Strawberry Swirl Cream Cheese Cookies
These delightful Strawberry Swirl Cream Cheese Cookies are a family favorite, bringing together the rich creaminess of cream cheese and butter with the vibrant sweetness of homemade strawberry preserves. Perfect for tea parties or afternoon snacks, these cookies are easy to make and are sure to impress your friends and family. With a melt-in-your-mouth texture and a sweet, gooey strawberry filling, these cookies capture the essence of home baking. Try them with a glass of milk or a cup of tea for a delightful treat!
N/A
Servings
62.5
Calories
10
Ingredients
Ingredients
Cream cheese
8 ounces (softened)
Butter
1/2 cup (softened)
Granulated sugar
2/3 cup (none)
Eggs
2 (one separated; set egg white aside)
Vanilla extract
1 teaspoon (none)
All-purpose flour
2 1/2 cups (none)
Baking powder
1/2 teaspoon (none)
Walnut pieces
1/3 cup (finely chopped)
Strawberry preserves
3/4 cup (none)
Powdered sugar
1 teaspoon (for dusting)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large bowl, combine softened cream cheese, butter, and granulated sugar. Beat with an electric mixer on medium speed until the mixture is smooth and creamy.
3
Separate 1 egg, reserving the egg white for later. Add the yolk, the second whole egg, and vanilla extract to the cream cheese mixture. Mix until well combined.
4
In a separate bowl, whisk together the flour and baking powder. Gradually add this mixture to the wet ingredients, mixing until a uniform dough forms.
5
Divide the dough into four equal portions. Roll each portion into a log shape measuring 12 inches in length and 1 inch in diameter. Place the logs 2 inches apart on a large baking sheet lined with parchment paper.
6
Using your fingers or the back of a wooden spoon, create a depression along the length of each log, making it about 1/2 inch wide and 1/2 inch deep.
7
In a small bowl, beat the reserved egg white with a fork. Brush the egg white over the logs of dough to give them a nice glaze.
8
Sprinkle finely chopped walnuts over the logs, pressing them gently into the dough.
9
Fill the depressions with strawberry preserves, using approximately 3 tablespoons for each log.
10
Bake in the preheated oven for 25 to 27 minutes, or until the edges of the cookies are lightly browned.
11
Remove the baking sheet from the oven and allow the cookies to cool slightly on a wire rack. Before serving, dust the top with powdered sugar and cut each log into 12 diagonal slices.
Nutrition Information
3.125g
Fat
7.916g
Carbs
1.041g
Protein
0.208g
Fiber
3.33g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Strawberry Swirl Cream Cheese Cookies?
They are a delightful treat combining cream cheese and butter with homemade strawberry preserves for a melt-in-your-mouth texture.
What is the recommended oven temperature for this recipe?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
How much cream cheese is required?
You will need 8 ounces of softened cream cheese.
What is the total baking time for these cookies?
The cookies should bake for 25 to 27 minutes.
How many calories are in one cookie?
Each cookie contains approximately 62.5 calories.
How much flour should be used?
The recipe calls for 2.5 cups of all-purpose flour.
How many logs should the dough be divided into?
The dough should be divided into four equal portions, each rolled into a 12-inch log.
What type of preserves are used in this recipe?
Strawberry preserves are used to fill the depressions in the dough.
How much butter is needed for the dough?
The recipe requires 1/2 cup of softened butter.
How many eggs are included in the ingredients?
Two eggs are used, with one being separated to reserve the white for glazing.
What kind of nuts are used for the topping?
1/3 cup of finely chopped walnut pieces are sprinkled over the logs.
How deep should the depression in the dough be?
The depression should be about 1/2 inch wide and 1/2 inch deep.
What is the fat content per cookie?
There are 3.125 grams of fat in each cookie.
How many grams of carbohydrates are in each serving?
Each serving contains 7.916 grams of carbohydrates.
What is the protein content of these cookies?
Each cookie provides 1.041 grams of protein.
How many ingredients are in this recipe?
There are 10 total ingredients in this recipe.
How do you glaze the dough logs?
Brush the reserved egg white over the logs of dough before adding the walnuts.
How much strawberry preserve goes into each log?
Each log uses approximately 3 tablespoons of preserves.
How should the cookies be cut?
Each baked log should be cut into 12 diagonal slices.
What is the sugar content per cookie?
Each cookie contains 3.33 grams of sugar.
Is vanilla extract used in this recipe?
Yes, the recipe requires 1 teaspoon of vanilla extract.
What is the purpose of the powdered sugar?
Powdered sugar is used for dusting the top of the cookies before serving.
How far apart should the logs be placed on the baking sheet?
The logs should be placed 2 inches apart on a parchment-lined baking sheet.
How much granulated sugar is in the dough?
The dough contains 2/3 cup of granulated sugar.
What is the fiber content of these cookies?
There is 0.208 grams of fiber per cookie.
How many grams of sodium are in the cookies?
The sodium content is not specified in the provided data.
When should the walnuts be added?
Sprinkle the walnuts over the logs after brushing with egg white but before adding the preserves.
Can I use baking powder?
Yes, the recipe uses 1/2 teaspoon of baking powder.
What is the total amount of strawberry preserves needed?
You will need 3/4 cup of strawberry preserves in total.
Are these cookies suitable for tea parties?
Yes, they are described as perfect for tea parties or afternoon snacks.