Spicy Southwestern Slow Cooker Pot Roast
This Spicy Southwestern Slow Cooker Pot Roast recipe is a delicious twist on a classic favorite, expertly crafted to warm your heart and soul on chilly winter evenings. The savory pot roast is infused with bold Southwestern spices and complemented by hearty pinto beans, flavorful tomatoes, and zesty green chilies. Simply let the slow cooker do the work, and you’ll have a mouthwatering meal that’s perfect for family gatherings or cozy nights in. Serve it up with a side of cornbread or stuffed in warm tortillas, topped with your favorite garnishes for an extra treat!
6
Servings
316
Calories
14
Ingredients
Ingredients
Pot Roast (Eye of Round)
2 - 2 1/2 lbs (None)
Chili Powder
1/2 cup (None)
Dried Onion Flakes
1 tablespoon (None)
Ground Cumin
4 teaspoons (None)
Paprika
2 teaspoons (None)
Cayenne Pepper
1 teaspoon (None)
Salt
1/2 teaspoon (None)
Black Pepper
1/4 teaspoon (None)
Garlic Cloves
3 cloves (Minced)
Uncooked Pinto Beans
2 cups (Rinsed and drained)
Chopped Green Chiles
1 (4 oz) can (Undrained)
Ro-Tel Tomatoes
2 (10 oz) cans (Undrained)
Poblano Soup
1 (10.5 oz) can (None)
Water
1/2 cup (None)
Instructions
Nutrition Information
8g
Fat
38g
Carbs
20g
Protein
7.5g
Fiber
1.3g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Spicy Southwestern Slow Cooker Pot Roast.
Is this Spicy Southwestern Slow Cooker Pot Roast spicy?
Yes, it includes chili powder, cayenne pepper, and green chilies for a bold, zesty heat.
What cut of meat is recommended?
The recipe calls for 2 to 2.5 lbs of Eye of Round pot roast.
How many servings does this recipe yield?
This recipe makes 6 servings.
What is the calorie count per serving?
Each serving contains approximately 316 calories.
What type of beans are used in this dish?
The recipe uses 2 cups of uncooked pinto beans, rinsed and drained.
What makes this pot roast 'Southwestern'?
The Southwestern flavor comes from ingredients like cumin, chili powder, poblano soup, and green chilies.
How much fat is in one serving?
There are 8 grams of fat per serving.
Can I serve this in tortillas?
Yes, the description suggests serving it in warm tortillas or with a side of cornbread.
What kind of tomatoes are used?
The recipe requires two 10 oz cans of Ro-Tel tomatoes, undrained.
Is there any sugar in this recipe?
There is a small amount of sugar, approximately 1.3 grams per serving.
What is the protein content?
Each serving provides 20 grams of protein.
Do I need to drain the green chiles?
No, the 4 oz can of chopped green chiles should be used undrained.
How much fiber does this meal contain?
It is high in fiber, offering 7.5 grams per serving.
What spices are used for seasoning?
The spice blend includes chili powder, cumin, paprika, cayenne pepper, salt, and black pepper.
What type of soup is added to the slow cooker?
A 10.5 oz can of Poblano soup is used to add creaminess and flavor.
How much water is needed?
The recipe requires 1/2 cup of water.
Is garlic included in the recipe?
Yes, it uses 3 cloves of minced garlic.
Are there any dried herbs?
It uses 1 tablespoon of dried onion flakes.
What is the total carbohydrate count?
There are 38 grams of carbohydrates per serving.
Is this considered a 'one-pot' meal?
Yes, it is categorized as a One Dish Meal and tagged as one pot.
What is the main cooking method?
The main cooking method is using a slow cooker.
Can I use canned pinto beans instead?
The recipe specifies uncooked pinto beans, but you can likely substitute canned if you adjust the liquid and cooking time.
How much chili powder is used?
The recipe uses 1/2 cup of chili powder.
What are the recommended garnishes?
While not specified in the list, the description suggests using your favorite toppings like cheese or sour cream.
How much paprika is in the spice mix?
There are 2 teaspoons of paprika.
Is there any sodium information provided?
Specific sodium milligrams are not provided in the raw data.
What size cans of Ro-Tel are needed?
You will need two 10 oz cans.
Is this recipe suitable for winter?
Yes, the description notes it is expertly crafted to warm you up on chilly winter evenings.
How much cumin is required?
The recipe calls for 4 teaspoons of ground cumin.