Spicy Southwestern Chorizo Pita Pizza
Elevate your lunch or snack time with this delightful Spicy Southwestern Chorizo Pita Pizza! Bursting with bold flavors, this quick and easy recipe combines velvety enchilada sauce with zesty lime, aromatic cumin, and savory chorizo for a satisfying bite. Topped with fresh jalapeño, corn, and gooey Monterey Jack cheese, this personal-sized pita pizza is perfect for sharing or enjoying all to yourself. With the convenience of the microwave, you can whip this up in no time—ideal for busy days or casual get-togethers!
N/A
Servings
350
Calories
10
Ingredients
Ingredients
Enchilada Sauce
2 (tablespoons)
Fresh Lime Juice
1 (teaspoon)
Ground Cumin
1/8 (teaspoon)
Pita Bread
1/2 (toasted and split horizontally)
Chorizo Sausage
1 (ounce, cooked and thinly sliced)
Corn Kernels
1 (tablespoon (canned or frozen, thawed))
Monterey Jack Cheese
2 (tablespoons, shredded)
Scallions
2 (teaspoons, minced)
Fresh Jalapeno Pepper
1/2 (teaspoon, seeded and thinly sliced)
Cilantro Leaves
3 (fresh)
Instructions
1
In a small bowl, mix together the enchilada sauce, fresh lime juice, and ground cumin until well combined.
2
Take half of the pita bread and place it smooth side down on a microwave-safe plate.
3
Evenly spread the enchilada sauce mixture over the top of the pita bread.
4
Layer the cooked chorizo slices, corn, shredded Monterey Jack cheese, minced scallions, and jalapeño slices on top of the sauce.
5
Microwave on HIGH for approximately 30 seconds, or until the cheese is melted and bubbly.
6
Once out of the microwave, garnish the mini pizza with fresh cilantro leaves for an extra burst of flavor.
7
Slice and serve immediately, enjoying the wonderful southwestern flavors!
Nutrition Information
22g
Fat
26g
Carbs
14g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is a Spicy Southwestern Chorizo Pita Pizza?
It is a quick and easy personal-sized pizza that uses pita bread as a crust, topped with enchilada sauce, chorizo, corn, and Monterey Jack cheese.
How many calories are in this pita pizza?
Each serving contains 350 calories.
How long does it take to cook in the microwave?
The pizza should be microwaved on HIGH for approximately 30 seconds, or until the cheese is melted and bubbly.
What ingredients are used in the sauce?
The sauce is a mixture of 2 tablespoons of enchilada sauce, 1 teaspoon of fresh lime juice, and 1/8 teaspoon of ground cumin.
What type of cheese is recommended for this recipe?
The recipe calls for 2 tablespoons of shredded Monterey Jack cheese.
How much protein does this pizza provide?
This pita pizza contains 14g of protein.
What is the fat content of the recipe?
There are 22g of fat in this recipe.
How many carbohydrates are in the Spicy Southwestern Chorizo Pita Pizza?
There are 26g of carbohydrates.
Does the chorizo need to be cooked before adding it to the pizza?
Yes, the recipe specifies using 1 ounce of cooked and thinly sliced chorizo sausage.
How should the pita bread be prepared?
Use half of a pita bread that has been toasted and split horizontally, placing it smooth side down on a plate.
What vegetables are included as toppings?
The toppings include corn kernels, minced scallions, and thinly sliced jalape!o peppers.
Can I use frozen corn for this recipe?
Yes, you can use frozen corn as long as it has been thawed before being added to the pizza.
How is the pizza garnished?
It is garnished with three fresh cilantro leaves after it comes out of the microwave.
Is this recipe considered spicy?
Yes, it contains chorizo and jalape!o peppers, giving it a spicy southwestern flavor profile.
How many ingredients are needed in total?
The recipe requires 10 specific ingredients.
Is this a good option for a quick lunch?
Absolutely, it is designed as a quick meal or snack that can be prepared in minutes using a microwave.
How much lime juice is required?
You will need 1 teaspoon of fresh lime juice.
What is the serving size for this recipe?
The recipe uses half of a pita bread, making it a perfect personal-sized portion.
How do you prepare the jalape!o?
The jalape!o should be seeded and thinly sliced before being added to the pizza.
What kind of ground spice is used in the sauce?
The recipe uses ground cumin to flavor the enchilada sauce base.
What is the first step in the instructions?
The first step is to mix the enchilada sauce, fresh lime juice, and ground cumin in a small bowl.
Can this recipe be served immediately?
Yes, the instructions recommend slicing and serving the pizza immediately after cooking.
How much corn is used?
The recipe calls for 1 tablespoon of corn kernels.
How should the scallions be prepared?
The scallions should be minced, and you will need 2 teaspoons.
What are some tags associated with this recipe?
Tags include microwave, pita pizza, southwestern, chorizo, quick meal, snack, and lunch.
Is the pita bread split before or after toasting?
The recipe suggests using a pita that is already toasted and split horizontally.
How is the sauce applied to the pita?
The sauce mixture should be evenly spread over the top of the pita bread before adding other toppings.
What makes this pizza 'southwestern'?
The combination of enchilada sauce, cumin, lime, chorizo, corn, and jalape!o gives it its southwestern flair.
Is the cheese supposed to be bubbly?
Yes, the goal of microwaving is to ensure the cheese is both melted and bubbly.
Can I use canned corn?
Yes, canned corn is a suitable ingredient for this recipe.