Spicy V8 Bean Chili Delight
Dive into this hearty and flavorful Spicy V8 Bean Chili Delight that brings together the robust taste of ground beef, zesty beans, and a tangy kick from Spicy Hot V8 juice. Perfect for gatherings or a cozy night in, this chili is loaded with nutrients, bold flavors, and is sure to warm your soul. Packed with protein and fiber, it's an ideal dish for families or meal-prepping for the week. Serve with a sprinkle of shredded cheddar cheese on top for an extra layer of richness!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
hamburger
1 lb (browned and drained)
chili beans
1 (15 ounce) can (drained and rinsed)
kidney beans
1 (15 ounce) can (drained and rinsed)
spicy hot V8 juice
1 (46 ounce) jar (none)
garlic
1 teaspoon (minced)
chili powder
1 tablespoon (none)
cayenne pepper
to taste (none)
shredded cheddar cheese
optional (for topping)
Instructions
1
In a large skillet over medium heat, brown the ground hamburger along with the minced garlic until the meat is fully cooked and no longer pink. Drain any excess fat.
2
Transfer the browned hamburger to a crockpot.
3
In the same crockpot, combine the can of chili beans, can of kidney beans, and the entire jar of spicy hot V8 juice.
4
Sprinkle in the chili powder and mix thoroughly.
5
Set the crockpot to high and allow the chili to cook for 3 hours, enabling the flavors to meld beautifully.
6
Just before serving, taste and add cayenne pepper according to your desired spice level.
7
Serve hot, with a garnish of shredded cheddar cheese if desired, and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Spicy V8 Bean Chili Delight?
It is a hearty and flavorful chili that combines ground beef, kidney beans, and chili beans with the tangy heat of Spicy Hot V8 juice.
How long does it take to cook this chili in a crockpot?
The chili should be cooked on the high setting for 3 hours to allow the flavors to meld properly.
What kind of meat is used in this recipe?
The recipe calls for 1 lb of hamburger (ground beef), which should be browned and drained before being added to the crockpot.
Do I need to brown the meat before adding it to the crockpot?
Yes, you should brown the ground beef in a skillet with minced garlic until it is fully cooked and no longer pink.
What size of V8 juice jar is required?
The recipe specifies one 46-ounce jar of Spicy Hot V8 juice.
Can I use regular V8 juice instead of the spicy version?
Yes, you can use regular V8 juice, but you may want to increase the chili powder or cayenne pepper to maintain the heat level.
Should the beans be drained and rinsed?
Yes, the recipe preparation notes recommend draining and rinsing both the chili beans and the kidney beans.
How much garlic should I add?
Use one teaspoon of minced garlic while browning the hamburger.
When do I add the cayenne pepper?
The cayenne pepper should be added just before serving, following a taste test to ensure the spice level is to your liking.
What is the serving suggestion for this chili?
It is best served hot with a garnish of shredded cheddar cheese on top for added richness.
Is this recipe high in protein?
Yes, with 1 lb of beef and two cans of beans, this chili is packed with protein and fiber.
How much chili powder is included?
The recipe calls for one tablespoon of chili powder.
Can I make this recipe on a stovetop?
While the recipe is designed for a crockpot, you could simmer it on the stovetop over low heat for about 45 to 60 minutes after browning the meat.
Is this chili suitable for meal prepping?
Yes, it is an ideal dish for meal-prepping as the flavors often improve after sitting overnight in the refrigerator.
What type of beans are used?
The recipe uses one 15-ounce can of chili beans and one 15-ounce can of kidney beans.
Do I need to add water or broth?
No extra liquid is needed because the 46-ounce jar of V8 juice provides all the necessary base for the chili.
Can I use ground turkey instead of hamburger?
Yes, ground turkey or ground chicken are excellent leaner substitutes for ground beef in this recipe.
Is this a gluten-free recipe?
Most ingredients are naturally gluten-free, but you should always check the labels on the canned beans and V8 juice to confirm.
How do I make the chili less spicy?
To reduce the heat, use Original V8 juice instead of Spicy Hot and omit the cayenne pepper.
Can I add other vegetables to this chili?
Yes, diced onions, bell peppers, or corn would make great additions to this hearty dish.
How many ingredients are in this recipe?
There are 8 total ingredients: hamburger, chili beans, kidney beans, V8 juice, garlic, chili powder, cayenne pepper, and cheddar cheese.
Is it necessary to drain the fat from the meat?
Yes, draining the excess fat after browning the hamburger ensures the chili is not overly greasy.
Can I use fresh garlic instead of minced garlic from a jar?
Yes, fresh garlic works perfectly and can provide a slightly more intense flavor.
What should I do if the chili is too thick?
If you prefer a thinner consistency, you can add a little more V8 juice or a small amount of water.
Can I freeze this chili?
Yes, this chili freezes well in an airtight container for up to 3 months.
Does this recipe contain sugar?
The recipe doesn't call for added sugar, though there may be natural sugars present in the V8 juice and beans.
What is the best way to reheat leftovers?
Leftovers can be reheated in a microwave-safe bowl or in a saucepan on the stovetop over medium heat.
Can I use dried beans instead of canned?
If using dried beans, they must be soaked and fully cooked before being added to the crockpot for this specific 3-hour recipe.
Is this chili spicy?
Yes, it is designed to be spicy due to the Spicy Hot V8 juice, chili powder, and optional cayenne pepper.
Can I double this recipe for a party?
Absolutely, as long as your crockpot is large enough to hold the doubled ingredients, this recipe scales very well.