Summer Harvest Turkey Burgers
Experience the essence of Thanksgiving during the summertime with these delightful Summer Harvest Turkey Burgers. Bursting with the sweetness of dried cranberries and the warmth of aromatic spices, each bite offers a savory surprise that will transport your taste buds to a cozy holiday feast. Moist ground turkey combines with hearty oats and fresh herbs to create a burger that is not only delicious but also nutritious. Perfect for grilling, these burgers are easy to prepare and can be frozen for future enjoyment. Add some melted mozzarella and crisp greens for the ultimate summer meal that everyone will love!
4
Servings
185
Calories
14
Ingredients
Ingredients
ground turkey
1 lb (none)
dried cranberries
3/4 cup (chopped, if large)
quick-cooking oats
1/3 cup (none)
green onion
1/4 cup (chopped fine)
fresh orange juice
2 tablespoons (freshly squeezed)
fresh parsley
2 tablespoons (chopped)
ground allspice
3/4 teaspoon (none)
powdered ginger
1/2 teaspoon (none)
dried basil
1/2 teaspoon (none)
cinnamon
1/2 teaspoon (none)
ground pepper
1/8 teaspoon (none)
mozzarella cheese
to taste (optional, sliced)
lettuce
to taste (optional, for topping)
cucumber
to taste (sliced, for topping)
Instructions
1
Preheat your barbecue grill to medium-high heat and lightly grease the grill grates to prevent sticking.
2
In a large mixing bowl, combine the ground turkey, dried cranberries, quick-cooking oats, chopped green onion, fresh orange juice, parsley, ground allspice, powdered ginger, dried basil, cinnamon, and ground pepper. Mix well using your hands or a spoon until the ingredients are thoroughly combined.
3
Divide the mixture into four equal portions and form each portion into a patty, ensuring they are even in thickness for uniform cooking.
4
Place the patties on the preheated grill and cook for 5-7 minutes on each side, or until the internal temperature reaches 165°F (74°C) and the meat is no longer pink.
5
If desired, add thin slices of mozzarella cheese atop the patties during the final minute of grilling to allow it to melt.
6
Once cooked, remove the burgers from the grill and serve immediately on a bun or plate, garnished with fresh lettuce and cucumber slices for a refreshing crunch.
Nutrition Information
3.5g
Fat
20.5g
Carbs
20g
Protein
2g
Fiber
3.5g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Summer Harvest Turkey Burgers?
Summer Harvest Turkey Burgers are a unique twist on a burger that combines ground turkey with Thanksgiving-inspired flavors like cranberries and aromatic spices, perfect for summer grilling.
How many servings does this recipe make?
This recipe makes 4 equal servings.
What is the calorie count per serving?
Each serving contains 185 calories.
How much protein is in each burger?
Each burger provides 20g of protein.
What is the fat content per serving?
There are 3.5g of fat in each serving.
How many carbohydrates are in a serving?
Each serving contains 20.5g of carbohydrates.
Are these turkey burgers freezer-friendly?
Yes, these burgers are easy to prepare and can be frozen for future meals.
What type of oats are used in the recipe?
The recipe calls for 1/3 cup of quick-cooking oats.
What temperature should I grill the burgers at?
Preheat your barbecue grill to medium-high heat.
How long do I need to cook the patties?
Cook the patties for 5-7 minutes on each side.
What is the safe internal temperature for these turkey burgers?
The burgers should reach an internal temperature of 165°F (74°C).
What spices give the burger its aromatic flavor?
The seasoning includes ground allspice, powdered ginger, dried basil, cinnamon, and ground pepper.
Can I add cheese to the burgers?
Yes, you can add thin slices of mozzarella cheese during the final minute of grilling if desired.
What fruit is included in the burger mixture?
The mixture includes 3/4 cup of dried cranberries and 2 tablespoons of fresh orange juice.
What type of onions should I use?
The recipe uses 1/4 cup of finely chopped green onion.
What fresh herbs are needed?
You will need 2 tablespoons of chopped fresh parsley.
How do I prevent the burgers from sticking to the grill?
Lightly grease the grill grates before placing the patties on the grill.
What are the suggested toppings?
Fresh lettuce and cucumber slices are recommended for a refreshing crunch.
Is there any sugar in this recipe?
There is 3.5g of sugar per serving, primarily from the cranberries.
How much fiber is in each serving?
Each serving contains 2g of fiber.
How should I prepare the cranberries?
If the dried cranberries are large, it is recommended to chop them.
Do I need to squeeze the orange juice fresh?
Yes, the recipe specifies using 2 tablespoons of freshly squeezed orange juice.
How much ground turkey is required?
The recipe requires 1 lb of ground turkey.
What is the suggested way to serve these?
Serve them immediately on a bun or plate garnished with lettuce and cucumber.
How much cinnamon is used?
The recipe calls for 1/2 teaspoon of cinnamon.
How much ginger is in the burger?
The recipe uses 1/2 teaspoon of powdered ginger.
Are these burgers considered healthy?
Yes, they are described as a nutritious meal that is lean and protein-rich.
Can I use these for a quick meal?
Yes, they are tagged as a 'quick meal' and are easy to prepare.
How much allspice is used?
The recipe includes 3/4 teaspoon of ground allspice.
What kind of pepper is recommended?
The recipe calls for 1/8 teaspoon of ground pepper.