrigerator for several days.
Is this recipe considered easy to make?
Yes, it is classified as an easy recipe with only four main ingredients.
Can I use cider vinegar instead of white vinegar?
Yes, the recipe allows for either white vinegar or cider vinegar depending on your preference.
What is the ingredient count for this dish?
There are a total of 4 ingredients: cucumbers, salt, sugar, and vinegar.
Do I need to add water to the brine?
No water is needed; the liquid consists of vinegar and the juices released by the cucumbers.
What gives the salad its visual appeal?
Scoring the cucumber skin with a fork before slicing adds attractive shallow grooves.
Can this salad be served immediately?
While it can be served sooner, refrigerating it overnight is recommended for the best flavor profile.
Is this a traditional Swedish recipe?
Yes, this is a Swedish-style recipe for pickled cucumber salad.
Is the salad gluten-free?
Based on the ingredients list (cucumbers, salt, sugar, vinegar), this recipe is naturally gluten-free.
What is the main flavor profile?
The flavor profile is a balance of sweetness from the sugar and tanginess from the vinegar.
How much vinegar is used?
The recipe requires 2/3 cup of vinegar.
Can I share this recipe?
Absolutely! It is encouraged to share this taste of Sweden with friends and family.