Frequently Asked Questions
What is Summer Berry Bliss Freezer Jam?
Summer Berry Bliss Freezer Jam is a sweet-tart condiment made by combining blueberries and raspberries into a vibrant spread that can be stored in the freezer.
What specific berries are used in this recipe?
The recipe calls for 4 cups of crushed blueberries and 2 cups of crushed raspberries.
Can I use different types of berries for this jam?
Yes, you can replace the specified berries with 6 cups of your favorite berry combinations.
How much sugar is required for this freezer jam?
This recipe requires 5 cups of sugar to be stirred into the fruit mixture.
Does this recipe use fresh or bottled lemon juice?
The recipe recommends using 2 tablespoons of freshly squeezed lemon juice.
What type of pectin is needed?
You will need 1 3/4 ounces of dry pectin for this recipe.
How much water is used in the pectin mixture?
The recipe uses 3/4 cup of water to dissolve and boil the dry pectin.
How should the berries be prepared before mixing?
Both the blueberries and raspberries should be crushed before they are combined in the bowl.
How long should the fruit and sugar mixture sit before adding pectin?
After stirring in the sugar and lemon juice, let the mixture stand for about 10 minutes to allow flavors to meld.
How long do I need to boil the pectin and water?
Bring the pectin and water to a boil over medium-high heat and continue to stir and cook for one additional minute.
How long must I stir the jam once the pectin is added?
Once the pectin mixture is added to the fruit, stir it vigorously for about 3 minutes until well incorporated.
Why do I need to leave headspace in the freezer containers?
Headspace is necessary to allow for the expansion of the jam as it freezes.
How long does the jam need to cool before covering?
Allow the jam to cool at room temperature in the containers for approximately 30 minutes.
How long should the jam sit out before moving it to the freezer?
The containers should sit at room temperature overnight to ensure the jam sets properly before being placed in the freezer.
What is the shelf life of this jam in the freezer?
The homemade freezer jam can be enjoyed for up to one year when stored in the freezer.
How long does the jam last in the refrigerator after it is opened?
Once a container is opened, it should be stored in the refrigerator and consumed within 3 weeks.
What are some ways to serve Summer Berry Bliss Freezer Jam?
It is excellent spread on toast, dolloped on yogurt, or used as a filling for various desserts.
How many calories are in this jam?
There are 131 calories per serving in this recipe.
What is the carbohydrate content per serving?
Each serving contains 33g of carbohydrates.
Does this jam contain any fiber?
Yes, there is 1g of fiber per serving.
Is this recipe considered a low protein food?
Yes, it is tagged as a low protein recipe.
How many ingredients are required in total?
There are 6 total ingredients: blueberries, raspberries, sugar, lemon juice, water, and dry pectin.
Can this jam be used for gift-giving?
Yes, the recipe description notes it is perfect for gift-giving.
Is any part of the fruit cooked in this recipe?
No, the fruit itself is not cooked; only the water and pectin mixture is brought to a boil.
Is this jam considered a seasonal recipe?
Yes, it is tagged as a seasonal summer recipe because it captures the essence of summer harvests.
How many cups of fruit are used in total?
The recipe uses a total of 6 cups of crushed berries.
What is the primary flavor profile of the jam?
The flavor is described as sweet-tart due to the combination of blueberries and raspberries.
Do I need any special equipment for the pectin?
You will need a small saucepan to boil the water and pectin mixture.
What should the consistency of the sugar be before adding pectin?
The sugar should be fully dissolved into the berry and lemon juice mixture before the pectin is added.
Can I use this jam as a preserve?
Yes, it is categorized under preserves and is meant to keep the taste of summer close all year long.