Strawberry Bliss Compote
This luscious Strawberry Bliss Compote is a delightful topping that perfectly complements cheesecakes, pancakes, or even yogurt. With a delightful balance of sweetness from fresh strawberries and a hint of citrus or a touch of Grand Marnier, this recipe elevates any dessert experience. It's simple to make and bursts with flavor, making it a must-have in your dessert repertoire. Serve it warm or chilled, and watch it steal the spotlight at your next gathering!
2
Servings
400
Calories
3
Ingredients
Ingredients
fresh strawberries
3 pints (washed, patted dry and sliced)
sugar
1 cup
Grand Marnier or lemon juice
1/2 cup or 2 tablespoons
Instructions
1
Begin by washing, patting dry, and slicing 2 pints of fresh strawberries. Reserve the remaining pint for later.
2
In a non-reactive saucepan over medium heat, combine the sliced strawberries, sugar, and Grand Marnier (or lemon juice) into the saucepan.
3
Stir gently to combine and bring the mixture to a gentle boil. Once boiling, reduce the heat to medium and allow it to simmer for about 8 to 10 minutes. Stir occasionally until the strawberries become soft and the mixture thickens slightly.
4
Remove the saucepan from the heat and let the compote cool to room temperature.
5
Once cooled, transfer the mixture to a food processor fitted with a metal blade. Puree until smooth, adjusting the consistency to your liking.
6
In a mixing bowl, fold in the remaining sliced strawberries to add texture and freshness.
7
Mix well, and your Strawberry Bliss Compote is ready to be enjoyed!
Nutrition Information
0g
Fat
100g
Carbs
0.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Strawberry Bliss Compote?
Strawberry Bliss Compote is a luscious dessert topping made with fresh strawberries, sugar, and a hint of citrus or Grand Marnier, perfect for cheesecakes, pancakes, or yogurt.
What ingredients are needed for this compote?
You will need 3 pints of fresh strawberries, 1 cup of sugar, and either 1/2 cup of Grand Marnier or 2 tablespoons of lemon juice.
How many strawberries should I use for the cooking process?
You should use 2 pints of the sliced strawberries for the cooking process and reserve the remaining 1 pint to fold in later.
Can I substitute Grand Marnier in this recipe?
Yes, you can substitute the Grand Marnier with 2 tablespoons of lemon juice for a non-alcoholic citrus touch.
How long should I simmer the strawberry mixture?
The mixture should be simmered over medium heat for about 8 to 10 minutes until the strawberries soften and the liquid thickens.
Do I need any special equipment to make the compote smooth?
Yes, a food processor fitted with a metal blade is used to puree the cooked strawberry mixture until it reaches your desired consistency.
When do I add the fresh strawberries for texture?
Fold in the remaining pint of sliced strawberries after the cooked mixture has been pureed and cooled.
Should this compote be served warm or cold?
Strawberry Bliss Compote can be enjoyed either warm or chilled, depending on your preference and the dessert it is topping.
How many servings does this recipe provide?
According to the recipe data, this preparation makes approximately 2 servings.
What is the calorie count for a serving of this compote?
One serving of the Strawberry Bliss Compote contains approximately 400 calories.
Does this recipe contain any fat?
No, this recipe is fat-free, containing 0g of fat per serving.
How many carbohydrates are in one serving?
There are 100g of carbohydrates per serving in this recipe.
What type of saucepan should be used?
It is recommended to use a non-reactive saucepan to prevent any metallic taste from the reaction with strawberry acids.
How much protein does this compote have?
The compote contains a small amount of protein, specifically 0.5g per serving.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and involves simple simmering and pureeing steps.
What are the best uses for this compote?
It is ideal as a topping for cheesecakes, pancakes, yogurt, and other summer desserts.
How should I prepare the strawberries before cooking?
Strawberries should be washed, patted dry, and sliced before you begin the cooking process.
Does this recipe require a boil?
Yes, you should bring the strawberry and sugar mixture to a gentle boil before reducing the heat to a simmer.
Can I adjust the consistency of the sauce?
Yes, while using the food processor, you can puree the mixture more or less to achieve your preferred texture.
What is the flavor profile of this topping?
The compote features a balance of intense strawberry sweetness with a bright hint of citrus or sophisticated liqueur.
How many ingredients are in this recipe?
There are 3 main ingredients: fresh strawberries, sugar, and Grand Marnier (or lemon juice).
Is this a good recipe for summer?
Yes, it is specifically tagged as a summer dessert and a fruit sauce, making it perfect for seasonal entertaining.
Can I use this on cheesecake?
Absolutely, cheesecake is one of the primary suggested pairings for this Strawberry Bliss Compote.
Do I need to wait for the compote to cool before pureeing?
Yes, the instructions specify letting the compote cool to room temperature before transferring it to the food processor.
What is the purpose of folding in raw strawberries at the end?
Folding in the remaining sliced strawberries adds texture and a burst of freshness to the smooth puree.
Is there any sodium in this recipe?
The recipe data indicates that sodium information is not provided, but the core ingredients are naturally low in sodium.
How much sugar is used in the compote?
The recipe calls for 1 cup of sugar to sweeten the 3 pints of strawberries.
Is this compote vegan-friendly?
Yes, the ingredients (strawberries, sugar, and fruit juice/liqueur) are typically considered vegan.
Can I use this compote for breakfast?
Yes, it is highly recommended as a topping for pancakes and yogurt, making it a great breakfast addition.
What kind of blade should be used in the food processor?
The recipe specifies using a metal blade to ensure the strawberry mixture is pureed until smooth.