Spicy Garlic Pita Chips
These Spicy Garlic Pita Chips are an irresistible snack that elevates any gathering or meal. Crispy, crunchy, and infused with the bold flavors of garlic and chili, they are the perfect accompaniment to soups, dips, or enjoyed straight from the oven. Made with simple ingredients, these homemade pita chips are a wholesome alternative to store-bought snacks. Whether dipping into creamy hummus or tangy taramasalata, these chips will leave you and your guests wanting more!
4
Servings
100
Calories
5
Ingredients
Ingredients
Pita bread
4 (cut into wedges)
Olive oil
50 ml (measured)
Garlic cloves
2 (grated)
Red pepper flakes
1/4 teaspoon (measured)
Sea salt
1 pinch (for sprinkling)
Instructions
1
Preheat your oven to 400 degrees F (200 degrees C).
2
In a large mixing bowl, combine the pita wedges, olive oil, grated garlic, and red pepper flakes. Toss well to ensure all the pita pieces are evenly coated.
3
Arrange the coated pita wedges in a single layer on a baking tray, making sure they are not overlapping.
4
Sprinkle a pinch of sea salt over the top of the wedges for added flavor.
5
Bake in the preheated oven for 7 to 8 minutes, or until the pita chips are golden brown and crispy. Keep an eye on them to prevent burning towards the end.
6
Remove from the oven and let cool slightly before serving.
Nutrition Information
5.5g
Fat
10g
Carbs
2.5g
Protein
0.25g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Spicy Garlic Pita Chips?
Spicy Garlic Pita Chips are a crispy, homemade snack made from pita bread wedges tossed in olive oil, fresh garlic, and red pepper flakes, then baked until golden.
How do I make Spicy Garlic Pita Chips?
To make them, toss pita wedges with olive oil, grated garlic, and red pepper flakes, then bake at 400 degrees F for 7 to 8 minutes until crispy.
What temperature should the oven be for baking pita chips?
The oven should be preheated to 400 degrees F (200 degrees C).
How long do Spicy Garlic Pita Chips need to bake?
They typically bake for 7 to 8 minutes. You should watch them closely towards the end to prevent burning.
What ingredients are needed for this recipe?
You will need 4 pita breads, 50 ml of olive oil, 2 grated garlic cloves, 1/4 teaspoon of red pepper flakes, and a pinch of sea salt.
Are Spicy Garlic Pita Chips healthy?
Yes, these homemade chips are a wholesome alternative to store-bought snacks, containing simple ingredients and 100 calories per serving.
What is the serving size for this recipe?
This recipe yields 4 servings.
How many calories are in one serving?
Each serving contains approximately 100 calories.
What can I serve with Spicy Garlic Pita Chips?
They are perfect for dipping into hummus, taramasalata, or creamy dips, and also pair well with soups.
How much fat is in each serving?
There are 5.5 grams of fat per serving.
How many carbohydrates are in these chips?
There are 10 grams of carbohydrates per serving.
Do these pita chips contain sugar?
They contain a very small amount of sugar, approximately 0.25 grams per serving.
How much protein is in a serving of pita chips?
There are 2.5 grams of protein per serving.
Can I use garlic powder instead of fresh garlic?
While fresh grated garlic provides a bold flavor, you can substitute with garlic powder if fresh is unavailable.
Should the pita wedges overlap on the baking tray?
No, arrange them in a single layer without overlapping to ensure they become evenly crispy.
How do I prepare the pita bread for this recipe?
The pita bread should be cut into wedges before being tossed with the oil and spices.
Are these pita chips vegan?
Yes, as long as your pita bread does not contain animal products, the recipe is vegan-friendly.
What type of salt should I use?
The recipe recommends sea salt for sprinkling over the top for added flavor and crunch.
Can I adjust the spiciness of the chips?
Yes, you can increase or decrease the amount of red pepper flakes to suit your heat preference.
How do I store leftover pita chips?
Store them in an airtight container at room temperature to maintain their crispness.
Is it necessary to preheat the oven?
Yes, preheating ensures the chips start crisping immediately and bake evenly.
What category of food does this recipe fall into?
This recipe is categorized under Breads and is a popular snack or appetizer.
How many ingredients are in this recipe?
There are 5 main ingredients in this recipe.
Can I use whole wheat pita bread?
Yes, whole wheat pita bread works perfectly and adds a slightly nuttier flavor and extra fiber.
Are these chips gluten-free?
Standard pita bread contains gluten. To make this recipe gluten-free, use a gluten-free pita alternative.
Why are my pita chips soft and not crunchy?
They may not have baked long enough, or they were overlapping on the tray. Ensure they are golden brown and in a single layer.
Do I need to flip the chips while baking?
It is not strictly necessary if they are in a single layer, but you can flip them halfway through for even browning if desired.
Can I make these in an air fryer?
Yes, you can air fry them at 375 degrees F for about 5-6 minutes, shaking the basket halfway through.
Can I use other types of oil?
Yes, though olive oil is recommended for flavor, avocado oil or melted coconut oil can also be used.
Are these good for parties?
Absolutely, they are an excellent party food that is easy to make in large batches.