Super Bowl Brownie Touchdowns
Get ready for the ultimate game day treat with these delicious Super Bowl Brownie Touchdowns! Perfectly fudgy brownies are cut into fun football shapes, frosted to perfection, and drizzled with a sweet white chocolate lace design that makes them not only scrumptious but also a crowd-pleaser. Ideal for any party and particularly festive for football enthusiasts, these treats bring a touch of creativity and fun to your snacks table. Serve them up during your Superbowl gathering or any sports event, and watch them disappear faster than a touchdown at the 50-yard line!
12
Servings
200
Calories
8
Ingredients
Ingredients
Brownie mix
1 (20 ounce) package (Contains chocolate syrup pouch.)
Water
1/4 cup (Room temperature.)
Vegetable oil
1/3 cup (Choose a neutral flavor for best results.)
Eggs
3 large (Use room temperature for better mixing.)
Chocolate frosting
1 (12 ounce) container (Store-bought or homemade.)
White chocolate chips
1 cup (For drizzling.)
Milk
1 tablespoon (For thin consistency of melted chips.)
Butter or margarine
1 tablespoon (Melted for mixing with chips.)
Instructions
1
Preheat your oven to 350°F (175°C).
2
Prepare a 13x9x2 inch rectangular baking pan by lining it with aluminum foil; leave an overhang on the short sides to help lift the brownies out later. Spray the foil with cooking spray for easy removal.
3
In a medium bowl, combine the brownie mix and chocolate syrup pouch with water, vegetable oil, and eggs. Stir until the batter is well mixed and smooth.
4
Pour the brownie batter into the prepared baking pan, spreading it evenly.
5
Bake in the preheated oven for approximately 28 to 30 minutes. The brownies are done when a toothpick inserted about 2 inches from the side comes out almost clean.
6
Once baked, allow the brownies to cool completely in the pan for about 1 hour.
7
After cooling, use the foil overhang to carefully lift the brownies out of the pan and transfer them to a cutting board.
8
Using a football-shaped cookie cutter, cut the brownies into 12 football shapes.
9
Spread a generous amount of chocolate frosting on each brownie football.
10
In a small microwavable bowl, combine the white chocolate chips, milk, and butter. Microwave on Medium-High (70 percent) for 1 minute, then stir.
11
Continue microwaving in 10-second intervals until the white chocolate chips are fully melted and smooth.
12
Drizzle the melted white chocolate over the frosted brownies in a lacing pattern, mimicking football laces. Serve and enjoy!
Nutrition Information
10.5g
Fat
23g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Super Bowl Brownie Touchdowns?
They are fudgy brownies cut into football shapes, topped with chocolate frosting and white chocolate laces, perfect for game day parties.
How many servings does this recipe provide?
This recipe makes 12 football-shaped brownie servings.
What oven temperature is required for baking?
The oven should be preheated to 350°F (175°C).
What size pan is recommended for these brownies?
A 13x9x2 inch rectangular baking pan is required.
Why should I line the pan with aluminum foil?
Lining the pan with an overhang allows you to easily lift the entire block of brownies out for cleaner cutting.
What are the basic ingredients for the brownie batter?
The batter consists of brownie mix, a chocolate syrup pouch, water, vegetable oil, and eggs.
How long do the brownies need to bake?
They should bake for approximately 28 to 30 minutes.
How can I tell if the brownies are finished baking?
Insert a toothpick about 2 inches from the side; if it comes out almost clean, the brownies are done.
How long should the brownies cool before cutting?
Allow the brownies to cool completely in the pan for about 1 hour.
What tool is used to create the football shapes?
A football-shaped cookie cutter is used to cut the 12 shapes from the baked brownie sheet.
What type of frosting is used for the base?
A generous amount of chocolate frosting is spread over each brownie football.
How are the football laces created?
The laces are made by drizzling a mixture of melted white chocolate chips, milk, and butter.
How do I melt the white chocolate for the laces?
Microwave the white chocolate chips, milk, and butter on Medium-High for 1 minute, then in 10-second intervals until smooth.
What is the calorie count for one brownie?
Each brownie contains approximately 200 calories.
How much fat is in a single serving?
There are 10.5g of fat per serving.
What is the carbohydrate content of these brownies?
Each serving contains 23g of carbohydrates.
How much protein is in each touchdown brownie?
There are 2g of protein per serving.
Can I use store-bought chocolate frosting?
Yes, you can use a 12-ounce container of store-bought chocolate frosting or your favorite homemade recipe.
What type of oil is best for this recipe?
A neutral-flavored vegetable oil is recommended for the best results.
Why is milk added to the white chocolate chips?
Milk helps create a thinner consistency suitable for drizzling the lacing pattern.
What is the purpose of the butter in the white chocolate drizzle?
The butter or margarine helps the white chocolate melt smoothly and adds a bit of shine.
Should the eggs be at a specific temperature?
Using room temperature eggs is recommended for better mixing into the batter.
What category of dessert does this fall into?
These are classified as Bar Cookies.
Can I use margarine instead of butter?
Yes, the recipe allows for either butter or margarine for the white chocolate drizzle.
How many ingredients are in this recipe?
There are 8 main ingredients used in this recipe.
Is this recipe suitable for beginners?
Yes, it is considered an easy recipe using a boxed mix with simple decorating techniques.
What should I do with the brownie scraps?
The scraps left over after cutting out the football shapes are delicious for snacking.
Can I serve these at a sports-themed birthday party?
Absolutely, these are perfect for any sports event, Super Bowl gathering, or football-themed party.
How do I ensure the brownies don't stick to the foil?
Spray the aluminum foil with cooking spray before pouring in the batter.
What is the final decorative touch?
The final touch is a white chocolate drizzle in a lacing pattern to mimic football laces.