Spicy Texas Fiesta Soup
Warm up your taste buds with this hearty Spicy Texas Fiesta Soup! Packed with bold flavors from zesty Bloody Mary mix, fresh tomatoes, and lean ground beef, this dish is both comforting and satisfying. The addition of corn adds a delightful sweetness, and the Texas-shaped pasta makes each bowl fun and inviting. Perfect for gatherings or a cozy family meal, this soup is incredibly easy to prepare and can be customized with your favorite level of heat. Plus, it freezes well, making it a convenient option for those busy weeknights. Enjoy a taste of Texas in every bite!
N/A
Servings
200
Calories
8
Ingredients
Ingredients
Bloody Mary mix
32 ounces (ready to use)
water
2 quarts (measure out)
Rotel tomatoes & chilies
1 can (drained)
Knorr vegetable soup mix
1 package (ready to use)
corn
1 can (drained)
lean ground beef
1 lb (browned)
onion
1 (chopped)
Texas-shaped pasta
2 cups (uncooked)
Instructions
1
In a large stockpot, combine the Bloody Mary mix, water, Rotel tomatoes and green chilies, vegetable soup mix, and corn. Bring the mixture to a gentle simmer over medium heat.
2
While the soup base is simmering, heat a skillet over medium-high heat. Add the lean ground beef and chopped onion. Cook, stirring frequently, until the beef is thoroughly browned and the onion is tender, about 5-7 minutes. Drain any excess fat.
3
Once the beef and onion are cooked, carefully add them to the stockpot, stirring well to combine all ingredients. Allow the soup to simmer for 30 to 60 minutes to let the flavors meld together.
4
In the final 10 to 15 minutes of cooking, stir in the Texas-shaped pasta. Cook until the pasta is al dente, stirring occasionally to prevent sticking.
5
Serve hot, garnished with your choice of toppings such as shredded cheese, sour cream, or fresh cilantro.
Nutrition Information
5.8g
Fat
26.7g
Carbs
10g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Spicy Texas Fiesta Soup?
Spicy Texas Fiesta Soup is a hearty, bold-flavored dish made with Bloody Mary mix, fresh tomatoes, lean ground beef, and fun Texas-shaped pasta.
What are the main ingredients in this soup?
The main ingredients include Bloody Mary mix, water, Rotel tomatoes and green chilies, Knorr vegetable soup mix, corn, lean ground beef, onion, and Texas-shaped pasta.
How many calories are in a serving of Spicy Texas Fiesta Soup?
Each serving contains approximately 200 calories.
Is this soup recipe easy to prepare?
Yes, this soup is incredibly easy to prepare and is considered a one-dish meal.
Can I freeze Spicy Texas Fiesta Soup?
Yes, this soup freezes well, making it a convenient option for busy weeknights and meal prep.
How much Bloody Mary mix do I need?
The recipe requires 32 ounces of ready-to-use Bloody Mary mix.
What kind of pasta is used in the recipe?
The recipe calls for 2 cups of uncooked Texas-shaped pasta.
How long should the soup simmer?
The soup should simmer for 30 to 60 minutes to let the flavors meld together before adding the pasta.
When should I add the pasta to the soup?
Add the Texas-shaped pasta in the final 10 to 15 minutes of cooking.
Do I need to brown the beef before adding it to the pot?
Yes, the lean ground beef and chopped onion should be browned in a skillet and drained of excess fat before being added to the stockpot.
What is the fat content of this soup?
This soup contains 5.8g of fat per serving.
How much protein is in the Spicy Texas Fiesta Soup?
There are 10g of protein per serving.
What are the suggested toppings for this soup?
Recommended garnishes include shredded cheese, sour cream, or fresh cilantro.
How many grams of carbohydrates are in a serving?
There are 26.7g of carbohydrates per serving.
Can I adjust the heat level of this soup?
Yes, the soup can be easily customized to your favorite level of heat.
Do I need to drain the Rotel tomatoes?
Yes, the recipe specifies using one can of drained Rotel tomatoes and green chilies.
How much water is added to the recipe?
You will need to measure out and add 2 quarts of water.
What vegetable soup mix is used?
The recipe calls for one package of Knorr vegetable soup mix.
Should the corn be drained?
Yes, use one can of drained corn for this recipe.
How long does it take to cook the beef and onion?
It takes about 5-7 minutes of stirring frequently over medium-high heat until the beef is browned and the onion is tender.
What texture should the pasta be?
The pasta should be cooked until it is al dente.
Is this soup considered a hearty meal?
Yes, it is described as a hearty and satisfying comfort food.
What type of cuisine is this soup associated with?
This recipe is categorized as Texas cuisine.
How much lean ground beef is needed?
You will need 1 lb of lean ground beef.
Is there fiber or sugar data available for this recipe?
Information regarding fiber and sugar content is not currently provided in the nutritional data.
What is the first step in making the soup?
The first step is to combine Bloody Mary mix, water, Rotel, vegetable soup mix, and corn in a large stockpot and bring to a simmer.
How many total ingredients are used?
The recipe uses 8 total ingredients.
What tags are associated with this recipe?
Tags include soup, texas cuisine, one dish meal, easy recipe, spicy soup, hearty soup, meal prep, and comfort food.
Is the onion chopped before cooking?
Yes, the recipe requires one onion to be chopped before browning with the beef.
What temperature should the beef be cooked at?
The beef and onion should be cooked in a skillet over medium-high heat.