Frequently Asked Questions
What is the name of this recipe?
The recipe is for Strawberry & Cream Cheese Delight Pinwheels.
What types of cheese are used in this recipe?
The recipe uses a combination of softened cream cheese and goat cheese with fig.
How many servings does this recipe provide?
This recipe makes 32 servings.
How many calories are in each pinwheel?
Each serving contains 40 calories.
What is the fat content per serving?
There are 2.7 grams of fat per serving.
How many carbohydrates and sugars are in one serving?
Each serving has 2.7 grams of carbohydrates and 1.3 grams of sugar.
Is there any fiber or protein in these pinwheels?
Yes, each serving contains 0.2 grams of fiber and 0.7 grams of protein.
How much cream cheese is needed?
You will need 4 ounces of softened cream cheese.
How much goat cheese with fig is required?
The recipe calls for 2 ounces of softened goat cheese with fig.
What citrus zest is used for flavoring?
The recipe uses 1/2 tablespoon of grated key lime zest.
What liquid sweeteners and dairy are added to the cheese?
One tablespoon of liquid honey and one tablespoon of milk are added to the cheese mixture.
Are there nuts in this recipe?
Yes, the recipe includes 1/4 cup of coarsely chopped pecans.
How should the strawberries be prepared?
You should use 3/4 cup of small, thinly sliced fresh strawberries.
What type of bread is used for the base?
The recipe uses 8 slices of soft white bread with the crusts removed.
How do you prepare the bread slices before rolling?
Trim the crusts and use a rolling pin to flatten each slice both horizontally and vertically.
How long should the cheese mixture chill initially?
The cheese mixture should chill in the refrigerator for about 30 minutes before spreading.
How much cheese mixture is spread on each slice of bread?
Spread 1 tablespoon of the chilled cheese mixture evenly over each flattened bread slice.
How are the strawberries arranged on the bread?
Arrange two rows of thinly sliced strawberries in the center of the bread slice.
What is the role of plastic wrap in this recipe?
Plastic wrap is used to help roll the bread into a tight log and keep it wrapped while chilling.
How long must the logs chill before slicing?
The logs should chill in the refrigerator for at least 3 hours or overnight.
How do you slice the logs into pinwheels?
Use a serrated bread knife to gently slice each log into four equal pieces.
What kind of dish is this categorized as?
It is categorized as an appetizer and party food.
Is this a cooked or no-cook recipe?
This is a no-cook recipe.
What season is this appetizer ideal for?
It is described as a summer appetizer that evokes the sweetness of summer.
What is the first step of the instructions?
Combine softened cream cheese and goat cheese with fig in a large mixing bowl until creamy.
When should the pecans be added?
Fold in the coarsely chopped pecans after mixing the cheese with milk, honey, and zest.
What tags are associated with this recipe?
Tags include appetizer, pinwheel, strawberry, cream cheese, goat cheese, party food, light bites, summer appetizers, and no-cook recipes.
What is the total count of ingredients used?
The recipe uses 9 ingredients, including the plastic wrap.
How should the pinwheels be served?
Arrange the sliced pinwheels on a serving platter and enjoy.
What makes the bread flexible enough for rolling?
Using a rolling pin to flatten the bread makes it a flexible base for rolling.