Spicy Zesty Potato and Egg Salad

General Added: 10/6/2024
Spicy Zesty Potato and Egg Salad
This Spicy Zesty Potato and Egg Salad is a delightful twist on traditional potato salad that combines creamy, tangy flavors with a spicy kick. Perfect for summer picnics, barbecues, or any gathering, this dish features tender red potatoes and hard-boiled eggs mixed with a zesty dressing. The addition of sweet gherkins, fresh vegetables, and hot sauce brings a unique flavor profile that will impress your family and friends alike. Serve it chilled for a refreshing side dish that complements any main course. Enjoy the vibrant colors and bold tastes in every bite!
N/A
Servings
N/A
Calories
12
Ingredients
Spicy Zesty Potato and Egg Salad instructions

Ingredients

Red Potatoes 2 lbs (Peeled and cut into bite-sized chunks)
Salt 1-2 tsp (For boiling water)
Hard-Boiled Eggs 6 (5 chopped into cubes, 1 sliced for garnish)
Olive Oil 1/4 cup (N/A)
Cider Vinegar 1/8 cup (N/A)
Miracle Whip 1 1/2 cups (N/A)
Hot Sauce 2-4 tbsp (To taste)
Sweet Gherkins 4 (Chopped)
Celery 1 stalk (Chopped)
Green Pepper 1/2 (Chopped)
Onion 1/2 medium (Chopped)
Paprika To taste (For decoration)

Instructions

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1. Begin by filling a 3-quart saucepan with cold water, making sure it is about two-thirds full. Bring the water to a rolling boil.
2
2. Carefully add the bite-sized chunks of peeled red potatoes along with a dash of salt to the boiling water. Cook over medium heat for approximately 15 minutes or until the potatoes are tender when pierced with a fork.
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3. Once cooked, drain the potatoes in a colander and allow them to cool slightly before transferring them to the fridge to chill.
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4. Meanwhile, in a separate bowl, whisk together the olive oil, cider vinegar, Miracle Whip, and hot sauce. Taste the mixture and adjust the spice level to your preference.
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5. Once the potatoes have cooled, add the chopped sweet gherkins, green pepper, onion, and celery to the bowl with the potatoes.
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6. Pour the dressing over the potato mixture and gently blend everything together until well combined.
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7. Finally, garnish the salad with the sliced hard-boiled egg on top and a sprinkle of paprika for an added touch of flavor and color.
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8. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld beautifully.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Spicy Zesty Potato and Egg Salad?
It is a tangy and spicy twist on traditional potato salad featuring red potatoes, hard-boiled eggs, and a zesty dressing with a kick.
How many potatoes are required for this recipe?
The recipe calls for 2 lbs of red potatoes.
What is the best way to prepare the potatoes?
The red potatoes should be peeled and cut into bite-sized chunks before boiling.
How long should I boil the potatoes?
Boil the potato chunks for approximately 15 minutes or until they are tender when pierced with a fork.
How many eggs do I need?
You will need 6 hard-boiled eggs for this recipe.
How are the eggs incorporated into the salad?
Five of the eggs are chopped into cubes and mixed into the salad, while one is sliced for garnish.
What makes this potato salad spicy?
The spiciness comes from the addition of 2 to 4 tablespoons of hot sauce in the dressing.
What ingredients are in the dressing?
The dressing consists of olive oil, cider vinegar, Miracle Whip, and hot sauce.
Can I substitute Miracle Whip with mayonnaise?
Yes, though Miracle Whip is specified for its unique tang, mayonnaise can be used as a substitute.
What type of vinegar is used?
The recipe uses 1/8 cup of cider vinegar.
What fresh vegetables are included in the salad?
The salad includes chopped celery, green pepper, and onion.
Are there pickles in this recipe?
Yes, the recipe includes 4 chopped sweet gherkins for added flavor and crunch.
What is the recommended chilling time?
The salad should be chilled in the refrigerator for at least 30 minutes before serving.
Is this recipe vegetarian?
Yes, this Spicy Zesty Potato and Egg Salad is a vegetarian-friendly side dish.
What is the purpose of adding salt to the water?
Salt is added to the boiling water to season the potatoes while they cook.
How much Miracle Whip is used?
The recipe requires 1 1/2 cups of Miracle Whip.
How should the salad be garnished?
Garnish the salad with sliced hard-boiled egg and a sprinkle of paprika.
Can I adjust the heat level of this salad?
Yes, you can adjust the amount of hot sauce to suit your spice preference.
What type of onion is recommended?
The recipe calls for 1/2 of a medium onion, chopped.
What kind of potatoes work best?
Red potatoes are recommended as they hold their shape well in salads.
How much olive oil is in the dressing?
The recipe uses 1/4 cup of olive oil.
What is the role of paprika in this dish?
Paprika is used as a garnish to add a touch of color and subtle flavor.
Should I cool the potatoes before mixing?
Yes, allow the potatoes to cool slightly and then chill them in the fridge before combining with the dressing.
How much celery is needed?
You will need 1 chopped stalk of celery.
Is this salad suitable for picnics?
Yes, its bold and refreshing flavors make it an excellent choice for picnics and barbecues.
How much green pepper should I add?
The recipe uses 1/2 of a chopped green pepper.
Can I make this salad ahead of time?
Yes, making it ahead allows the flavors to meld, just ensure it remains refrigerated.
What is the texture of the salad?
The salad is creamy from the Miracle Whip and eggs, with a crunch from the fresh vegetables and gherkins.
Do I need to peel the red potatoes?
The recipe suggests peeling the potatoes before cutting and boiling them.
How many sweet gherkins are used?
The recipe specifies using 4 chopped sweet gherkins.
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