Spicy Habanero BBQ Bliss
This Spicy Habanero BBQ Bliss sauce is a tantalizing blend of heat and sweetness, perfect for those who crave bold flavors. I stumbled upon this recipe on PepperFool.com and couldn't resist giving it a try with my stash of fresh habanero peppers. This sauce adds a fiery kick to grilled chicken, pork, or beef and is also a fantastic topping for burgers. For an extra dimension of flavor, consider substituting dark rum for the water in the recipe. Just remember, the heat from the habaneros can linger, so wearing gloves while handling them is a wise idea!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Habanero Peppers
3 (finely chopped)
Onion
1 small (minced)
Ketchup
1 cup (none)
Water
1 cup (none)
Cider Vinegar
1/2 cup (none)
Garlic Powder
1 tablespoon (none)
Worcestershire Sauce
1 tablespoon (none)
Molasses
1/8 cup (none)
Hot Sauce
2 tablespoons (to taste)
Instructions
1
Begin by wearing gloves to protect your hands from the heat of the habanero peppers.
2
Heat a tablespoon of oil in a skillet over medium heat. Once hot, add the minced onion and chopped habanero peppers. Sauté until the onions are translucent and the peppers are fragrant, about 5-7 minutes.
3
In a medium saucepan, combine the sautéed onion and pepper mixture with ketchup, water, cider vinegar, garlic powder, Worcestershire sauce, molasses, and hot sauce.
4
Bring the mixture to a gentle simmer over medium heat, stirring occasionally. Allow it to simmer for about 30 minutes, which will help develop the flavors and thicken the sauce.
5
Once cooked, remove from heat and let it cool before transferring it to a storage container or an old BBQ sauce bottle.
6
Store in the refrigerator for up to a few weeks. Enjoy it as a basting sauce, condiment, or dipping sauce!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Spicy Habanero BBQ Bliss?
It is a tantalizing blend of heat and sweetness BBQ sauce that features fresh habanero peppers.
Where did this recipe originate?
The recipe was found on PepperFool.com.
How many habanero peppers are required?
The recipe calls for 3 finely chopped habanero peppers.
What type of onion should be used?
You should use 1 small onion, minced.
How much ketchup is needed for the sauce?
The recipe requires 1 cup of ketchup.
Can I substitute the water in the recipe?
Yes, you can substitute dark rum for the water to add an extra dimension of flavor.
What kind of vinegar is used in this BBQ sauce?
The recipe uses 1/2 cup of cider vinegar.
How much garlic powder is included?
One tablespoon of garlic powder is used.
Is there Worcestershire sauce in the ingredients?
Yes, the recipe includes 1 tablespoon of Worcestershire sauce.
What sweetener is used in the sauce?
The sauce uses 1/8 cup of molasses for sweetness.
How much hot sauce should I add?
Add 2 tablespoons of hot sauce, or adjust to your taste.
Why should I wear gloves while making this?
Wearing gloves is recommended to protect your hands from the lingering heat of the habanero peppers.
How long should I sauté the onions and peppers?
Sauté them for about 5-7 minutes until the onions are translucent and the peppers are fragrant.
What is the first step in the instructions?
The first step is to put on gloves to protect your hands.
How long does the sauce need to simmer?
The mixture should simmer for about 30 minutes.
What is the purpose of simmering the sauce?
Simmering helps develop the flavors and thickens the sauce.
What should I do after the sauce finishes cooking?
Remove it from the heat and let it cool before transferring it to a storage container.
How long can the sauce be stored?
The sauce can be stored in the refrigerator for up to a few weeks.
What meats does this sauce pair well with?
It is perfect for grilled chicken, pork, or beef.
Can I use this sauce on burgers?
Yes, it is a fantastic topping for burgers.
What is the heat level of this sauce?
It is described as having a fiery kick and being perfect for those who crave bold flavors.
How many ingredients are in the Spicy Habanero BBQ Bliss?
There are 9 ingredients in total.
What equipment is needed for sautéing?
A skillet is used for sautéing the onions and peppers.
What equipment is needed for simmering the sauce?
A medium saucepan is used to combine and simmer the ingredients.
Is the sauce considered a condiment?
Yes, it can be used as a basting sauce, condiment, or dipping sauce.
Can I reuse an old bottle for this sauce?
Yes, the instructions suggest using an old BBQ sauce bottle for storage.
What tags are associated with this recipe?
Tags include sauce, habanero, bbq, spicy, condiment, grilling, smoky, and homemade.
How much oil is used to start the sauté?
One tablespoon of oil is used in the skillet.
What is the primary flavor of the sauce?
The primary flavor profile is a blend of heat and sweetness.
How much water is in the original recipe?
The recipe calls for 1 cup of water.