Sunset Cream Cheese Delights
Inspired by a delightful antipasto platter from Rimfire Winery at Maclagan near Toowoomba, Queensland, these Sunset Cream Cheese Delights are the perfect blend of creamy and savory. The harmonious combination of cream cheese, tasty cheese, and parmesan, enhanced by a hint of curry, creates a rich flavor profile that's both unique and delicious. Coated in a vibrant layer of mild paprika, these cheese balls not only taste fantastic but also add a burst of color to any cheese platter. Perfect for gatherings, they have quickly become a beloved family favorite.
10
Servings
N/A
Calories
5
Ingredients
Ingredients
Philadelphia Cream Cheese
125 g (softened)
Tasty cheese
1/2 cup (grated)
Parmesan cheese
1/4 cup (freshly grated)
Curry powder
1/2 teaspoon (or to taste)
Mild paprika
2 tablespoons (for coating)
Instructions
1
In a medium mixing bowl, combine the softened Philadelphia cream cheese, grated tasty cheese, freshly grated parmesan, and curry powder.
2
Use a hand mixer or spatula to beat the mixture until it is smooth and well blended. Adjust the amount of curry powder to achieve your desired level of heat and a pale yellow color.
3
Once the mixture is homogeneous, scoop about a tablespoon of the cheese mixture and roll it with your hands into a ball.
4
On a plate or chopping board, sprinkle 1 tablespoon of paprika to create an even layer.
5
Roll the cheese ball in the paprika until it is fully coated. Repeat this process for the remaining cheese mixture, washing and drying your hands as necessary.
6
Place the finished cheese balls into a plastic container, cover with a lid, and refrigerate for at least 30 minutes to allow them to firm up.
7
Serve these delightful cheese balls chilled, paired with water biscuits or your choice of cheese crackers for a delightful appetizer.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Sunset Cream Cheese Delights?
Sunset Cream Cheese Delights are a savory snack made from a blend of cream cheese, tasty cheese, and parmesan, flavored with curry and coated in mild paprika.
Where did the inspiration for this recipe come from?
This recipe was inspired by an antipasto platter from Rimfire Winery at Maclagan near Toowoomba, Queensland.
What is the primary ingredient in this recipe?
The primary ingredient is 125 grams of softened Philadelphia Cream Cheese.
What additional cheeses are included?
The recipe includes half a cup of grated tasty cheese and a quarter cup of freshly grated parmesan cheese.
How much curry powder is recommended?
The recipe calls for half a teaspoon of curry powder, or more depending on your taste preference.
What is used to coat the cheese balls?
The cheese balls are rolled in two tablespoons of mild paprika to create a vibrant outer layer.
What is the first step in the preparation process?
The first step is to combine softened cream cheese, grated tasty cheese, grated parmesan, and curry powder in a mixing bowl.
Should I use a mixer to blend the ingredients?
Yes, you can use a hand mixer or a spatula to beat the mixture until it is smooth and well blended.
How do I adjust the flavor and color of the mixture?
You can adjust the amount of curry powder to reach your desired level of heat and a pale yellow color.
How do I shape the cheese delights?
Once the mixture is homogeneous, scoop about a tablespoon of the mixture and roll it with your hands into a ball.
How do I apply the paprika coating?
Sprinkle the paprika on a plate or board and roll each cheese ball through it until it is fully coated.
Is it necessary to wash my hands during the process?
It is recommended to wash and dry your hands as necessary while rolling the balls to keep the process clean.
How should the cheese balls be stored after rolling?
Place the finished balls in a plastic container, cover with a lid, and refrigerate.
How long do the cheese balls need to be refrigerated?
They should be refrigerated for at least 30 minutes to allow them to firm up.
What is the best way to serve these delights?
Serve them chilled, paired with water biscuits or your choice of cheese crackers.
How many servings does this recipe provide?
This recipe is designed to provide 10 servings.
What is the flavor profile of this appetizer?
It is a rich, creamy, and savory flavor profile with a hint of unique curry spice.
What category of food does this recipe belong to?
This recipe is categorized as a Spread or appetizer.
Are these cheese balls suitable for parties?
Yes, they are described as a perfect party food and a beloved family favorite for gatherings.
Is the paprika used in this recipe hot or mild?
The recipe specifically calls for mild paprika for the coating.
Can I use pre-grated parmesan?
The recipe recommends freshly grated parmesan for the best texture and flavor.
How much tasty cheese is required?
You will need half a cup of grated tasty cheese.
Does the cream cheese need to be a specific temperature?
The Philadelphia cream cheese should be softened to make it easier to blend.
What color should the cheese balls be before they are rolled in paprika?
The internal cheese mixture should be a pale yellow color due to the curry powder.
Where is Maclagan located?
Maclagan is located near Toowoomba in Queensland, Australia.
What is the consistency of the final cheese mixture?
The mixture should be smooth, homogeneous, and firm enough to roll into balls.
Are Sunset Cream Cheese Delights easy to make?
Yes, they are tagged as an easy recipe that is quick to prepare.
Can I substitute the water biscuits?
Yes, you can pair them with any of your favorite cheese crackers.
Why is the refrigeration step important?
Refrigeration is essential to allow the cream cheese mixture to firm up for the best serving texture.
What tags are associated with this recipe?
Tags include cheese balls, antipasto, appetizer, party food, and savory snacks.